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Author name: Roisin Flynn

Potato, Kale and Pumpkin Gratin Recipe from Blazing Salads

Potato, Kale and Pumpkin Gratin Recipe from Blazing Salads

This Potato, Kale and Pumpkin Gratin Recipe was a winner at the Blazing Salads’ deli, and the recipe was requested many times. A delicious way to eat kale and pumpkin, and a quirky twist on a classic gratin recipe. Serves 6 Ingredients: – 2 potatoes (450g), eg. Rooster, Maris Piper – 2 cloves garlic –

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Spinach, Red Onion and Goat’s cheese Pizza recipe

Spinach, Red Onion and Goat’s Cheese Pizza Recipe from Blazing Salads

This pizza recipe has been a favourite at Blazing Salads for many years now. We are fans of using Organic 100% wholemeal spelt flour in our pizza bases. There’s no need to feel guilty after having a delicious pizza for dinner. The base will have a lovely nutty flavor and blends well with the goat’s

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Whole Roasted Fillet of Beef Recipe with Asian Spice Rub by Chef Kwanghi Chan

This whole roasted fillet of beef recipe uses Chef Kwanghi Chan’s Spice Bag seasoning to add an oriental twist to a classic. Perfect for when you want to spice up your roast dinner at home. ChanChan Spice Bag Seasoning is available to buy at Asia Market on Drury Street and in Ballymount. Ingredients: – 4

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Irish Stew Recipe by Executive Head Chef Noel McMeel at Lough Erne Resort

This Irish Stew Recipe was created by Chef Noel McMeel from Lough Erne Resort. Speaking about the recipe, Noel says: “We Irish really know how to make great stews. Irish stew is traditionally made with lamb or mutton, but many Irish families would have used beef for special occasions, especially on St Patrick’s Day, to

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Hoisin Duck Pancakes Recipe by Melissa Hemsley

This Hoisin Duck Pancakes Recipe is from Eat Happy by Melissa Hemsley. While it would be impossible to recreate true Chinese-style duck at home, this version comes with a big thumbs-up from my family. It uses duck breasts, speedy to cook and widely available, and quick pancakes made with chickpea (or gram) flour. The best

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Chicken Ramen Recipe

Homemade Miso Chicken Ramen Recipe with Soba Noodles

This irresistible ramen recipe is a true soul food for cosy autumn evenings. This homemade miso chicken ramen is served with soba noodles, shiitake mushrooms, edamame, pak-choi, pickled carrots and baked crispy enoki-mushrooms.     With background in clinical nutrition and pharmaceutical sciences Jelena is a self-proclaimed foodie. She combines love and passion for cooking

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Spaghetti Recipe

Creamy Goat’s Cheese Spaghetti Recipe with Spinach, Bacon and Mushrooms

This spaghetti recipe is one of those dishes that you just look at and feel sure that you shouldn’t be eating it. It seems to tick too many naughty boxes to be good for you. Well, good news: following a workout, this is a well-deserved treat to be enjoyed without a smidgen of guilt. The

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Breakfast Bap Recipe

Weekend Breakfast Bap Recipe from The Tiny Vegan Kitchen

I’m calling this a weekend breakfast bap recipe because it’s a rare occasion when I’ll have time to prepare something like this for breakfast during the week, however I did keep an extra one in the fridge for my lunch today and it’s all I can think about right now. It’s so handy to make

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