Serves 2 INGREDIENTS100ml tequila50ml triple sec liqueur100ml grapefruit juice1 grapefruit wedge1tbsp finely chopped fresh thyme mixed with 1tbsp fine sea saltA few ice cubesCrushed ice, to serve2 grapefruit slicesThyme sprigs, to garnish METHODRub a grapefruit wedge around the rim of the glass.Place the rim of the glass on a plate of thyme salt and twirl.Place […]
Grapefruit & Thyme Frozen Margarita Recipe by Pepperazzi.ie Read More »
Dingle Distillery have just kicked Easter brunch up a notch with this line-up of easy to make dessert cocktails that would satisfy any sweet tooth. From fruity sours to frothy flips, these drinks will add a pop of colour to the feast and have you celebrating in style! Dingle have combined the freshest seasonal ingredients with their award-winning
We have hidden the branded easter egg below somewhere on our website. (Clue: The page its on will be linked on our main homepage, this current page is not the correct page) To enter the competition, simply find the easter egg on the website and then click the share buttons at the end of this
*Closed* Win a €200 Voucher To Spend On TheTaste With Our Easter Egg Hunt Read More »
Make it an Easter to remember by giving the gift of a Lily O’Brien’s luxurious Easter egg. Created using the finest ingredients, the deliciously handcrafted collection of Lily O’Brien’s Easter eggs includes the iconic Desserts Collection egg, the Sticky Toffee egg and the stylish and sophisticated Easter Gift bag. Sure to impress this April, Lily
Lily O’Brien’s Luxurious Easter Eggs – The Ultimate Gift This Season Read More »
Adare Manor continues its stimulating collaboration with the Midleton Distillery with an exclusive release of the third tailormade single cask of Midleton Very Rare Whiskey for the resort. A partnership established over five years ago where the rarest whiskey at the Midleton Distillery is hand chosen and bottled exclusively for Adare Manor, this release represents
Hendrick’s Master Distiller Ms. Lesley Gracie’s latest limited-edition release from the Cabinet of Curiosities – NEPTUNIA – is a delectable, sea-inspired sensory sensation. Hendrick’s NEPTUNIA adds another wave of flavour with an enticing chorus of deeply refreshing coastal botanicals and combines a smooth, bright citrus finish with a deliciously distant sea breeze. Hendrick’s NEPTUNIA is
Hendricks Neptunia – The Magic of the Sea Expressed in a Gin Read More »
For Easter 2022, Lir Irish Chocolatier has extended its range of stunning Easter Eggs, hand-finished by their talented chocolatiers in Navan, Co. Meath. As well as enjoying some chocolatey indulgence this Easter, Lir makes it easier to be kind to the planet too, with its fully recyclable packaging. Lir’s delicious chocolate egg creations are housed
Stout fans, get ready to put an Easter twist on your favourite tipple this year, as masters of innovation and renowned pioneers of craft brewing Porterhouse Brew Co. launches its Chocolate Truffle Stout as a limited release. Available in stores and off licences from today, the decadent stout is priced at RRP €3.00 per 440ml can. Chocolate Truffle
Porterhouse Brew Co. Launches Chocolate Truffle Stout Read More »
CELEBRATE IRISH CHOCOLATIERS THIS EASTER WITH AVOCA AVOCA are back again this Easter with some truly egg-cellent Irish Chocolatier sweet treats to choose from. AVOCA are stocking an extensive range of artisanal Irish brands to help you make this an egg-ceptional Easter. Choose some delicious treats from; Arcane Luxury Irish Chocolates, Lorge Chocolatier, Hazel Mountain
Avoca Easter Products Update Read More »
Dublin restaurant marks the official start of spring with new, seasonal menu This spring, The Ivy Dawson Street launches a delectable new menu embracing the flavours of spring. With a sense of freshness and renewal, guests will be taken on a journey of rediscovery with a selection of delights featuring ingredients that the new season brings
Celebrate The Spring Season at The Ivy Dawson Street Read More »
Dublin Airport will serve 180 destinations worldwide this year with 44 airline partners as it continues to rebuild its global reach following the devastating impact on the aviation sector due to COVID-19. Dublin, April 5, 2022: Dublin Airport and SSP have announced the opening of the Whiskey Bread Bar & Kitchen in Terminal 2, which
Whiskey Bread Bar & Kitchen Opens At Dublin Airport Read More »
Spoond is a rich new hot chocolate product created by Dubliner Emi Takakura and is the first of its kind in Ireland. Founded in 2021, Spoond is already enjoying success with a Blas na hÉireann award under its belt. Created from a cocoa mix with luxurious Belgian milk chocolate flakes, Spoond is a thick and
Introducing SPOOND A Luxurious New Hot Chocolate To Ireland Read More »
COUPLES Rome Ah, look, where else for couples but the Eternal City. You might say the same for many other cities in Italy, but Rome beats everything else hands down. The most popular destination in Italy, Rome is, in essence, a living and breathing UNESCO World Heritage Site that is as inspiring as it is
Top Ten Places In Europe For … Read More »
Immerse yourself in an adventurous dining experience like no other with Peroni Nastro Azzurro 0.0%, the authentic Italian premium beer. Partnering with Dublin’s iconic Café en Seine, Peroni is hosting a sumptuous Sensory Supper on Friday, April 15th, to celebrate the arrival of its new alcohol-free beer, Peroni Nastro Azzurro 0.0%. A limited number of lucky guests will have
House of Peroni Presents Peroni Nastro Azzurro 0.0% ‘Sensory Supper’ with Café en Seine Read More »
Old Carrick Mill Distillery, based in Carrickmacross, Co Monaghan, is launching two exclusive gins for Aldi in March, Nationwide. The gins are called Mo Chara meaning ‘my friend’ in Gaelic and come in two flavours – a pink gin with pink grapefruit as the dominant flavour and a clear pineapple gin. The gin comes in
Old Carrick Mill Distillery To Launch Two Exclusive Gins For Aldi Nationwide Read More »
New Zealand is one of the most popular wine countries with the Irish wine drinker. Irish wine lovers are big fans of New Zealand Sauvignon Blanc, and are also particularly fond of some of the other amazing wines they produce, like their outstanding Pinot Noir or the wonderful whites made from Chardonnay. New Zealand has
A unique new Supper Club is set to take place at the five-star g Hotel & Spa, launching on 27th April 2022. Head Chef, Dominque Majecki and Food & Beverage Manager Maurice Ryan will host a number of exclusive Supper Clubs during the year that will showcase the very best of Galway local food and drinks
Unique Supper Club at the G Hotel Galway launches 27th April Read More »
Relax, unwind, and enjoy the Easter Break this year at the five-star Sheen Falls Lodge with the Eggsellent Easter Experience! Overlooking the picturesque Sheen Falls, this Relais & Chateaux lodge is renowned for its 2AA Rosette The Falls Restaurant, intimate drawing rooms, luxurious accommodation, and the tranquil Easanna Wellness & Spa. Spanning across three hundred acres of stunning
Sheen Falls Lodge Easter Eggsellent Experience Read More »
If you’re a true coffee lover, you’ve certainly mastered techniques for preparing your favorite coffee in the comfort of your own home, but If you are travel enthusiast as well, you probably know that there are a lot of coffee events happening all over the world! From coffee festivals to cuppings and workshops, there’s something
Discover The Coffee Events Worth Traveling For Read More »
* Herefords rank most consistent for tenderness & flavour in a Meat Technology Ireland study, when compared against 11 other beef breeds * Beef synonymous with exceptional taste, quality and sustainability, Irish Hereford Prime boasts a timeless story of excellence dating back to 1997. Continuously recognised on a global stage, winning prestigious awards and taking pride of place on
Leading The Herd – Irish Hereford Prime Launches New Brand Identity Read More »
SANGIOVESE is the signature red grape of Tuscany, and the most widely planted red grape variety in Italy full stop. It is nicknamed the blood of Jupiter (or Jove) after the King of the Roman Gods. There are plenty of possible origins to the name, though none conclusive. Named thousands of years ago, it could
Sangiovese Wine School Read More »
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