Winter is the time where all we want to do is cosy up on the couch with a blanket, watch some comfort TV and eat something wholesome and warm. This is where the mighty soup comes in. Although it can be eaten at any time of year, it’s especially pivotal during the colder months. Nothing sounds better than a warm bowl of soup to defrost you on a freezing cold day. Here’s a roundup of some of our favourite soup recipes.

Sweet Potato, Red Pepper & Coconut Soup Recipe from Dr. Coy’s

Leek & Potato Soup Recipe By Green Earth Organics

Vegan Roast Pumpkin & ClemenGold® Soup Recipe

Carrot, Coriander and Coconut Soup Recipe by Finn Ni Fhaolain

Spicy Beetroot Soup with Roasted Chickpeas Recipe By Jennifer Oppermann


Chestnut, Parsnip & Bacon Soup

Maple Roasted Pumpkin Soup Recipe by Soulful and Healthy

Roasted Turmeric Cauliflower Soup with Coconut Cream by Soulful & Healthy

Roast Carrot and Red Pepper Soup Recipe by Roz Purcell

Mexican Style Cream Corn Soup Recipe By Chef Jeeny Maltese

Spiced Roasted Root Vegetable Soup Recipe By Monika Coghlan

French Onion Soup with Cheesy Dumplings Recipe From Siúcra x Catherine Fulvio

Roast Plum Tomato & Basil Soup Recipe By Chef Igor From The Gibson

Broccoli & Spinach Soup with Cashel Blue Crumbs Recipe By Chef Igor From The Gibson


Thick And Creamy Roasted Cauliflower Soup Recipe by The Tiny Vegan Kitchen

Coconut and Butternut Squash Soup with Caramelised Leeks Recipe by Siúcra and Catherine Fulvio

Sweet Potato, Orange, Coconut & Ginger Soup Recipe by The Food DNA

Jerusalem Artichoke & Potato Soup Recipe by Chef Igor Cikarev at The Gibson Hotel

Traditional Vegetable Soup Recipe with Barley by Neven Maguire