Swedish companies PangPang Brewery and creative firm Snask have join efforts to launch a beer designed for drinking in the shower. Accurately named Shower Beer, it’s a 10% ABV pale ale presented on a 18 CL bottle. Made in Hökarängen, the concept was created as “something that could kickstart the night and act as your power […]
New Shower Beer will Give you a Reason to Sing in the Shower Read More »
1826 Adare has been awarded Bord Bia Just Ask Restaurant of the Year 2017, beating off tough competition from many top establishments across the country. Now in its eighth year, the Just Ask campaign encourages diners to look for information on where food on their plate comes from and celebrates chefs and proprietors who highlight
1826 Adare is awarded Bord Bia Just Ask Restaurant of the Year 2017 Read More »
One of Dublin’s most stylish hotel, The Merrion Hotel, is delighted to welcome The Berkeley in Knightsbridge and its legendary fashion afternoon tea, Prêt-à-Portea, to Dublin for one week only from Saturday, 28th January to Sunday, 5th February 2017. Since 2006, Prêt-à-Portea remains the original fashionista afternoon tea in London taking inspiration from key fashion
First seen in America, nourish bowls or ‘buddha bowls’, are a kaleidoscope of hearty, wholesome and fresh ingredients creating a salad packed full of superfoods. Now M&S are getting involved in the trend and we will be seeing six new nutrient-rich dishes on their shelves in January 2017 – all designed to give your body
M&S Unveils Range of On-Trend Colourful Nourish Bowls Read More »
The wait is nearly over as this year’s hotly anticipated Celebrity Masterchef is set to return to our screens this month, on Monday January 16th. Rival station TV3 have now taken over the rights to the popular series from RTE with a new judging duo, celebrated chefs Robin Gill and Daniel Clifford putting the contestants
Celebrity Masterchef Ireland Returns to our Screens this Month Read More »
Award winning Thai & Vietnamese restaurant, Saba, has announced the opening of a third Saba To Go takeout in Deansgrange, Co. Dublin in early February. The new Saba To Go will offer the same delicious range of dishes available in the popular Rathmines and Windy Arbour locations as well as Saba restaurants on Clarendon Street
Saba to Open Third Saba To Go in Deansgrange this February Read More »
If you are craving a sun holiday in a tropical paradise, you might consider the US Virgin Islands in the Caribbean, as they are offering a very attractive incentive to visitors in order to celebrate “Transfer Day”, the centenary of the islands of St. Thomas, St. John, and St. Croix passing from Denmark to US control
The US Virgin Islands will Pay you $300 if you Visit them in 2017 Read More »
Since opening in September 2015, Marqette has be providing the travelling public in Dublin Airport with a real fresh food offering, cooked by a team of professional chefs and served by a friendly, committed and a well-trained front of house team to bring you high quality, taste and experience. Marqette is setting the bar high
Saba is a Thai and Vietnamese restaurant on Baggot Street. Saba means “Happy meeting place” in Thai, and offers traditional Thai and Vietnamese dishes at great value with great service in a contemporary setting. Executive Chef Taweesak Trakoolwattana, known as Tao, brings extensive culinary experience and a distinct passion for traditional Thai and Vietnamese dishes to the
Saba Thai Restaurant, Baggot Street, Dublin 4 Read More »
Next 6th of February, Searsons Wine Merchants and Tindal Wine Merchants are teaming up for the unmissable Searsons Annual Tasting, dedicated to the Tindal Wine Merchants Portfolio Tasting 2017, which will take place in Dublin’s Marker Hotel from 6:00 pm to 8:00 pm. Attendees will able to sample the wines and they will also have the opportunity of
Taste your Way around the Wine World at the Searsons Annual Tasting on February 6th Read More »
The front of Arthur Mayne’s Donnybrook is covered by countless vintage apothecary bottles which would shine at a 19th century medicine show in the hands of a charming chatter & sons, spot-on shout out to its Corkonian big brother and the bar’s origins as a chemist. Miracle cures, elixirs, syrups and magic oils grace the entrance, but once you’re in, there
Just what the Doctor Ordered! – Arthur Mayne’s Donnybrook Bar Review Read More »
Several months back we received an email from an award winning Dublin chef, thanking us for our support and letting us know that much to her sadness, her restaurant would no longer be trading. The chef was Joy Beattie – a well liked, hard working and accomplished chef and the restaurant was The Hot Stove
On the Prowl for Clever Cooking on the Northside – Mr Fox Restaurant & Bar Review Read More »
I love the hustle and bustle of the city coming up to Christmas but if I’m being honest I tend to avoid dining out during December. There are a number of reasons for this – firstly a lot of restaurants have festive themed menus geared towards groups and whilst this is understandable and I’m all
With the dawning of each New Year, many of us like to compile lists of the things that we would like to do and to achieve over the coming months. Quite often we start thinking about summer holidays abroad and places that we would like to visit. Whilst the lure of sunnier climes may seem
Cosy Comforts and a Warm Welcome at McGrory’s of Culdaff Read More »
With each New Year comes a host of new healthy food trends vying to both take over your diet and to monopolise your Instagram feed. In 2016, we went nuts for coconut in every form, sprinkled seaweed liberally, and devoured anything served in a bowl. In 2017 those trends will persist but it seems we’ll also
17 Healthy Food Trends You Need to Try in 2017 Read More »
Henrietta Inman is a Professional Patisserie graduate who perfected the art of classic patisserie in a number of award winning kitchens, including the Michelin-starred Lanesborough Hotel in London. A desire to open her own business, and a move to rural Suffolk, sparked an interest in local, organic and seasonal produce. Her baking philosophy simultaneously evolved
Clean Cakes Cookbook Review by Cove Cake Design Read More »
Trends are easier to identify when there is the benefit of distance and hindsight. They are a little more challenging to gauge when you are in the process of being a part of one. It can be a case of not seeing the forest for the trees until exiting. For trends in the wine I
Wine Trends 2017: The Top Styles and Grapes to Taste Now Read More »
Located between two of Dublin city’s main arteries, Grafton Street and South William Street, the shady, cobbled street of Coppinger Row has all the fixings to take the crown of the city’s coolest street. Located in the vibrant creative quarter, in a short few paces you cross the facades of shabby chic clothing store All
Mixing Business with Family – Brothers Marc & Conor Bereen of Coppinger Row Read More »
For a long time Ranelagh has been widely considered something of a foodie hotspot. With trendy eateries such as Dillinger’s and The Exchequer Wine Bar on your doorstep, it has been a top area to live for young couples with enough disposable income to afford the steep rents. However, for as long as I can
Coolness and Character: TapHouse, Ranelagh – Bar Review Read More »
If you’re tired of soggy sandwiches and want to adopt a healthier approach to you r midday meal at work, why not commit to packing your own lunch? Packing yourself a delicious lunch is a great way of cutting back on lunchtime costs, using up leftovers and getting a does of nutrients to get you
5 Easy Lunch Recipes for the Perfect Packed Lunch Read More »
Sharing a beer by the fire is a timeless pleasure, from medieval taverns to viking drinking halls to your friendly neighbourhood pub… Nothing beats the combination of laughter, banter, music and relaxed fun that comes from sitting close to the burning logs with a hearty pint on a cold winter evening in some of the
10 Cosy Pubs in Dublin with Fireplaces to Warm you up Read More »
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