“Two Pups by day, Notions by night” – the latest opening from beloved D8 coffee experts, Two Pups, is a natural wine bar called Notions. The wine bar follows on from their recent launch of Bold Boy bakery (next door to Two Pups on Francis Street). Notions announced its soft launch this past weekend and […]
Two Pups Coffee to Open New Wine Bar ‘Notions’ in Dublin 8 Read More »
Award-winning Dublin venue BAR 1661 has announced the launch of a new cocktail bar, located just off O’Connell Street. Founder Dave Mulligan’s second venture revives The Sackville Lounge on Sackville Place, which Dubliners will remember fondly as a longstanding city centre pub. Opening its doors on Thursday 3rdApril, The Sackville Lounge promises to “bring some
Bar 1661’s New Cocktail Bar ‘The Sackville Lounge’ to Open Next Week Read More »
Join us on Wednesday, April 9th at Saba for a special evening of delicious food, great wine, and celebration as we ring in Thai New Year! Known for its award-winning Thai and Vietnamese cuisine, Saba has been a staple in Dublin’s dining scene since 2006, combining bold flavours with warm hospitality. This special tasting menu
Saba x TheTaste.ie: A Special Thai New Year Tasting Experience Not to Be Missed Read More »
Square Dish – the newest pizza spot in Dublin – will open on No.25 St. Stephen’s Green, just a few doors down from The Shelbourne. The restaurant will serve Detroit-style pizza as well as sharing plates, and it’s safe to say we’re excited for this one. Square Dish is the creation of Irish husband and
New Detroit-Style Pizzeria to Open on Stephen’s Green Read More »
Following on from the reveal of new and retained starred restaurants in MICHELIN Guide Great Britain & Ireland 2025, the MICHELIN Inspectors have announced their most memorable dishes of year, and Ireland’s very own Liath in Blackrock, Dublin, is amongst just three restaurants that made a lasting impression. The MICHELIN Guide Inspectors eat thousands of
Blackrock Restaurant Named in MICHELIN Guide’s “Dishes of the Year 2024-2025” Read More »
Looking for something special to do this Sunday? We have just the thing: IBILE – a pop-up dining restaurant dedicated to showcasing the vibrant flavours of West African cuisine – is having a special Mother’s Day edition. The event will feature a four-course tasting menu of bold, authentic, and contemporary West African cuisine, expertly paired
IBILE’s Mother’s Day Tasting Menu Brings West African Flavours to Fumbally Stables Read More »
Kinara Kitchen, Ranelagh’s beloved Pakistani restaurant, has announced the return of its popular Bartender’s Table event, taking place on Tuesday, April 15th. Inspired by the exclusive Chef’s Table concept, this intimate experience celebrates some of their best cocktails, each carefully mixed and paired with a selection of Kinara Kitchen’s Pakistani-inspired tasting plates. It’s one-of-a-kind evening where cocktails
Two of West Cork’s top chefs, Rob Krawczyk of Restaurant Chestnut and Meeran Manzoor of Rare at Blue Haven, are joining forces for a special collaboration in Kinsale on April 13th. The evening will be a unique dining experience that celebrates the “best of local, seasonal ingredients with the combined creativity of both chefs”. Meeran
Rob Krawczyk Brings Michelin-Star Magic to Rare in Kinsale for One Night Only Read More »
Some things never go out of style, and at The Fitzwilliam, the Bloody Mary is one of them. When the hotel first opened its doors in 1998, it became renowned for its impeccable take on this legendary cocktail. Now, over a quarter of a century later, The Lounge at The Fitzwilliam is paying homage to its past with a brand-new Bloody Mary menu (all
Cheers to the Weekend – The Fitzwilliam Hotel Unveils New Bloody Mary Menu Read More »
By signing up to TheTaste: Premium, you are automatically entered into a monthly draw for amazing prizes from some of Ireland’s best hotels, bars, restaurants and food brands. This month we have giveaways from Fzin Coffee, Kinara Kitchen and Craft Cocktails. What Is TheTaste: Premium Don’t miss out on this exciting new chapter of TheTaste.ie
This Month’s Prizes for TheTaste: Premium Subscribers Giveaway – March 2025 Read More »
Mother’s Day is the perfect excuse to spoil the leading lady in your life — and what better way to celebrate than with an indulgent afternoon tea in Dublin? From elegant hotels serving up classic scones and finger sandwiches to quirky cafés offering creative sweet treats, there’s no shortage of delightful options across the city.
The Best Mother’s Day Afternoon Teas in Dublin Read More »
Growing up, I only ever visited the Boyne Valley on school trips. Back then, it was all about lore, legends, and history, learning about high kings, Vikings, and ancient tombs. I remember wandering around Newgrange in my itchy school jumper, half-listening to the guide while waiting for lunch so I could scoff my jam sambos.
TheTaste Guide to the Boyne Valley by Melanie May Read More »
Our fair city of Dublin is a mishmash of different cultures, cuisines and people, which gives us the privilege of being in the presence of some pretty amazing restaurants. This article will be updated regularly, so come back every once in a while if you’d like to add more spots to your ever-growing lists. Here
New Restaurants in Dublin to Add to Your List Read More »
Life is all about balance, so it’s no surprise that the line-up for this year’s WellFest – Europe’s largest outdoor health and wellness festival – also includes a healthy dose of some of the top Irish food stars. The WellFood programme will include bestselling author and nutritionist Em the Nutritionist, TV Chef Erica Drum, Dublin
Dumplings & Cooking Demos: Food Line-Up for WellFest Announced Read More »
Can’t think of what to gift for Mother’s Day this year? This Mother’s Day, Moët & Chandon will make your gift truly special, with a personalised message from you to someone you love. Customers can select a Specially Yours gift box featuring a blank lid from the gifting station and a dedicated concierge service professional
This Personalised Moët & Chandon Gift Box is Perfect for Mother’s Day Read More »
Well known and loved for its incredible seafood, steaks and catchphrase ‘what’s for mains?’, Big Mike’s in Blackrock by Chef Gaz Smith is always an excellent choice for dinner in South Dublin. Their latest pop-up event guarantees a feast of Austrian flavours inspired by Gaz’s love of Austrian food (thanks to his wife, Rita). Craic
Big Mike’s Serves Up Austrian Flavours at ‘Craic & Crackling’ Pop-Up This Thursday Read More »
The joy of solo travel is not to be underestimated and if there’s one city built for the lone traveller with an appetite, it’s Lisbon. The light alone is worth the airfare, and a couple of days meandering the city is as good a tonic as you can get. It’s a tough call when your
A Guide to Solo Dining in Lisbon by Ciara McQuillan Read More »
If the thoughts of braving town on St. Patrick’s Day weekend are too much to handle, this pop-up Irish food and drink festival at Roe & Co Distillery might just tempt you to leave the house and celebrate. From March 14th to 17th, the Roe & Co Distillery in the heart of Dublin 8 will
Roe & Co Distillery to Host an Irish Food & Drink St. Patrick’s Festival this Weekend Read More »
Celebrate the launch of Glendalough Distillery’s exciting new Pot Still Peated Irish Whiskey, an innovative and rare expression crafted to delight discerning palates. This limited-edition whiskey uniquely blends the traditional creamy richness and spicy notes of Pot Still whiskey with delicate peat smoke, offering a remarkable tasting experience. Carefully distilled in traditional copper pot stills
This St. Patrick’s Day, join the celebration with a toast to our patron saint and with The Busker Irish Whiskey Singles Collection. The Busker distillery is proudly located on an 18th-century estate in Ireland’s Ancient East, and crafts its whiskeys using a blend of traditional methods and modern innovation. At the Royal Oak Distillery in
Toast to St Patrick’s Day with The Busker Irish Whiskey Singles Collection Read More »
There’s a brand new Brazilian wood grill & Caipirinha Bar on Drury Street, in the space that was formerly Bootleg. Rei Momo (which translates to King Momo – the king of carnival), is here just in time to celebrate Carnival and the spring season, with the pop-up running initially from March to May. They’ll be
Rei Momo: Drury Street’s New Brazilian Grill and Caipirinha Bar Read More »
Copyright © TheTaste.ie – All rights reserved.
Click below to see our memberships which have free options to sign up to our weekly newsletter or premium options for full site access with premium experiences & perks. This month we have over €600 in prizes to give away and over €1000 worth of experience savings and perks for Premium Subscribers.
