Importers Wines of the World have announced they are now supplying Skinny Prosecco by Thomson & Scott to Ireland. Amanda Thomson, founder of Thomson and Scott, created the low calorie Prosecco after a hugely successful launch of her Skinny Champagne in 2013. Reacting to the calorie counting market and the current war on sugar, Amanda […]
Get Skinny Prosecco Delivered to Your Door by Wines of the World Read More »
Last month London’s first naked pop-up restaurant made headlines across the globe. Still running, The Bunyadi is designed aimed to strip away all the “trappings of modern life” to get people back to nature, and that means means no phones, no electricity, hand carved furniture, preservative free food, and of course, no clothing. However far
Taste Tomorrow Today at London’s 3D Printing Pop-Up Restaurant Read More »
Throughout the summer Kildare Village is hosting a series of cultural events inspired by the craft, design and creativity of Ireland. The ‘From the Isle‘ series offers visitors the chance to experience a range of Irish talent through performances, exhibitions, talks, demonstrations and culinary creatives. The Só Collective will host a series of ‘From the
Leading Australian winery Wolf Blass won ‘Red Winemaker of the Year’ at last week’s 33rd edition of the International Wine Challenge in London. This is the third time the company achieves this accolade, first won in 2008 and more recently in 2013. Wolf Blass compited against 15,000 entries from over 50 countries. Chris Hatcher, Chief Winemaker, was honoured to receive this
Wolf Blass Wins Red Winemaker of 2016 at the International Wine Challenge Read More »
The Delphi Resort Food and Drink Event Series continues in August with an evening of wine appreciation hosted by John Masterson of James Nicholson Wines. Following several successful events focused on different cuisines and ingredients, wine will be taking centre stage at this exclusive dinner which will take place on Wednesday August 10th in The
Join John Masterson of JN Wines at an Exclusive Wine Event at Delphi Resort Read More »
The Restaurant Association of Ireland has launched ‘Foodie Destinations 2016‘, the search for Ireland’s top culinary spots. Formerly known as ‘Foodie Towns’, the competition celebrates our country’s unique food culture and helps to promote local food tourism initiatives. Now open to villages and larger regions, the competition searches for a place that has created a
The Search is on for Ireland’s Top Foodie Destination Read More »
This spiced lamb and avocado crostini recipe makes the perfect snack. Quick, full of flavour, and easy to eat on the go. For an extra twist, add some cayenne pepper to turn up the heat. Serves 12 Ingredients: – 150g lamb stir-fry strips or leg steaks cut into strips – 4 tbsp olive oil –
Spiced Lamb and Avocado Crostini From #TastyEasyLamb Read More »
This gumbo recipe is a hearty version of the traditional creole dish, a warm fulfilling dish with just the perfect amount of spiciness! It is inspired by M&S Spirit of Summer range that celebrates the best of the Americas, consisting of 300 delicious new food and drink products. Serves 4 Ingredients: – 100g butter – 100g flour – 1 onion – 1 green
Chicken and Prawn Gumbo Recipe from M&S Read More »
This colourful rice bowl recipe is full of fresh and delicious ingredients that are also good for you. It is inspired by M&S Spirit of Summer range that celebrates the best of the Americas, consisting of 300 delicious new food and drink products. Serves 2 Ingredients: – 1 large sweet potatoes – 1 red onion – 1 tbsp olive oil
Mexican Rainbow Rice Bowl Recipe from M&S Read More »
This Thursday 14th of July France celebrates its National Day and the occasion calls for a toast. La fête nationale, also known as Bastille Day, gives us an opportunity to raise our glasses to celebrate courage and progress. The date honours the Storming of the Bastille in 1789, a climatic event during the beginning of
Wine Wednesday pick from O’Briens: Château Remaury Minervois 2014 Read More »
Enjoy a party by the sea this summer as The Beatyard festival returns to the Marina at Dun Laoghaire, July 30th and 31st. Celebrate the Bank Holiday by enjoying the best music, food, drink, tech, science, games, sports, arts, design and discussion. This year Beatyard is bigger than ever with a whole new zone, Eatyard,
The Beatyard Festival Returns to Dun Laoghaire for the August Bank Holiday Weekend Read More »
Kerrygold, launched today 12th of July a pop up store at Dublin Airport’s Terminal Two, where its offering the new Kerrygold Irish Cream Liqueur. Available in the Republic of Ireland exclusively in Dublin Airport and currently available in nine U.S. States (with more states to follow in 2016), it comes in a 1 litre bottle. Kerrygold’s new Irish shortbread is also on
Kerrygold Launches Cream Liqueur at Pop Up Store at Dublin Airport Read More »
Baywatch star turned activist and author Pamela Anderson is adding to her CV once more as she enters the world of viniculture. Joining the ever expanding ranks of celebrity winemakers such as Brad and Angelina, Graham Norton and Drew Barrymore, Pamela has teamed up with The Hatch Winery in West Kelowna, Canada for her new
Pamela Anderson Launches Wine Range ‘Contempt’ Read More »
A communicate released today 12th of June by the National Off-Licence Association (NOffLA) as part of its Budget 2017 pre-budget submission to the Department of Finance shows that a reduction in tax on alcohol of just 10c on spirits/beer/cider and 50c per bottle of wine in Budget 2017, would lead to 54% of businesses taking on more staff and
The Ross is a quirky and cool family-owned Four Star Boutique Hotel set in the heart of Killarney town centre, with the stunning Killarney National Park right on its doorstep. Run by generations of the Treacy family since 1938, the Ross Hotel is a landmark property in Killarney, while its interior has been transformed into
The Ross Hotel, Killarney, Co. Kerry Read More »
The Killarney Park Hotel is one of the finest luxury hotels Ireland has to offer. Perfectly located in the heart of bustling and picturesque Killarney, The Killarney Park is set in mature grounds and framed by the breath-taking surroundings of Killarney National Park. A family run hotel, The Killarney Park prides itself on ensuring that
The Killarney Park launches ‘Taste of Kerry’ Tasting Menu Read More »
Master the art of low and slow cooking over smoke and fire this August chef John Relihan’s Pitmaster Masterclass at The Celtic Ross Hotel, Rosscarbery. The Pitmaster event is the last of the Flavour.ie Summer Showcase, a series of specially curated events for food lovers that brought together a unique selection of experts, chefs and
Become a BBQ Master with Chef John Relihan’s Pitmaster Masterclass this August Read More »
The Killarney Park Hotel is one of the finest luxury hotels Ireland has to offer. Perfectly located in the heart of bustling and picturesque Killarney, the Killarney Park Hotel is set in mature grounds and framed by the breath-taking surroundings of Killarney National Park. A family run hotel which has been providing outstanding service for
The Killarney Park Hotel, Co. Kerry Read More »
The meandering rivers flowing through Northern Ireland meet sea and freshwater loughs to serve up a rich bounty for local chefs. Mouth-watering salmon, trout and eels join with an amazing array of seafood to make fishy magic on our menus. Creating your own rivers and loughs food trail is a great way to experience it
Discover a Rivers and Loughs Food Trail in Northern Ireland Read More »
It’s hard to beat the wow factor of a whole-cooked lobster served up to your restaurant table, and there’s no doubting that shellfish is a big star in the local Northern Ireland seafood show. The all-star shellfish cast includes Kilkeel’s king scallops and the oysters and mussels of Strangford Lough, Dundrum Bay and Lough Foyle.
Get Out and About in Northern Ireland for Some Shellfish Splendour Read More »
An Area of Outstanding Natural Beauty and wildlife importance, the spectacular 15 mile stretch of Strangford Lough has a lot to offer. During the Northern Ireland Year of Food and Drink ‘Seas, Rivers and Loughs’ month immerse yourself in the sights and smells of one of Northern Ireland’s most picturesque spots. Work up an appetite
5 Unique Ways to Experience Strangford Lough Read More »
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