September 2023

Competition Closed: Win a Delicious 2 Course Dinner for 2 People at Pichet

Led by Head Chef Harry Quinn, Pichet‘s menus are created with innovation and seasonality using traditional flavours to create unique new dishes. They use top-quality ingredients from local Irish suppliers. The dishes are locally inspired but with a French twist and are prepared with extraordinary cooking methods. They change their menus regularly but their food […]

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Cornflake Nutella Brownies from the Finch Bakery Cookbook

Baking & Desserts, Recipes / Sara Abdulmagid

Using cereal in baking can feel like child’s play, however, there is nothing childish about these cornflake Nutella brownies. Our thick signature brownie topped with syrupy, Nutella-coated cornflakes. If you have a sweet tooth, you’re going to love these! Makes 8–10 Ingredients: 100g (31⁄2oz) milk chocolate160g (11⁄4 sticks) unsalted butter2 eggs160g (3⁄4 cup) caster sugar65g

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Neighbourhood Spots and Memorable Meals, Here are Some of the Best Restaurants in Dublin 8

Casual Dining, Family Friendly Restaurants in Ireland, Features, Fine Dining in Ireland, French Restaurants, Italian Restaurants, Mediterranean Restaurants, Michelin Star Restaurants in Ireland, Modern Irish Restaurants, Restaurant Listings, Restaurants in Dublin, Restaurants in Dublin 8 / Sara Abdulmagid

It’s no secret that Dublin 8 is one of the most buzzing spots for impressive restaurants in the city. An astounding number of Dublin’s Michelin-starred, Bib Gourmand and Michelin Guide restaurants are based in Dublin 8, not to mention some cosy neighbourhood spots, so if you’re in the area, you’ll certainly leave with a happy

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Peperina Just Launched Their Second Bistro in Dublin

News, Small Bites, Small Bites News / Sara Abdulmagid

Peperina, one of Dublin’s most successful neighbourhood bistros, has opened a second venue in Portobello – Peperina City Bistro. Over the past 12 years Peperina Garden Bistro has become a favourite in Ranelagh and owners Evan McAuliffe and Diego Cabrera have now unveiled the first city location for their Argentinian-influenced casual dining restaurant. Peperina City

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Tullamore D.E.W. Launches Be More Tullamore Campaign

Drinks, News, Small Bites, Small Bites News / Sara Abdulmagid

Iconic Irish whiskey brand Tullamore D.E.W. announce how proud they are of their hometown roots with the launch of their Be More Tullamore campaign and how the local Tullamore community keep them grounded during international success With 15.2 million cases of Irish whiskey sold at home and abroad in 2022 and with Irish whiskey booming:

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A Dining Experience at Zampas, Exclusive to Readers of TheTaste

News / Sara Abdulmagid

At Zampas, Executive Chef Stuart Heeney uses incredible Irish produce from around the Island & recreates the bold & vibrant flavours of Nikkei Cuisine in the heart of Dublin city. Nikkei Cuisine is the influence of Japanese culinary heritage on traditional Peruvian food. TheTaste have teamed up with Zampas to bring you a great experience exclusive

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Celebrating A Brand New Member Of The Redbreast Irish WH FAMILY: Redbreast Tawny Port Cask Edition

Drinks, Whiskey / Anthony Nolan

Redbreast Irish Whiskey, produced by Irish Distillers at its world-renowned Midleton Distillery in Co. Cork, Ireland, has introduced Redbreast Tawny Port Cask Edition, a limited-edition single pot still Irish whiskey finished in tawny port casks from Portugal’s breath-taking Douro Valley. Redbreast Tawny Port Cask Edition marks the third release of the brand’s acclaimed Iberian Series. The series is

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Competition Closed: Win a Hamper of Goodies worth over €450 from Powerscourt Distillery

Competitions, Features, News / Sara Abdulmagid

Steeped in provenance, Powerscourt Estate has always been an integral part of picturesque Enniskerry Village, 1km from the estate. The village was initially built to house the estate workers and is now frequently used as the “live set” for many international film makers. Powerscourt Estate was already a premium destination, offering an array of amenities and

Competition Closed: Win a Hamper of Goodies worth over €450 from Powerscourt Distillery Read More »

Chorizo and Chicken Bake with Butter Beans from Butter Boy by Paul Flynn

Cookbook Reviews, Dinner, Family Recipes, Poultry Recipes, Recipes / Sara Abdulmagid

This chorizo and chicken bake with butter beans is total lusty comfort food and is very easy to make. Serves 4 Ingredients: 8 skinless chicken thighs, bone in 1 sprig of fresh rosemary a drizzle of olive oil 1 x 400g tin of butter beans, drained and rinsed 200g chorizo, cut into chunks 2 garlic

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Easy Butter Chicken from Spice Box by Sunil Ghai

Cookbook Reviews, Dinner, Family Recipes, Poultry Recipes, Recipes, Star Chef Recipes, World Food / Sara Abdulmagid

When people order butter chicken in my restaurants I presume that they know the dish has butter and cream in it, yet I once had a customer tell me he didn’t want any butter in his butter chicken. (I suggested he have a curry instead.) When I was doing my training in India, one of

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Culture Night 2023 Food Highlights You Must Experience

Small Bites, Small Bites News / Sara Abdulmagid

Culture Night is always one of the most anticipated and exciting nights of the year in Ireland, and for Culture Night 2023, the events in store are setting this year to be one of the best yet. If you’re a foodie (of course you are!), you might be on the hunt for the best food

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A Food Lovers’ Trip Through Mexico by OROKO Travel

Features, North America, Travel, Travel Features / Sara Abdulmagid

While well known for its vibrant culture, stunning architecture and friendly people, what truly puts Mexico in a league of its own is its beloved cuisine. From street food to fine dining, Mexican-inspired food can be found all over the world. To really get to the heart and sample Mexican food at its very best

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Jools’ Chocolate Dreams – 5 Ingredients Mediterranean by Jamie Oliver

Baking & Desserts, Cookbook Reviews, Recipes, Star Chef Recipes / Sara Abdulmagid

Chocolate and coffee are celebrated all around the Med and they’re also my wife’s two favourite indulgent pleasures, so why wouldn’t I create possibly one of the most decadent desserts on earth? Jools’ Chocolate Dreams Recipe ENERGY FAT SAT FAT PROTEIN CARBS SUGARS SALT FIBRE 400kcal 26.8g 15.9g 3.8g 38.6g 38.5g 0.4g 0.0g Serves: 6Total

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‘Everything But The Squeal’ – Limerick’s Pigtown Festival 2023 is Back

News, Small Bites, Small Bites News / Sara Abdulmagid

Now in its seventh consecutive year, Limerick’s food festival with an edge, Pigtown Festival 2023, returns this month to the Treaty City and County on Thursday September 21st to Sunday September 24th. This year’s helping is a weekend of family fun, delicious dining, guided tours, expert demos, and cool collaborations, with the usual dollop of culture

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Shaku Maku – A Melting Pot of Culture With a Warm Welcome for All

Casual Dining, Family Friendly Restaurants in Ireland, Features, Mediterranean Restaurants, Restaurant Listings, Restaurants in Dublin, Restaurants in Dublin 6, Restaurants in South Dublin / Sara Abdulmagid

If you’re a lover of Middle Eastern food, then you’ll have certainly heard of Shaku Maku. An Arabic phrase that translates to ‘What’s the story?’ or ‘Cad é an sceal?’, you’re sure to spot it a mile away with its colours of navy and pink brightening up Rathmines. Why is it a melting pot? Well,

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‘Oysome’ Oysters Celebrated by Female-Led Business, Plus a Pop-Up at Aniar Galway

News, Small Bites, Small Bites News / Sara Abdulmagid

Sarah Browne is the founder of Oysome, the exciting new female-led business that focuses on one key ingredient – Irish oysters. Oysome creates bespoke oyster pairings using ingredients local to the oyster farm. Sarah has created this niche business as a way to educate and promote the passion she has for Irish oysters and to

‘Oysome’ Oysters Celebrated by Female-Led Business, Plus a Pop-Up at Aniar Galway Read More »

The Coburg Announces Henriot Champagne and Oyster Supper Club

Small Bites, Small Bites News / Sara Abdulmagid

The Coburg is delighted to welcome Champagne and Oyster lovers with the announcement of its third Supper Club instalment. The evening of Thursday, September 21st will see four Champagnes specially selected from the Henriot catalogue enhance a dinner menu championing fresh oysters. This is a night that promises to be filled with delicious bubbles, Irish

The Coburg Announces Henriot Champagne and Oyster Supper Club Read More »

Irish Food and Drink Month Returns With a New Format

Small Bites, Small Bites News / Sara Abdulmagid

Irish Food and Drink Month returns with a Wicklow themed set of events in Powerscourt Distillery, BrookLodge Hotel and a new pop up in Hen’s Teeth. Last year, Great Irish Beverages launched the inaugural Irish Food and Drink Month (IFDM) project. Its aim was to showcase all the wonderful pairings of native Irish drinks with

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5 Star Boutique Hotel, The Dylan, Unveils New Bedrooms

Small Bites, Small Bites News / Sara Abdulmagid

The Dylan Hotel, just off Baggot Street in Dublin city has announced the completion of its bedroom redesign project. The 5-star boutique hotel has undergone a comprehensive refurbishment, which includes the original bedrooms and suites along with all guest corridors, marrying historical elements with classic influences and a contemporary, colour-forward style. The new refurbishment seamlessly

5 Star Boutique Hotel, The Dylan, Unveils New Bedrooms Read More »

Coastal Delights Await This Weekend at the Howth Maritime and Seafood Festival

News / Sara Abdulmagid

The much-anticipated Howth Maritime and Seafood Festival is back, promising another unforgettable weekend of entertainment, delicious cuisine, and the very best of what Howth has to offer. The two-day celebration is set to take place along the seafront promenade on 9-10 September 2023. Running from noon to 6pm each day, visitors will get to indulge

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Competition Closed: Win a Luxurious Champagne Afternoon Tea at Ladurée, Including Their Newest Delicacy, Eugénie

Competitions, Features, News / Sara Abdulmagid

Maison Ladurée is synonymous with luxury, the home of exquisite treats to entice the senses, from the iconic pastel macaron to expertly-crafted patisserie. Lovers of the finer things in Dublin know that Ladurée’s sublime South William Street Tea Room is the place to indulge. Since the very beginning, Ladurée has always strived to inspire pastry-making

Competition Closed: Win a Luxurious Champagne Afternoon Tea at Ladurée, Including Their Newest Delicacy, Eugénie Read More »

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