5 Star Boutique Hotel, The Dylan, Unveils New Bedrooms

The Dylan Hotel, just off Baggot Street in Dublin city has announced the completion of its bedroom redesign project. The 5-star boutique hotel has undergone a comprehensive refurbishment, which includes the original bedrooms and suites along with all guest corridors, marrying historical elements with classic influences and a contemporary, colour-forward style. The new refurbishment seamlessly […]

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Coastal Delights Await This Weekend at the Howth Maritime and Seafood Festival

News / Sara Abdulmagid

The much-anticipated Howth Maritime and Seafood Festival is back, promising another unforgettable weekend of entertainment, delicious cuisine, and the very best of what Howth has to offer. The two-day celebration is set to take place along the seafront promenade on 9-10 September 2023. Running from noon to 6pm each day, visitors will get to indulge

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Competition Closed: Win a Luxurious Champagne Afternoon Tea at Ladurée, Including Their Newest Delicacy, Eugénie

Competitions, Features, News / Sara Abdulmagid

Maison Ladurée is synonymous with luxury, the home of exquisite treats to entice the senses, from the iconic pastel macaron to expertly-crafted patisserie. Lovers of the finer things in Dublin know that Ladurée’s sublime South William Street Tea Room is the place to indulge. Since the very beginning, Ladurée has always strived to inspire pastry-making

Competition Closed: Win a Luxurious Champagne Afternoon Tea at Ladurée, Including Their Newest Delicacy, Eugénie Read More »

Where To Get Oysters in Dublin for Oyster Season

Features, Restaurant Listings, Restaurants in Dublin / Sara Abdulmagid

‘Tis the season (oyster season, that is!) and with the inevitable random heat waves we always get in September, how better to cool down whilst staying boujee with some oysters? Whether you’re heading to the classic places or some more unconventional spots for this delicacy, our guide on where to get oysters in Dublin has

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Tunisian Prawn Spaghetti – 5 Ingredients Mediterranean by Jamie Oliver

Cookbook Reviews, Dinner, Family Recipes, Fish & Seafood, Healthy Recipes, Lunch, Recipes, Star Chef Recipes / Sara Abdulmagid

Tunisians are one of the biggest pasta eaters on the planet and they have a whole load of their own pasta shapes and techniques. Harissa really amplifies the sweetness of the prawns here – delicious! Tunisian Prawn Spaghetti, Fragrant Rose Harissa, Zingy Lemon & Fresh Parsley Recipe ENERGY FAT SAT FAT PROTEIN CARBS SUGARS SALT

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Introducing The Newest Member of The Powers Irish Whiskey Family: Powers John’s Lane Cask Strength

Drinks / Sara Abdulmagid

Proudly honouring the history of Powers Irish Whiskey, Irish Distillers is excited to announce a new, permanent expression to the Powers family, Powers John’s Lane Cask Strength. Launching 12 years after the introduction of Powers John’s Lane whiskey, this twelve-year-old cask strength edition will be batch-released each year. A celebration of the 18th and 19th

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New Supper Club Launches at Overends Kitchen

News, Small Bites, Small Bites News / Sara Abdulmagid

The team at Gather & Gather Ireland and Overends Kitchen at Airfield Estate in Dundrum has just launched an exciting new Supper Club series which welcomes well-known chefs from home and abroad hosting evenings of food and fun in the beautiful surroundings of the 38-acre working farm and gardens, Airfield Estate. Each Supper Club evening

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turkish eggs the tummy fairy ciara turley

Tantalizing Turkish Eggs by The Tummy Fairy

Breakfast Recipes, Family Recipes, Healthy Recipes, Lunch, Recipes, Vegetarian / Vegan, World Food / Sara Abdulmagid

Level up your brunch game with these delicious Turkish eggs, so creamy and full of flavour and perfect for dipping some toasted sourdough into! Known as Çilbir in Turkey, this is the Turkish word for “lightly cooked” which refers to the way the eggs are prepared by boiling them until they reach the desired level

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The Pigtown Food & Culture Series Comes to Mustard Seed in Limerick

Small Bites, Small Bites News / Sara Abdulmagid

The 2023 Pigtown Food & Culture Series in Limerick concludes with a dinner on Sunday 24 September in the award-winning Mustard Seed in Ballingarry, Co Limerick. A warm welcome from proprietor John Edward Joyce awaits diners before you enjoy a 4-course dining experience prepared by Head Chef Angel Pirev and his team. Their special overnight rate of €70.00 per

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Competition: Win an Overnight at the Hard Rock Hotel, Including B&B, Plus Dinner at Zampas With Cocktails for 2

Competitions, Features, News / Sara Abdulmagid

At Zampas, Executive Chef Stuart Heeney uses incredible Irish produce from around the Island & recreates the bold & vibrant flavours of Nikkei Cuisine in the heart of Dublin city. Nikkei Cuisine is the influence of Japanese culinary heritage on traditional Peruvian food. After your delightful dinner, head to your room at the Hard Rock Hotel,

Competition: Win an Overnight at the Hard Rock Hotel, Including B&B, Plus Dinner at Zampas With Cocktails for 2 Read More »

The Sally Gap Bar & Brasserie Has Opened At The Powerscourt Hotel Resort Spa

Small Bites, Small Bites News / Sara Abdulmagid

Over the past several months, Powerscourt Hotel Resort & Spa has invested over 2.5 million euro transforming its casual dining and traditional bar experience, McGills, into an exciting new light filled contemporary social space now named The Sally Gap Bar & Brasserie. Drawing inspiration from the famous crossroads in the Wicklow mountains – The Sally

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Slieve Donard Reopens Under Marine & Lawn Hotels & Resorts, With 4 New Food and Beverage Offerings

Small Bites, Small Bites News / Sara Abdulmagid

Slieve Donard is set to reopen under the Marine & Lawn Hotels & Resorts banner on 1st September 2023, with four food and beverage offerings. From relaxed to upscale, the re-imagined Slieve Donard resort now offers four new options for drinking and dining, with menus championing in-season ingredients, local produce, game, and seafood — introducing J.J. Farrall’s,

Slieve Donard Reopens Under Marine & Lawn Hotels & Resorts, With 4 New Food and Beverage Offerings Read More »

Second Supper Club at The Coburg Revealed After Successful Debut

News, Small Bites, Small Bites News / Sara Abdulmagid

The theme of the second Supper Club at The Coburg has been announced, following the initial success of Conrad Dublin’s destination restaurant. Continuing the series with a focus on gin lovers, the 5-star hotel restaurant invites food enthusiasts to join the event, either dining solo or in groups, and enjoy a thoughtfully curated evening of food and gin in a comfortable

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La Dolce Vita Comes to InterContinental Dublin with Authentic Italian Cucina Rossi’s @Seasons Opening This September

Hotel Restaurants, Hotels, News, Restaurant Listings, Small Bites, Small Bites News / Sara Abdulmagid

The words Buon appetito will be heard many times this September at the five-star InterContinental Dublin as the Hotel’s Executive Chef Alberto Rossi hosts an Italian pop-up restaurant, Rossi’s @Seasons, offering guests and diners authentic and genuine Italian food and wine. Rossi’s @Seasons will be open from the 7th until the 30th of September, every Thursday, Friday, and Saturday from

La Dolce Vita Comes to InterContinental Dublin with Authentic Italian Cucina Rossi’s @Seasons Opening This September Read More »

A Mediterranean Inspired Spot Serving Small Plates and Cocktails Has Just Opened – Little Lemon

Small Bites, Small Bites News / Sara Abdulmagid

Fresh produce, big flavours, small plates and cocktails – that’s what to expect at Dublin’s newest addition, Little Lemon. A Mediterranean inspired spot in between Grafton Street and Dawson Street, Little Lemon is a cocktail and wine bar serving everything from ocean-fresh seafood, to charcuterie and grilled meats, and everything in between. Dishes include Chorizo

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While Away The Afternoon with Asador Al Fresco

Small Bites, Small Bites News / Sara Abdulmagid

Tucked away on Haddington Road in Dublin 4, you’ll find Asador Restaurant’s very fine terrace, all-weather, covered and heated if needed, and perfect for relaxing over a glass of wine and some small plates. Asador places great emphasis on sourcing the very best Irish produce for its menu. Collaborating with local suppliers and farmers, the

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The Oyster & Stout Festival is Coming to Urban Brewing this September

News, Small Bites, Small Bites News / Sara Abdulmagid

Urban Brewing will be hosting an unforgettable celebration of two culinary delights coming together this September at the Oyster and Stout Festival! Sourced from Ireland’s freshest waters, the Oyster and Stout Festival boasts an enticing selection of Six distinct oyster garnishes and Six perfectly paired Stouts in 195ml tasting glasses. If you find oysters intimidating,

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Competition: Win a Staycation Box Full of Delicious Goodies from Tiller + Grain

Competitions, Features, News / Sara Abdulmagid

Award-winning healthy hot spot Tiller + Grain on Dublin’s South Frederick Street is revered for its flavour-packed feel-good food. With rest and relaxation the order of the day, Owner and former Ottolenghi-trained Chef, Clair Dowling, has created a new Tiller + Trip Staycation Box filled with a wholesome ready-to-eat feast that allows you to take

Competition: Win a Staycation Box Full of Delicious Goodies from Tiller + Grain Read More »

Cherry Bakewell Blondies Recipe from the Finch Bakery Cookbook

Baking & Desserts, Recipes / Sara Abdulmagid

Blondies are one of Finch Bakery’s bestsellers, and their Cherry Bakewell ones are a favourite. Fudgy pieces of white chocolate and almond, swirled with cherry jam and filled with glacé cherries; every bite is a Bakewell lover’s dream! Here is Finch Bakery’s Cherry Bakewell Blondies recipe. Makes 8–10 Ingredients: 220g (2 sticks) unsalted butter 125g

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Producer Spotlight: David and Marguerite Lawlor from Green Ocean Coffee

Features, Producer Spotlights / Sara Abdulmagid

Small businesses, sustainability and coffee – our favourite thing! Green Ocean Coffee is a premium sustainable coffee brand that aims to produce coffee in the most environmentally conscious way possible. They have partnered with Clew Bay Oyster Co-op to fund the restoration of sea grass and oyster beds in protected areas in Clew Bay, Co

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Bar of the Year 2023 Awards Winners Announced

News, Small Bites, Small Bites News / Sara Abdulmagid

The Bar of the Year 2023 Awards ceremony took place in the Clayton Hotel, Burlington Road last night, with a galaxy of contenders being celebrated for their contributions to the hospitality industry. View this post on Instagram A post shared by The Merrion Hotel (@merrionhotel) With 30 awards being given out on the night, those

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