On Sunday 16th September, you can take part in The Big Eggsellent Breakfast to raise awareness and to tackle childhood obesity for a healthier future. As part of A Taste of West Cork Food Festival, an exciting event is taking place in the West Cork Hotel in Skibbereen, where guests will learn all about the versatility […]
Join The Big Eggsellent Breakfast For Foodie Fun at Taste of West Cork Read More »
On Monday 13th August, Ireland’s top chefs gathered for the national launch of Food On The Edge 2018. Held in Glovers Alley, creator and director JP McMahon introduced the new theme for this year’s symposium ‘Conversations’. This will run in tandem with the events overall theme ‘Future of Food’. Speaking at the launch McMahon said;
Top Chefs Spark Conversations at the Launch of Food On The Edge 2018 Read More »
Grey Goose vodka is created with an unrivalled level of craftsmanship in the celebrated Cognac region of Western France, using only the very finest French ingredients. Its signature smoothness and distinct character are the result of an extraordinary passion for spirit making and a commitment to the highest possible quality. TheTaste and Grey Goose are
Win the Ultimate Grey Goose Le Grand Fizz Hamper – CLOSED Read More »
Join The Ice House Hotel in Ballina for an unmissable Summer Supper on the 23rd of August. They will be hosting an evening celebrating the fruit and vegetables that have been harvested from the Enniscoe Organic Gardens. Throughout the summer season, lots of fresh organic produce has been collected. These delicious delights will be served
Join The Luxurious Ice House Hotel for an Unmissable Summer Supper Soirée Read More »
The Shelbourne Hotel Dublin has launched a Quintessentially Irish Signature Cocktail Menu, and has also given us a sneak peek into the talent behind these creative recipes. Created by Bar Manager Sean McGoldrick and his team of mixologists, the cocktail menu uses predominantly Irish ingredients and liqueurs, including some homemade additions. The goal was to
Euro-Toques Ireland is delighted to announce the names of the 14 young chefs who have been selected to participate in this year’s Euro-Toques Young Chef of the Year competition presented by principal partners La Rousse Foods. The 14 young chefs through to the next round of the competition are Niamh Barry from Lady Helen Restaurant
Euro-Toques Young Chef of the Year Announces This Year’s Semi-Finalists Read More »
The Waterford Harvest Festival is taking place from the 7th to 9th of September 2018. Filled with a host of culinary events for all the family, it is set to be an unmissable event. The Bay Tree Bistro’s Keith Boyle will host an exciting collaborative event with Glen Wheeler (Chef Proprietor of 28 Darling Street), Jim Mulholland (Executive Chef
Ireland’s Best Chefs Join the Unmissable Line up at the Waterford Harvest Festival Read More »
Brought to you by Vhi Healthcare Eating out is often the first thing to be struck off your to do list as soon as you decide to adopt a healthier diet. Preparing nutritious and balanced meals at home is key to eating well for your overall health, but many restaurants have picked up on the
9 of the Best Restaurants Across Ireland for Deliciously Healthy Dining Read More »
Lough Erne Resort, County Fermanagh has introduced an exciting and delicious ice-cream conference buffet, ensuring guests will be kept cool this summer. Following on from the launch of the hotel’s cool conference catering they have seen a massive 70% increase in bookings for the buffet. Turning conference meetings from the stuffy boardroom basics into a
This Luxurious Five Star Hotel is Offering an Incredible Ice-Cream Conference Buffet Read More »
Seafood lovers and foodies will be delighted to hear about the return of the Saba Lobsterfest next month. From September 17th – September 30th, Saba will once again be hosting its annual celebration of glorious Lobster. Saba’s executive chef Tao has designed a special menu that will delight diners in this festival of food. Some of the
Enjoy Sumptuous Seafood Delights At Saba’s Lobsterfest This September Read More »
Fancy a Bottomless Boozy Dinner? You’re in luck as Dublin’s Bow Lane has launched a brilliant Free Flow Supper Club, offering diners tasty food and bottomless booze. Available every Thursday, Friday and Saturday evening from 5.00pm there’s tipples for all tastes, with hand-crafted cocktails sure to whet your appetite. Dinner is also great value, at just €20
This Dublin Restaurant has Just Launched a Bottomless Boozy Dinner Read More »
If you’ve flown with Emirates, you will be aware of the award-winning airline’s impressive list of luxury product partners. Now, the airline, which is based out of Dubai, has unveiled a new selection of premium products which will be available to all first and business class passengers. These products stem from collaborations with BYREDO skincare,
Michelin starred chef JP McMahon of Aniar Restaurant in Galway will host an exclusive once off evening of fine food and wines at InterContinental Dublin on 13th September. Aniar received a Michelin Star in 2013 for its efforts to pursue innovation through the prism of traditional techniques of preservation. At Aniar JP heads up a
This Michelin Starred Chef is Hosting a One Off Dinner at InterContinental Dublin Read More »
Want to head off on a holiday? Well, don’t just sit there. Get booking and make the most of the last of the summer sales throughout Europe, not to mention some exciting deals for next year. Orlando Save up to 35% on a seven-night stay at the five-star Loews Portofino Bay Hotel at Universal Orlando®
Taste Travel – Take Off With This Week’s Best Travel Deals Read More »
This weekend will see the hugely anticipated Taste of Kildare food festival take over the walled garden of the K Club, much to the delight of food lovers. On Sunday 19th August, attendees will enjoy delicious treats at various food stalls from Kildare’s best producers, suppliers and restaurants. Rachel Allen and Martin Shanahan will be the
The First Annual Taste of Kildare Food Festival Takes Place This Weekend Read More »
Dublin’s St Stephen’s Green was laid out as a residential square in 1664. No. 41, which faces onto the square, was subsequently built in 1745 as a residential home for Mrs Ruth Croker. Since her days, this beautiful building has hosted many fabulous parties, seen many eminent figures pass through its doorway, and witnessed episodes
Could This Be The Hottest New Dining Venue in Dublin City Centre? Read More »
This year’s CLIFF Oyster Festival will run throughout the month of September and as part of this festival, an evening of fine food and music is taking place. On 2nd September, Cliff at Lyons will hold a special Opera & Oyster dinner with internationally acclaimed lyric soprano Celine Byrne. The Kildare native made her operatic
Indulge in a Seafood and Song Opera & Oyster Dinner at Cliff at Lyons Read More »
Siúcra’s Black Forest Pancakes Recipe is the perfect weekend indulgence. Whether you’re in search of the ideal brunch or a sweet evening treat, these stacks of goodness are sure to make your mouth water. Bursting with a sweet cherry flavour, alongside subtle hints of cocoa, there’s no better way to kick start your weekend! Serves
Black Forest Pancakes Recipe from Siúcra Read More »
The Big Grill Festival is returning to Dublin this August, with over twenty restaurants grilling up fiery delights for hungry attendees. Taking place from August 16th – 19th, The Big Grill Festival is Europe’s biggest BBQ event, with food and drink lovers travelling from all around the country to indulge in all the festival has
You may hate Mondays right now, but that could all be about to change thanks to an unbelievably tempting new offer at one of Malahide’s best restaurants. Oliver Dunne’s Bon Appetit is a bustling neighbourhood restaurant and tapas bar suitable for all occasions. Whether you’re after an intimate night with a loved one, a midweek
This Dublin Restaurant is Giving You 50% Off Food And Wine Every Monday Read More »
Based in Ashbourne Co. Meath, only 20 minutes from Dublin City Centre and 25 from Dublin Airport, Eatzen combines a fresh, sophisticated approach to Asian fine dining with the richness of classic imperial cuisine. At Eatzen, their team of highly skilled chefs and professional front of house staff work together to ensure you enjoy the
Eatzen, Ashbourne, Co. Meath Read More »
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