Rich and versatile, European lamb lends itself well to a range of flavour combinations and preparations, from Moroccan and Asian spice combinations to simple preparations to let the natural flavour shine through. Lamb is the perfect protein for a meal created using whatever ingredients you have in the fridge, which is why we love this […]
Quick Couscous with Lamb and Vegetables from #LambTryitLoveIt Read More »
European lamb is among the best in the world and is known for its delicious natural flavour, which compliments a whole array of traditional and global dishes. Whether lightly seasoned to let its rich, natural flavour shine through or kicked up a notch with a spice rub, lamb is a versatile ingredient and a natural,
Lamb Mini Meatballs Recipe with a Taste of Thailand from #LambTryItLoveIt Read More »
European lamb is among the best in the world and is known for its delicious natural flavour, which compliments a whole array of traditional and global dishes. Whether lightly seasoned to let its rich, natural flavour shine through or kicked up a notch with a spice rub, lamb is a versatile ingredient and a natural,
Sautéed Lamb Recipe with Sesame Seeds and Crunchy Vegetables from #LambTryItLoveIt Read More »
Whether lightly seasoned to let its rich, natural flavour shine through or kicked up a notch with a spice rub, European lamb is a versatile ingredient and a natural choice for Irish consumers. With a wide variety of cuts available, lamb is perfect for a range of dishes and cooking methods and with Irish lamb
Roast Lamb Recipe in Puff Pastry with Spinach and Mushrooms from #LambTryItLoveIt Read More »
Whether lightly seasoned to let its rich, natural flavour shine through or kicked up a notch with a herby crust, European lamb is a versatile ingredient and a natural choice for Irish consumers. With a wide variety of cuts available, European lamb is perfect for a range of dishes and cooking methods and with Irish
Rack of Lamb Recipe in Parsley Crust from #LambTryItLoveIt Read More »
Situated on Dublin’s doorstep, just a 20-minute drive from the city centre, in the university town of Maynooth, County Kildare, Carton House is the ideal location for a gourmet getaway. Located within the historic walls of a 1,100-acre private parkland estate, the hotel boasts contemporary facilities whilst retaining all the charm of its 17th-century heritage.
Carton House, Maynooth, Co.Kildare Read More »
The Mint Bar is a true hidden gem situated beneath the Westin Dublin in the heart of City Centre. Located in the original vaults of an 18th-century bank, now recreated as a venue with a truly unique old world, yet contemporary atmosphere. During the weekdays it is an oasis for those who want to escape
New Seasonal Cocktail Delights at The Mint Bar in The Westin Read More »
D’Vine Bistro and Tapas Bar is an award-winning restaurant in Drogheda that’s been serving food and wine inspired by Mediterranean and mainland Europe for almost a decade. Their food is rustic, flavourful, creative and most importantly it is from the heart. Now in their new restaurant in Farnyville and Distillery House they strive to create
D’Vine Bistro and Tapas Bar, Drogheda Read More »
This feature was created for the ‘Lamb, Try It, Love It’ campaign in association with Bord Bia with co-funding from the EU. Visit https://www.facebook.com/TryLamb/ for more information on all things European lamb. Keen to be a chef from a very young age, Adrian Martin started his professional career at just 14 in Neven Maguire’s MacNean
This feature was created for the ‘Lamb, Try It, Love It’ campaign in association with Bord Bia with co-funding from the EU. Visit https://www.facebook.com/TryLamb/ for more information on all things European lamb. The rich and versatile flavour of lamb packs a powerful punch and, with a wide variety of cuts available, is suitable for a
European Lamb and Cheddar Quesadillas Recipe From #LambTryItLoveIt Read More »
Relax in luxury at the award winning Malone Lodge Hotel in Belfast, a chic Victorian town-house hotel, only minutes from Belfast city centre. Set in the quiet, tree lined avenues of the Queens University Quarter of South Belfast, Malone Lodge Hotel in Belfast is located just off the exclusive Malone Road & fashionable Lisburn Road.
Win an Overnight Stay in Malone Lodge Belfast Plus Two Tickets to Kodaline Read More »
Mount Juliet was a family home until 1989 and remains one of Ireland’s finest country houses, as well as being Co. Kilkenny’s most acclaimed country estate. They are proud to maintain traditions and standards that have endured from the glory days of the ‘Big House’ – just as they are proud of the hospitality that
Mount Juliet Estate, Kilkenny Read More »
House Dublin occupies two Georgian Townhouses on Leeson Street, between The Grand Canal and St Stephen’s Green. House has a feeling of relaxed glamour, luxury and ease throughout. Offering stylish accommodation, all-day dining, a luxurious Wine Room, Glasshouse and Garden spaces and the Red Room nightclub. House also hosts a range of private functions such
House, Leeson Street, Dublin Read More »
Cliff Townhouse, a luxury guesthouse in Dublin city centre is located at 22 St. Stephen’s Green in the centre of Georgian Dublin, close to Grafton Street shopping district. An architectural jewel in the city’s heart, includes modern fine dining Restaurant and Oyster & Champagne bar. The food, created daily by the Head Chef Sean Smith
Cliff Townhouse, Dublin 2 Read More »
The Green Barn in located in Burtown House and Gardens. It is the perfect place to enjoy a quick lunch or a more relaxed dinner at the weekends. It is surrounded by beautiful park lands walled kitchen gardens, with a terrace and courtyards to soak up the peaceful atmosphere. The restaurant features high ceilings and expansive wall spaces,
The Green Barn Restaurant, Athy, Co.Kildare Read More »
Aldridge Lodge is located in Duncannon , Co.Wexford ran by Billy Whitty & Joanne Harding, offering both guestrooms and a restaurants. This small restaurant and guest accommodation is holder of a prestigious Michelin Bib Gourmand since 2007, two AA Rosettes for food since 2016. Complimentary breakfast is provided, the restaurant is bright and airy serving
Aldridge Lodge, Duncannon, Co.Wexford Read More »
The Dew Drop Inn located in Kill Co Kildare is an award wining gastropub that carefully sources its produce and offers a great dining experience and value for money. The Dew Drop offers an impressive selection of Gins and Craft Beers including 4 beers brewed by their own company the Dew Drop Brewhouse. They offer
The Dew Drop Inn, Kildare Read More »
Hartes of Kildare is a multi award winning modern Gastropub located in Kildare town (just 5 minutes from Kildare village outlets). Hartes sources their food and drink carefully providing customers with high quality fresh & sustainable products. Numerous Craft Beers & Gins are on offer in Hartes including 4 Craft Beers which are brewed by
Hartes Restaurant, Kildare Read More »
Ashtons Gastropub is a stylish and contemporary restaurant overlooking the river Dodder. The restaurant serves excellent food with a welcoming friendly service. Ashtons offers an extensive wine list and a wide selection of Irish craft beers along with top quality food. Open 7 nights a week and is the perfect place for your celebration, party,
Ashtons Gastropub, Clonskeagh Read More »
The Brown Bear Bar & Restaurant is located in the village of Two Mile House. Run by Eugene and Jean Brennan. This award winning restaurant has a classic look, designed with comfort in mind to allow you to relax and chat after a beautiful meal. The Brown Bear has a classic look, designed with comfort in mind
The Brown Bear Restaurant, Naas, Co.Kildare Read More »
Two Cooks is a relaxed family friendly dining space overlooking The Grand Canal in Sallins, Kildare. Owned by Manager Nicola Curren Zammit and Head Chef Josef Zammut , Two Cooks offers modern seasonal cuisine and is known for both its fantastic cooking and service. Two Cooks holds a Michelin Bib Gourmand 2018 and Best Chef
Two Cooks Restaurant, Sallins, Co.Kildare Read More »
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