Take Flight with Taittinger Champagne at Café du Parc this summer

Take Flight with Taittinger Champagne at Café du Parc this summer

No need for packed bags and boarding passes, embark on a flight of fancy with the new Taittinger-inspired Summery Light Bites & Effervescent Flights menu at Café du Parc in Killarney. Each beautiful wooden flight board comes laden with three perfectly chilled tasting glasses of the legendary Champagne house’s most popular sips: Brut Reservé; Prestige Rosé; and […]

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The Taste Guide: The Alternative Guide to Dubai for Foodies

Asia & Beyond, Features, Travel, Travel Features, Travel Inspiration, Travel News / Sara Abdulmagid

Hazel Byrne gives us the ultimate guide to Dubai for food lovers, which includes some non-traditional, food-related activities and eats you’re sure to love Dubai is a city of contrasts, where extravagance and humility coexist. It transcends being a mere melting pot and with 90% of its population being expats, it’s a vibrant hub that

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The World’s Best Restaurants and How to Make a Holiday Out of Visiting Them by OROKO Travel

Europe, Features, North America, South America, Travel, Travel Features / Sara Abdulmagid

OROKO Travel have listed just some of the world’s best restaurants that are absolutely worth making the trip for Organising an entire holiday around a single restaurant reservation may in theory seem absurd, but we know that for foodies like us, an evening of truly unforgettable dining can be the highlight of any travel adventure.

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Exclusive Interview with Federico Riezzo – Master Mixologist For Peroni Nastro Azzurro

Interviews, News / Anthony Nolan

The House of Peroni Nastro Azzurro makes its fiercely anticipated return, bringing a slice of Italy to Temple Bar from August 10th to 20th. Hosted by Federico Riezzo Tell us how you became a master mixologist? I studied to become a chef back in Italy whilst working for my parents caffe and once I arrived

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When in Rome Berlin with Eric Matthews istock

One National Dish You Need To Know About From…

Features, News / Sara Abdulmagid

If you look up a country’s national dish, the answer you get will almost always surprise that country’s residents. Truly, nobody knows the dish that represents a country the most more than its people, and even that answer is something that will vary from family to family. A Mexican abuela could swear to you that

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Streamline Your Air Travel: Smart Packing Tips and Essential Products

Travel, Travel Features / Anthony Nolan

Sponsored Traveling by air can be exhilarating yet challenging, especially when it comes to managing the logistics of packing. With increasingly stringent airport regulations and the need to travel efficiently, packing light and smart has never been more important. Packing for Efficiency: The Ultimate Essentials When embarking on an airplane journey, it’s crucial to streamline

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Julie Dupouy Moët & Chandon Gables Foxrock (1)

Julie Dupouy Is Hosting A Unique Moët & Chandon Tasting Experience In The Gables Foxrock

Bubbles, Drinks, News, Small Bites News / Anthony Nolan

Enjoy The Moët & Chandon Tasting Experience at The Gables Foxrock on Wednesday 16th August Enjoy a unique and exquisite evening in The Gables Foxrock with Moët & Chandon, hosted by Moët Champagnes Ambassador and award winning sommelier Julie Dupouy. Toast with friends and discover the story of the ultimate champagne house as you explore

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Competition: Win A Table For 2 At The Grano Pop Up At House Of Peroni Nastro Azzurro

Competitions, Features, News / Anthony Nolan

The House of Peroni Nastro Azzurro makes its fiercely anticipated return, bringing a slice of Italy to Temple Bar from August 10th to 20th. Peroni Nastro Azzurro originally brought the famed, first of its kind brand experience to Dublin and Dame Lane back in 2016. This year, the House of Peroni Nastro Azzurro is back

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Big Grill 2023 – Festival’s Hero Dishes And Menu Highlights Revealed

Events, Features, News, Small Bites, Small Bites News / Anthony Nolan

Explore a feast of flavours from around the world at the years Big Grill 2023 in Dublin’s Herbert Park – August 17th – 20th Big Grill 2023 kicks off this August in the lush green setting of Dublin’s Herbert Park for four fabulous days of fire, food and fun. This summer’s festival is set to

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Dingle Distillery Lunasa Single Malt €85 (2) - Copy

Dingle Distillery Is Excited To Present Lúnasa Single Malt, The Latest Edition In Its Wheel Of The Year Series

Drinks, Whiskey / Anthony Nolan

The fourth release in Dingle Distillery’s Wheel of the Year series – Lúnasa Single Malt Dingle Distillery is excited to present Lúnasa Single Malt, the latest edition in its Wheel of the Year series, this comes after the successful launch of the Samhain, Lá Le Bríde, and Bealtaine editions. Lúnasa is the fourth release in a

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Blasta Books Publishes WASTED by Chef Conor Spacey

News, Small Bites, Small Bites News / Darina Coffey

Do you find yourself repeating the same cycle of getting to the end of the week, clearing out the past-best food in your fridges, chucking peels and off cuts into the food bin and promising to make more of an effort to reduce food waste next time? If so, the latest release in the Blasta

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Airfield Estate Launches Sustainable Community Garden With €50,000 Donation From Toast.org

News, Small Bites, Small Bites News / Anthony Nolan

Toast (NYSE: TOST), the digital technology platform built for restaurants, today announced the Toast.org Community Garden in partnership with Airfield Estate in Dundrum, South Dublin. Toast recently launched in Ireland, and its philanthropic branch, Toast.org, will donate €50,000 to fund the creation of the garden. Known as Dublin’s only working farm, Airfield Estate is creating the

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Euro-Toques Ireland Food Awards 2023 groups shots (3)

Winners Announced for the 2023 Euro-Toques Ireland Food Awards In Dunbrody Country House Hotel

Features, News, Producer Spotlights, Small Bites, Small Bites News / Anthony Nolan

Euro-Toques Ireland Food Awards are back: 2023 winners announced – Recognising chef’s favourite producers in Ireland Some of Ireland’s most exciting producers were recognised at the 2023 Euro-Toques Food Awards at Dunbrody Country House Hotel on 24 July. Established in 1996 based on an original idea by the legendary Myrtle Allen, the Euro-Toques Food Awards are held

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A Chat with Peter Murrin – Co-Owner of Eathos

Features, Interviews / Sarah

Sponsored by Square We caught up with Peter Murrin, co-founder of Eathos, to hear how he and his sister Lisa turned a lifelong passion for food into one of Dublin’s most loved café brands. Since opening in 2015, Eathos has grown to three locations and a busy catering business—all while staying true to its roots

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Competition: Win a meal for you and 3 friends at RTÉ’s Takeaway Titans Winner 2022, Janet’s Dublin!

Competitions, Features, News / Sara Abdulmagid

Janet’s Dublin is a culinary gem nestled in the vibrant heart of Drumcondra. As a thriving food destination, you can find them at The Bernard Shaw’s Eatyard and experience the delightful fusion of authentic Chinese cuisine and contemporary flavors. Janet’s passion for food shines through her offerings, and her menu boasts an array of mouthwatering

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Producer Spotlight: Conor Sweeny from Dae Ice Cream

Features, Interviews, News, Producer Spotlights / Sara Abdulmagid

Dae, formerly known as Leamhain, is an artisanal ice cream brand that use some of the best and most ethical ingredients to make their delicious products. And the best part? It’s plant-based, gluten- and nut-free! We had a chat with the founder of Dae, Conor Sweeny, about his journey starting the brand. Have you always

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Tiller and Grain Introduce New Seasonal Staycation Boxes

News, Small Bites, Small Bites News / Sara Abdulmagid

Dublin’s award-winning healthy hot spot Tiller and Grain’s latest seasonal offering includes a new ‘Tiller + Trip’ Staycation Box that allows fans of their flavour-packed feel-good food to put their feet up and enjoy a well-deserved break from cooking as they head away on holiday. Freshly filled with a feast of ready-to-eat gourmet goodies that

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5 of the Best Spots to Get a Margarita in Dublin for International Tequila Day

Drinks, Features, News / Sara Abdulmagid

Tequila lovers know that a good marg is the perfect cocktail any day of the year, but in honour of International Tequila Day, here are 5 spots to sip on a damn good margarita in Dublin. Spicy marg, spice bag margs, and Mexican speakeasies…this is a good one. El Silencio FFF Everyone loves a little

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Decadent, Nutty and Delicious – Nobó Spreads Are Now Available Nationwide

News, Small Bites, Small Bites News / Sara Abdulmagid

Irish food brand Nobó, renowned for its plant-based chocolate and ice cream, is delighted to bring its collection of feel-good nut butter and decadent Nobó spreads nationwide. The team at Nobó believes that simplicity and the best ingredients lie at the heart of good food, and they didn’t mess around with it when it came

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Forbes Street by Gareth Mullins Opens this Weekend

Fine Dining in Ireland, Hotel Restaurants, Modern Irish Restaurants, News, Restaurant Listings, Restaurants in Dublin, Small Bites, Small Bites News / Sara Abdulmagid

The date has been set for the opening of the much-anticipated destination restaurant, Forbes Street by Gareth Mullins. Forbes Street will open to the public on Saturday 22nd of July, with a menu featuring the best of the sea and the land and champion locally sourced produce. View this post on Instagram A post shared by Anantara

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Cooking Classes For Aspiring Teenage Chefs as JP McMahon Launches ‘The Aniar Academy’

News, Small Bites, Small Bites News / Sara Abdulmagid

Following the success of Aniar Cooking classes for adults at the Aniar Boutique Cookery School, JP McMahon has launched the Aniar Academy for teenagers aged between 15 and 18 years old. The course is limited to just six students and will run each Saturday over a six-week period starting this September. Aspiring teenagers who are

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