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Shauna Murphy Announced As Winner of Euro-Toques Young Chef of the Year 2023

The finals of the Euro-Toques Young Chef of the Year competition, presented by La Rousse Foods, were held on Sunday, October 8th, at the professional kitchens of Dublin Cookery School in Blackrock. The winner of this year’s competition is Shauna Murphy from Terre Restaurant in Castlemartyr Resort, a young chef mentored by chef Angelo Vagiotis. Shauna Murphy was announced […]

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Mango Lassi (Aam ki lassi) from Spice Box by Sunil Ghai

Recipes / Sara Abdulmagid

In India, mango is the king of fruits. The saffron is optional but it gives the lassi a gorgeous golden colour. The glasses in India that we drink mango lassi out of are made of brass, have a capacity of around 800ml and can weigh up to 1 kilogram just on their own – without

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The Whiskey Journey – How To Find Your Starting Point Through The Beauty of The Blend – Derek King

Drinks, Features, Whiskey / Sara Abdulmagid

Embarking on a Whiskey Journey – A multi-sensory discovery of what the Island of Ireland’s finest Uisce Beatha has to offer Whiskey as we have known it is no longer, for decades it has been the drink of choice for the generations past. As of recently, the scales have tipped and we have seen an unprecedented

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The Kraken Cocktail Bar Pop Up Is Coming for Halloween

News, Small Bites, Small Bites News / Sara Abdulmagid

Face the unknown this Halloween at The Trick or Treat Kraken Cocktail Bar pop-up where startling tricks and tantalising treats await Taking place on Friday 27 October at a secret location on Camden Street, Dublin 2, tickets are limited to 200 brave souls The Kraken Black Spiced has partnered with Craft Cocktails to create two exclusive Halloween ‘Trick’ and ‘Treat’ premium bottled cocktails available for purchase

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The Sharon Noonan Podcast “Best Possible Taste” Celebrates 10 years On Air

Small Bites, Small Bites News / Sara Abdulmagid

The Sharon Noonan Podcast, Best Possible Taste, is celebrating 10 years on air this Sunday 8 October, making it Ireland’s longest-running food and drink radio show and podcast. At this year’s Blas na hÉireann/Irish Food Awards in Dingle, Co Kerry, the radio presenter found herself in the guest’s chair being interviewed by chef and broadcaster

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Competition Closed: Win An Overnight Stay at Ashling Hotel Dublin “In The City, by the Park”, Including B&B, Plus a 3 Course Dinner at Nancy Hands, With Wine and Irish Coffees

Competitions / Sara Abdulmagid

Nancy Hands is a traditional Irish bar and restaurant, offering quintessential Irish dishes made from locally sourced ingredients, alongside an array of modern international dishes that compliment our extensive list of wines and beers. Nancy Hands serves delicious pub grub like chowder, home made burgers, fish & chips plus beef & Guinness stew, with beer and

Competition Closed: Win An Overnight Stay at Ashling Hotel Dublin “In The City, by the Park”, Including B&B, Plus a 3 Course Dinner at Nancy Hands, With Wine and Irish Coffees Read More »

Caffè Vergnano: Ambassador of the Italian Espresso Culture, Since 1882

Features, News / Sara Abdulmagid

Sponsored Caffè Vergnano, on the occasion of International coffee day, opens the doors of the Accademia, the old family house where the founder Domenico Vergnano grew up and where it all began: a tour that traces the origins and milestones of the company, as well as the values that still inspire the Vergnano family today. Caffè

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A Chat With The Six Finalists of The Euro-Toques Young Chef of the Year 2023 Competition

Features, Interviews / Sara Abdulmagid

The much-anticipated Euro-Toques Young Chef of the Year 2023 competition comes to a close at the finals this Sunday, taking place at the InterContinental Dublin Hotel, where the six finalists will create their final dishes for the esteemed panel of judges. As one of the Euro-Toques Ireland community partners, TheTaste.ie team accompanied the finalists on

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The Europe Hotel and Resort Luxury Irish Hotel Named in the Top 10 Resorts in Europe

4 Luxury Irish Hotels Named in the Top 25 Resorts in Europe

News, Small Bites, Small Bites News / Sara Abdulmagid

The prestigious Condé Nast Traveller 2023 Readers’ Choice Awards announced the 25 best resorts in Europe, and 4 Irish hotels have been included. For the 2023 awards, more than 520,000 Condé Nast Traveler travel readers submitted responses rating their travel experiences across the globe to offer a comprehensive look at the places they eagerly anticipate revisiting.

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This Dublin Hotel Has Been Voted The Best Hotel in Ireland

News, Small Bites, Small Bites News / Sara Abdulmagid

The Westbury, a part of The Doyle Collection – an Irish family-owned hotel group, is delighted to announce that the hotel has been voted as the #1 best hotel in Ireland in the 2023 Condé Nast Traveler Readers’ Choice Awards. Vincent O’Gorman, General Manager of The Westbury said: “We are incredibly honoured and proud to

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Caffè Vergnano Celebrates World Coffee Day With Tour of Historic Cafes of Turin

Features, News / Sara Abdulmagid

Sponsored Caffè Vergnano, one of Italy’s oldest and best-known coffee brands, is marking World Coffee Day with an incredible insight into how its premium coffee is made. With an exclusive tour arranged for Coca-Cola HBC, Caffè Vergnano’s partner, the famed coffee company is highlighting the best of Turin during a day long tour around the

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Clam and Prawn Linguini With Garlic, Chilli and Parsley from Flavour by Mark Moriarty

Cookbook Reviews, Dinner, Family Recipes, Fish & Seafood, Recipes / Sara Abdulmagid

A vongolein Italian, but my version includes prawns. I absolutely love prawns but feel free to leave them out. This Clam and Prawn Linguini is a quick dish to prepare that feels a little more sophisticated. Sit back and pretend the sun is shining on your back somewhere on the Amalfi coast. Serves 2 Ingredients:

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Wild Thyme Restaurant in Monaghan Receives Georgina Campbell Recognition

Small Bites, Small Bites News / Sara Abdulmagid

Wild Thyme Restaurant in Threemilehouse just outside Monaghan Town has received the highly prestigious Georgina Campbell Ireland Guide recognition. ‘Nestled in the charming village of Three Mile House near Monaghan Town, Sinéad Flynn and Karl Breen created an oasis of good food for the area when they opened here in 2022 – and the delicious

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Café en Seine Celebrates 30 Years of Excellence with a Star-Studded Affair

News, Small Bites, Small Bites News / Sara Abdulmagid

Café en Seine, one of Dublin’s most beloved bar and restaurants, is thrilled to announce a momentous milestone – 30 years of serving the heart of Dublin with exceptional cuisine, cocktails, and entertainment. To commemorate this remarkable achievement, Café en Seine hosted an exclusive invite-only evening for its most valued customers, esteemed guests, and a

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The Little Pyg Terrace Is Now Open

News, Small Bites, Small Bites News / Sara Abdulmagid

To celebrate the opening of the Little Pyg Terrace, between 4-6pm today, September 29th, 1 free dish and 1 free drink per person are up for grabs, and 50% off all food and drink for the rest of this weekend! Dublin’s culinary and nightlife scene is about to witness an exciting new addition with the

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Lion’s Den 2023 Awarding Digital Marketing Packages Worth €5000 to 2 Dublin Food and Beverage Businesses

News, Small Bites, Small Bites News / Sara Abdulmagid

Taking place at Dublin Food Chain’s 2023 Producer Showcase, Lion’s Den 2023 gives food and beverage companies the chance to leap towards success, and this year, they will be awarding prizes worth €5000 to two lucky Dublin-based businesses. The highly anticipated competition is back for its sixth year, giving both budding and established food and

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The Lodge at Ashford Castle’s Executive Chef, Jonathan Keane, Guides Guests To Meet Local Producers with ‘Keane’s Culinary Excursion’

Small Bites, Small Bites News / Sara Abdulmagid

The Lodge at Ashford Castle has launched Keane’s Culinary Excursion, a weekend break that celebrates the rich culinary traditions and artisan producers of the Mayo region. The two-night break includes an outing with executive head chef, Jonathan Keane to Calvey’s Achill Mountain Lamb, Achill Island Sea Salt and Kelly’s of Newport. This is an opportunity for guests

The Lodge at Ashford Castle’s Executive Chef, Jonathan Keane, Guides Guests To Meet Local Producers with ‘Keane’s Culinary Excursion’ Read More »

Competition Closed: Win a Santa Rita Wine Room Experience for 4 at Monty’s of Kathmandu, Including a 4 Course Dinner with Wine Pairings, Plus a Bubbles Reception

Competitions / Sara Abdulmagid

Get transported to the Nepalese city of Kathmandu at Monty’s, and experience a range of authentic Nepalese food in the heart of Temple Bar. Owned by husband and wife duo, Shiva and Lina Gautam, Monty’s of Kathmandu is celebrating 26 years of traditional Nepalese food in Dublin. Although often mistaken for Indian food, Monty’s pride

Competition Closed: Win a Santa Rita Wine Room Experience for 4 at Monty’s of Kathmandu, Including a 4 Course Dinner with Wine Pairings, Plus a Bubbles Reception Read More »

Consider Yourself a Night Owl? Here Are Some Late Night Cafes in Dublin

Casual Dining, Coffee & Cafes, Features, Restaurant Listings / Sara Abdulmagid

If you fancy yourself a bit of a night-time caffeine drinker or just want to head somewhere for an alcohol-free fun time, there’s a handful of late night cafes in Dublin to visit and switch up your evenings out. Whether you’re just after a caffeine fix, want some evening desserts after dinner or you’re in

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The Purty Kitchen Courtyard Is Now Open

News, Small Bites, Small Bites News / Sara Abdulmagid

Dublin has just gained a new al-fresco dining spot, and it’s by the sea! The Purty Kitchen Courtyard, a new, year round al-fresco dining area, has just opened. The Courtyard will allow customers to enjoy all the benefits of eating outdoors, while remaining protected from the often-unreliable Irish weather. The Purty Kitchen is Dun Laoghaire’s

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Kinara Launches New ‘It’s 5 O’Clock Somewhere’ Cocktail Menu

Small Bites, Small Bites News / Sara Abdulmagid

Kinara, beloved for their Pakistani cuisine and superb cocktails, have just unveiled their new drinks list, ‘It’s 5 O’Clock Somewhere’. The list uses a unique and innovative concept, categorising the beverages based on what time or type of day they suit best. All of Kinara’s signature drinks are built on the back of classic cocktails that

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