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Splendid Chianti, Tuscany's Generous Gift to the World | Best Chianti Wine

Splendid Chianti, Taste Tuscany’s Generous Gift to the World

Chianti’s vineyards are nestled in Tuscany/ Toscana between the great Renaissance cities of Siena and Florence. The landscape is an unchanged medieval tapestry of woodlands, olive groves and cypress trees guarded by aristocratic villas. In this serene land the Sangiovese grape rules with aristocratic quiet reserve and self-confidence. Sometimes blended with up to 20% of […]

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Hagstravaganza Brewery Festival will Only Feature Beers Poured in Ireland for the 1st Time

White Hag’s International Brewery Festival will Only Feature Beers Poured in Ireland for the First Time

The White Hag Brewery is celebrating its third anniversary with an international craft beer festival next 29th of July named Hagstravaganza, in which they promise to only feature beers that have never been poured in Ireland. The Sligo-based brewery will host 20 breweries from 11 countries leading the way in craft beer, and each will be pouring three

White Hag’s International Brewery Festival will Only Feature Beers Poured in Ireland for the First Time Read More »

FEED 1

The Ultimate Feel Good Lunch – Irish Start Up Serves Up Delicious Dishes and Donations

We all start the week with great intentions but often the Monday blues kick in and the saintly promises are out the window by lunchtime. A new Irish start up could be the answer to this cycle, offering delicious plant-based lunch pots which are more than just an easy, healthy lunch al desko option. Headed

The Ultimate Feel Good Lunch – Irish Start Up Serves Up Delicious Dishes and Donations Read More »

House of Peroni Recipe (2)q

House of Peroni Panetti Pizza Dough Recipe by Michael Ryan of Dublin Pizza Company

Michael Ryan, House of Peroni Master of Pizza shares his panetti pizza dough recipe. There’s quite a few processes to it, but these are the nuts and bolts! This dough is as close as you’ll get in your home to the real deal Associazione Verace Pizza Napolitano. There are two fermentation stages and towards the

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Vegan Dublin Food Tour will Guide you through Dublin's Best Veggie Gems edit

Ireland’s First Vegan Tour will Guide you through Dublin’s Best Veggie Gems

Vegan in Ireland has just launched Vegan Dublin Food Tours, a gastronomic experience that will take you through several of Dublin’s best vegan and vegan-friendly establishments in which you’ll be allowed to taste exciting dishes and discover ingredients and flavours along the expert direction of a vegan tour guide. Vegan Dublin Food Tours is a

Ireland’s First Vegan Tour will Guide you through Dublin’s Best Veggie Gems Read More »

The Home of Irish Rubgy Carton House Hosts a Celebration of the British and Irish Lions

When it comes to sport training centres the luxurious Carton House Hotel is truly a league of its own, making them the number one choice for international and national sports teams alike; chief among them the Irish Rugby Team. To honour the resort’s long association with rugby, Carton House is hosting three month long celebration

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The House of Peroni Launched with an Evening of Fabulous Italian Food and Drink (2)

Top 5 Food and Drink Events to Savour and Sip to this Weekend May 27-28th

The weekend is here and with it the food and drink rituals we’ve been waiting all week to savour. But in between brunch, your weekly takeaway, and drinks with friends there are a host of foodie events that will satisfy every craving. Here are our picks of the five best food and drink events this

Top 5 Food and Drink Events to Savour and Sip to this Weekend May 27-28th Read More »

Cakeface Patisserie, Irishtown, Kilkenny

Cakeface Patisserie, Irishtown, Kilkenny

Cakeface Patisserie is the brainchild of pastry chef duo Laura & Rory Gannon. Returning home after years working with some of the best pastry teams in France and London namely The Savoy, Café Royal Laura and Rory wanted to create their own special brand in Ireland. Cakeface was born out of the desire to create unique,

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Lindt Chocolate Ireland Adds two New Flavours to its Lindt Excellence Range featured

Lindt Chocolate Ireland Adds two New Flavours to its Lindt Excellence Range

Chocolate lovers will have two reasons to treat themselves this month as premium chocolate brand Lindt has just added two new flavours  the Lindt Excellence range; Lindt Excellence 78% Cocoa and Lindt Excellence Hazelnut. Excellence Hazelnut combines fine dark chocolate with Piedmont Hazelnuts and Excellence 78% cocoa offers a full-bodied and smooth chocolate experience, for lovers of

Lindt Chocolate Ireland Adds two New Flavours to its Lindt Excellence Range Read More »

Gourmet BBQBottomless Prosecco BBQ

7 Unexpected BBQ Friendly Wines to Bring Thrill to your Grill

There are many predictable occurrences at a BBQ; the sausages will disappear before they are officially served, the alpha dad will soon establish a friendly dominance over the flame, someone will be slagged over their (in)ability to keep the fire alive and if there’s any dog among the guests, it will make sure not a crumb is left

7 Unexpected BBQ Friendly Wines to Bring Thrill to your Grill Read More »

A Journey of Discovery: Australian Wine Tasting with Lynne Coyle MW and Oz Clarke

A Journey of Discovery: Australian Wine Tasting with Lynne Coyle MW and Oz Clarke

Join wine expert, television presenter and author Oz Clarke and wine writer and O’Briens Wine Director Lynne Coyle MW in a journey of discovery in an exciting Australian wine tasting. Both will guide attendees through six of their favourite wines from Australia at a very special tasting in the National Concert Hall, Dublin, on July

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Top Cava Producer Freixenet Launches Prosecco | Freixenet Prosecco

Top Cava Producer Freixenet Launches Prosecco DOC

Spain’s top Cava producer, Freixenet, has made a “bold move” by launching a brand of Prosecco. Freixenet’s UK marketing director Liza Madrigal has pointed out that the decision might be unexpected, but it’s “the right move” as consumers in the UK have a growing thirst for the Italian sparkler. British people like Prosecco because it’s easy to drink,

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The House of Peroni Launched with an Evening of Fabulous Italian Food and Drink (5)

The House of Peroni Launched with an Evening of Fabulous Italian Food and Drink

Yesterday 24th of May, The House of Peroni arrived to Dublin with a launch party that channeled the glamorous charms of Italy. The pop-up bar and restaurant is located on 1 Dame Lane and it will host visitors from today until the 4th of June. Stars of the creative, culinary and media worlds attended to the launch

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Valrhona Pâtisserie Championship

Bake Off Judge to Choose the Crème De La Crème of Irish Pastry Chefs

The Valrhona Pâtisserie Championship is back, and the fifth year of the biannual pastry chef competition has a cherry on top with one the top pâtissiers in the UK joining the judging panel. Odaios Foods and Valrhona Chocolate have announced that Head judge for this year’s competition is Benoit Blin. Chef Pâtissier at 2 Michelin

Bake Off Judge to Choose the Crème De La Crème of Irish Pastry Chefs Read More »

medierranean-al-fresco

Let’s Take it Outside with 5 Mediterranean Wines to Dine Al Fresco

When we say dining out, we mean really out: treat yourself and your lucky guests to a Mediterranean-inspired al fresco dining experience. Get your cupboard ready with the ingredients that surround this generous sea and prepare a meal meant to be shared on a long table among good friends, music, laughter and great conversation. We’ll share five

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Darina Coffey Tuna Taco

Seared Tuna and Avocado Taco Recipe by Darina Coffey

Seared tuna is always a treat and it pairs so beautifully with creamy avocado, especially in this Mexican inspired taco recipe. Chickpea flour is a hero ingredient and makes for the perfect naturally gluten-free flour to create all sorts of things, my favourite of which is these tasty tortilla wraps. Trust me, you will want

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Suesey Street

Enjoy Incredible Wines for Less than Half Price on Wine Wednesdays at Suesey Street

In what we think might be one of the most inspired ways to get over the hump in the week, Simon Keegan, sommelier at Suesey Street and Number 25 Fitzwilliam Place has newly introduced Wine Wednesdays. If you would like to expand your knowledge on wine join Simon and the team at Suesey Street every Wednesday from

Enjoy Incredible Wines for Less than Half Price on Wine Wednesdays at Suesey Street Read More »

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