This duo of Connemara smoked salmon & seared monkfish recipe is a real Valentine’s day showstopper with a heart shaped Kelly’s black pudding. Impress your beloved with this delicious dish from Ice House Hotel Head Chef Anthony Holland. Ingredients: – 1 piece of fillet of monkfish – 3 slices of Kelly’s black pudding – 3 […]
Smoked Salmon and Seared Monkfish Recipe by Chef Anthony Holland Read More »
You can vary this chowder recipe – by perhaps using clams instead of mussels, or use both if available. The world is your oyster, so to speak! As a youngster growing up by the sea in Donegal – my parents instilled in me a great love and appreciation for seafood. I have many fond memories
Wild Atlantic Seafood Chowder Recipe by Anna Jane Kingston Read More »
This Mustard Creamed Leek & Cannellini Beans Recipe is an incredibly simple dish to make and one that showcases that most noble of winter vegetables – the leek. Leeks possess a gentle flavour which is more subtle and refined than that of other members of the allium family such as onions and shallots but because
Mustard Creamed Leek & Cannellini Beans Recipe with Morteau Sausage by Niamh Mannion Read More »
This Sour Cherry Pistachio Brownie recipe is a favourite tried and trusted brownie recipe which you will enjoy making and eating over and over. Serves 12 Ingredients: Brownies – 208g soft brown dark sugar – 208g caster sugar – 188g soft flour (not self-raising, as a dense texture is desired) – 7 large eggs –
Sour Cherry Pistachio Brownie Recipe by Chef Darren Harris Read More »
Siúcra’s Chocolate and Raspberry Balls are perfect for snacking on the go or as a tasty after-dinner sweet treat. This no-bake recipe is super easy so you can whip up a batch in minutes. Siúcra’s Rich Dark Brown Sugar adds a real depth of flavour while the porridge oats give a delicious chewy texture. Makes
Chocolate and Raspberry Balls Recipe from Siúcra Read More »
For this baked eggs recipe I added one of my all time favourite foods: Smoked salmon! I love it any time of the day – for breakfast, lunch or dinner. As a child my favourite was to have it with my mum’s homemade potato cakes! This is definitely a new winning combination and perfect for
Baked Eggs Recipe with Smoked Salmon & Asparagus from The Wonky Spatula Read More »
Whilst I love a traditional Cornish pasty, I have to admit that I have completely fallen for this pasties recipe. It is a pimped up version containing sirloin beef, sautéed mushrooms and onion marmalade. The pasties also contain nuggets of Cashel Blue cheese which is one of my favourite Irish farmhouse cheeses. I regularly use
Beef & Cashel Blue Pasties Recipe with Mushrooms and Onion Marmalade by Niamh Mannion Read More »
Just like a picture, a cocktail can say a thousand words. From “let’s party” to “brunch time”, there is an occasion for every drink and on Valentines’ Day, it’s all about the silky, velvety and smooth sweetness of creme liqueurs. At the Ice House Hotel, Co.Mayo, they want to share the love on this sweet occasion
They say with Irish weather you can experience the four seasons on the same day and thanks to Glendalough distillery, now you can indulge in a taste of the best from spring, summer, autumn and winter merged into their latest launch: Glendalough Wild Botanical Gin Ireland’s first craft distillery successfully bottled four different expressions inspired in seasonal
Glendalough Distillery Launches New Wild Botanical Gin Read More »
This spring, treat your loved ones to a personalised bottle of Moët & Chandon Rosé Impérial, available exclusively at Brown Thomas Dublin on Level 3. Celebrate a special #MoëtMoment by uploading a picture from a mobile device to create and instantly print your personalised label for Moët & Chandon Rosé Impérial. What better way to
You can now Personalise your own bottle of Moët & Chandon at Brown Thomas Dublin Read More »
GREY GOOSE® Vodka is created with an unrivaled level of craftsmanship in the celebrated Cognac region of Western France, using only the very finest French ingredients. Its signature smoothness and distinct character are the result of an extraordinary passion for spirit making and a commitment to the highest possible quality. You can win a bottle
Win a Grey Goose Luxury Hamper and Limited Edition Le Fizz Flutes – Closed Read More »
Famous duos usually have a ying and yang dynamic going on: the good cop will bring you coffee while the bad cop will get the information, Han Solo will shoot enemies while Chewbacca flies the ship. For this reason, Cabernet Sauvignon’s most common sidekick is Merlot, complementing each other as the tough and the mellow. Rawson’s Retreat Shiraz Cabernet
Rawson’s Retreat Shiraz Cabernet 2013 – Wine of the Week from O’Briens Read More »
Established in Dublin in 1981, Asia Market is Ireland’s largest importer, retailer, wholesaler and distributor of Asian food products. From their retail store on Drury Street, in Dublin’s city centre, and wholesale business and Cash & Carry in Ballymount, Asia Market are the chief supplier of all your favourite Asian restaurants and shops across Ireland. To
The catchy tunes of Pink’s Get the Party Started performed by drag queen Dolly Grip made clear from the start that Drag N Brunch at Bow Lane wasn’t your usual Mimosa sipping, small talk-perfect, quiet get together. Held at Bow Lane on the last Sunday of every month, if features live entertainment through the afternoon and thanks to
The Queen of Brunches: Drag N Brunch at Bow Lane on the Last Month of Every Month Read More »
Add a touch of spice and romance this 14th of February and treat your loved one to a delectable three course meal on Valentines’ Day at Saba, Dublin’s award winning Thai & Vietnamese restaurant for just €39.50. Relax in the stylish surroundings of either Saba Clarendon Street or Saba Baggot Street while enjoying a specially prepared
Add Some Spice to Your Valentine’s Day with at Romantic Meal at Saba Read More »
The multi-award winning Lough Erne Resort, is a luxurious 5-star hotel in Enniskillen, the gateway to North West Ireland. Nestled on a 600 acre peninsula with spectacular views of the Fermanagh Lakelands and The Faldo Course. This year they are having their 10th anniversary and as part of the celebrations, they are offering one lucky
Valentines’ Day (and night) at The Fitzwilliam Hotel Dublin is set to be an unforgettable experience. Dublin’s premier boutique hotel has just launched a romantic travel package for the occasion, that will offer guests the finest food and drink as well as a luxurious stay in the perfect location for a wonderful date in town. Their Valentines’
Love is in the air… to celebrate Valentine’s Day, Simply Better at Dunnes Stores have the ultimate romantic break away to giveaway to two lucky couples. The winners will receive a voucher for MacNean House and Restaurant by Neven Maguire, entitling them to a night’s accommodation for two people on a bed and breakfast basis
Celtic Whiskey Shop and Wines on the Green on Dublin’ Dawson Street is a multi award winning retailer and a mecca for any whiskey, wine or spirits lover. The store stocks a superb variety of Irish whiskey including many rare and exclusive bottlings. Cill Airne Cask is a single cask bottling made exclusively for Celtic
Following the success of the 2016 series, The Supper Club returns to the five star Sheen Falls Lodge, Kenmare for a series of delectable evenings at one of Ireland’s leading luxury hotels. The Supper Club at Sheen Falls Lodge offers guests the chance to experience the culinary excellence of award-winning Executive Chef, Philip Brazil. Each
The Supper Club at Sheen Falls Lodge with Chef Philip Brazil Returns for the 2017 Series Read More »
Diageo announced today plans to launch a new premium blended Irish whiskey, named Roe & Co. Already the world’s largest producer of spirits and a major producer of beer, the move will be Diageo’s first move into the premium whiskey category. In line with the news, the company revealed plans for investment in a new
Diageo Announces Plans to Launch New Premium Blended Irish Whiskey, Roe & Co Read More »
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