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January 2023

Dining out experiences, interviews, Irish producer spotlight and much more. 

Hello fresh valentines

HelloFresh Ireland has launched a Valentine's Day box to take the hassle out of Fe...

January 30, 2023
Baked Pork Chops with Parsnips, Carrots and Apples Recipe Bord Bia

Baked Pork Chops with Parsnips, Carrots and Apples Recipe by Bord Bia

January 26, 2023
Mustard and Orange Glazed Pork Chops Recipe Bord Bia

Mustard and Orange Glazed Pork Chops Recipe by Bord Bia

January 23, 2023
Best Afternoon Tea in Dublin

Pinkies Up for the Best Afternoon Tea in Dublin

January 13, 2023
g Hotel healthy afternoon tea

Healthy Afternoon Tea is Served at the g Hotel in Galway

January 10, 2023
Festive Afternoon Tipsy Tea at Dylan Hotel

Putting a yuletide twist on a year-round favourite, The Dylan Hotel launch their f...

November 8, 2022
The room

A Magic Moment on Manor Street - A Fianco Review

November 3, 2022
Kerb Foxrock

Kerb Foxrock - A Casual Eating Experience Centred Around Sharing Great Food & ...

July 12, 2022
ALT the at Wren Urban Nest

ALT At Wren Urban Nest Dublin - The Review

May 19, 2022

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Nolita Bar and restaurant

Competition: Win Brunch for 4 with Cocktails in NoLita

January 24, 2023
Indochine

Competition: Win A 3 Course Meal For 2 With Wine in Indochine Restaurant Dublin

January 12, 2023
Sheen Falls Lodge

Bumper Competition - We Have 5 Different Luxurious Overnight Getaways to Win

December 21, 2022
Lily o'brien's

Competition Closed: Winner Barbara Boyle Friel - Win a Lily O'Brien's hamper worth...

December 12, 2022
Jonathan Keane - The Lodge At Ashford Castle

"Combining Imagination with the Finest of Irish Produce" - Interview with Jonathan...

January 13, 2023
Gary O'Hanlon

"Paradise for a chef" - Gary O'Hanlon on Life as Executive Chef at The Condor Luxu...

November 10, 2022
Anna Haugh Conrad Dublin

We chatted with celebrity chef Anna Haugh before the opening of her pop-up in the ...

October 24, 2022
Kristin Jensen, who was then IFWG Chair, Jeffa Gill of Durrus Cheese and IFWG President Georgina Campbell.

Interview With Georgina Campbell And Caroline Hennessy Of the Irish Food Writers G...

September 22, 2022
Good Fortune Cookies Sarah Cremin

The award-winning artisan producer, Sarah Cremin, is breaking out of the rebel cou...

October 13, 2022
Innovative Zero Waste Foods Brand, Cream Of The Crop, Launches New 'Bananitas' Snack Product, Produced Using Surplus Bananas From Fyffes

Innovative Zero Waste Foods Brand, Cream Of The Crop, Launches New 'Bananitas' Sna...

August 9, 2022
Mayo Food and Drink Showcase

Food producers gather for the Mayo Food and Drink Showcase

June 13, 2022
Kenneth Keavey Green Earth Organics

Green Earth Organics Farm Shop is Re-Opening!

May 31, 2022

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