Breakfast Bars Recipe From Odlums
These tasty breakfast bars are ideal to batch bake – making sure you have breakfast to hand no matter how busy your day is. Ingredients: 300g/11oz Odlums Porridge Oats 1 x 397g tin Condensed...
Category: Recipes
Our recipes are to give you cooking inspiration, whether you are looking for healthy recipes, beautiful baking recipes or delicious dinner recipes we have them all. Our recipes come from the top restaurants in Ireland and Irish Celebrity Chefs. We also have recipes from very popular Irish food bloggers.
If you would like to feature a recipe on TheTaste please email us at info@thetaste.ie
Buttermilk Chicken Recipe from Avonmore
This recipe for delicious golden, crispy, fried buttermilk chicken is a real crowd pleaser. Prep: 30 mins Cook: 30-40 mins Serves: 4-6 Ingredients 8-10 chicken pieces – a mixture of thighs and drumsticks, on...
Carrot Cake with Orange Blossom Icing Recipe from Kerrygold
Ingredients 3 eggs (M) 150ml vegetable oil 200g light brown sugar 1 tsp ground cinnamon 1 tsp freshly grated nutmeg 340g grated carrots 100g raisins 100g chopped walnuts 200g self-raising flour 1/2 tsp bicarbonate...
AVOCA’s Korean Style Baked Chicken Wings Recipe
AVOCA’s Korean Style Baked Chicken Wings are the perfect tasty treat this weekend. With delicious flavours of sesame, soy sauce, chilli and ginger these are sure to be a crowd-pleaser with the whole family....
Steak Poke Bowl Recipe From YR Sauce
Create this quick and tasty bowl of goodness to revive and refuel after a long day! INGREDIENTS: 1.5kg Striploin steak 2 tbsp Olive oil ¼ cup Hot sauce ¼ cup YR sauce 2 tsp...
Sticky Pulled Pork Burgers Recipe by Siúcra
Our Sticky Pulled Pork Burgers are sure to delight the whole family and take centre stage at the dinner table. Succulent meat and flavoursome slaw, the burgers are quick and easy to whip up...
Salted Almond Chocolate Mug Cake Recipe From Lily O’Brien’s
Super simple to make, straight in the mug and baked to perfection in less than 2 minutes – it’s the most delicious way to treat anybody who loves chocolate. Ingredients 30g plain flour 50g granulated...
Breakfast Bagel Recipe From Ballymaloe Foods
A true contender for the Breakfast of Champions title, this breakfast bagel is best served with a lashing of Ballymaloe Original Relish and a sliced, boiled egg for some additional, early morning protein. The...
Couscous Salad with Yogurt Dressing By Glenisk
This vibrant salad is perfect on its own or as a tasty summer side dish! Ingredients: 100g cooked couscous 50g chickpeas 50g spinach 1 carrot (grated) 3 vine tomatoes (chopped) ½ cucumber (chopped) 1...
Salted Caramel, Banana and Chocolate Chip Cookie Mini Trifle By Glenisk
Looking for a quick and easy but oh so tasty dessert? Well look no further – Glenisk have got you covered! Ingredients 450g Glenisk Organic Greek Style Salted Caramel Yogurt 1 banana 6 small...
Easy Summer Desserts for Sunny Days at Home
I have a couple of rules I live by for my summer desserts. The first simply makes sense in warm weather: avoid the oven if at all possible and rely on your fridge or...
Monkfish Tail with Alsace Bacon, Mussels and Broad Beans by Chef Darryl Haynes – Circa Restaurant
Regular visitors to Circa Restaurant in Terenure will be familiar with this customer favourite. Thanks to Chef Darryl Haynes you can now recreate this restaurant style dish at home. Ingredients: 140g Monkfish tail 100g...
Apple, Apricot & Oat Crumble Loaf Recipe By The Cupcake Bloke
This is the perfect bake to make ahead of time for those highly coveted coffee breaks. If you are baking this as a gift why not follow the lead of The Cupcake Bloke himself...
Milk Cereal Cupcakes Recipe By The Cupcake Bloke
The nostalgic and comforting combination of milk and cereal combined in this cupcake recipe is really quite special. The King of Cupcakes, otherwise known as The Cupcake Bloke, Graham Hertrich, has exquisitely balanced texture...
Turmeric, Thyme & Tomato with Red Onion Vegan Quiche Recipe by Joanne Wood
The vibrancy continues with this stunning show stopper of a tart, which doubles up as a nutritional powerhouse of a main course. Serves: 6 INGREDIENTS BASE 200 g buckwheat flour 150 g oats 100 g hazelnuts ground 40 g sesame seeds 100 g coconut oil melted...
Liver Pate Recipe By Joanne Wood
A lot of people are put off by liver, but it’s a great source of iron and this herby pate is a delicious way to include it in your diet. Serves 6-8 INGREDIENTS: 125g...
Double Chocolate Chip Cookie Dough Recipe – Aldi
Serves: 6 people Prep Time: 20 mins Cook Time: 20 mins Ingredients: 250g The Pantry Plain Flour 1 tsp The Pantry Baking Powder 1 tsp Stonemill Sea Salt 125g Irish Kilkeely Butter, unsalted 100g The Pantry Light...
Jerk Spatchcock Chicken Recipe – Aldi Ireland
Serves: 4 people Prep Time: 40 mins Cook Time: 30 mins Ingredients: 1 whole Butcher’s Selection Irish Spatchcock Chicken 1 tsp Stonemill Sea Salt 1 tsp freshly ground Stonemill Black Pepper 1 tsp all-purpose seasoning 1 tsp...
AVOCA Mango & Blueberry Pavlova Recipe
Make a pretty and delicious centrepiece dessert to enjoy this weekend with AVOCA’s Mango & Blueberry Pavlova recipe. It’s colourful, flavour-packed and almost too beautiful to eat – almost! Ingredients: – 225ml free range...
Perfect Summer Salads for Sunny Evenings at Home
Growing up in Ireland, did your mother ever say “it’s nearly too hot to eat” followed by the promise of a nice salad for dinner? If so, you know exactly where I’m going with...