As the cold weather approaches, what better way to warm yourself up with a sweet, succulent dessert courtesy of Siúcra? These chocolate fondants are a little bowl of indulgence, with a crunchy top layer giving way to a smooth, melt in the mouth chocolatey delight! Ingredients: – 100 g butter – 150 g good−quality dark […]
Decadent Chocolate Fondant Recipe From Siúcra Read More »
Bord Bia is on a mission to inspire the nation to take on the #PorkNight challenge from Monday, August 27th to Sunday, September 9th. On a night of their choosing, Bord Bia is asking people go beyond their usual recipe repertoire and try something new, with pork as the central ingredient. You never know, #PorkNight
Oven Baked Pork Chops Recipe With Potatoes, Fennel And Red Peppers From Bord Bia Read More »
This gluten free almond and apple cake was created by Eimear Ní Chéilleachair, head chef at Table Restaurant in Brown Thomas Cork. It’s the perfect afternoon or post-dinner sweet treat. Ingredients: – 265g caster sugar – 265g butter – 5 eggs, separated – 290g ground almonds – 1.5 tsp. of baking powder – 4 eating
This Duck Liver Pate Recipe with Armagh Bramley Apple Jelly was created by Chef Gareth Reid. Ingredients: – 500g duck livers, trimmed – 1lt Armagh Bramley apple juice – 450g salted butter – ½ tsp pink salt – ½ tsp Malden sea salt – 2 tbsp roasted fresh garlic – 1 sprig fresh thyme –
Duck Liver Pate Recipe with Armagh Bramley Apple Jelly by Chef Gareth Reid Read More »
This morning, Euro-Toques Young Chef presented by LaRousse Foods announced its six finalists for 2018, following on from the competitions skill test yesterday. Judges for the competition included Kevin Thornton, Gareth Mullins and Wade Murphy, as well as special guest judge Tom Brown from London’s Cornerstone. The semi-finalists were challenged to create a dish using
Here Are The Six Chefs Through to The Euro-Toques Young Chef 2018 Final Read More »
Be still our beating hearts! Master Chocolatiers Lindt have launched an exciting new product called Lindt Hazelnut Cream and we need to get our hands on it right now. The hazelnut cream is like a grown-up version of Nutella and is just the thing we need to add to our diets. The iconic Swiss brand
This Iconic Chocolatier Has Released a Decadent Hazelnut Cream Read More »
At the five-star Druids Glen Hotel & Golf Resort, nature and luxury meet to create a memorable escape. Nestled in 360 acres of countryside between the Wicklow Mountains and the Irish Sea, yet only thirty minutes from Dublin, Druids Glen provides a sanctuary from the hustle and bustle of everyday life. Druids Glen Hotel &
Druids Glen Hotel & Golf Resort, Wicklow Read More »
Get your September off to a spectacular start with this week’s best travel deals, from an autumn escape to planning for an incredibly romantic honeymoon, Taste Travel has it all. Budapest Experience the Hungarian capital with a stay at the 4-star Mercure Budapest Museum Hotel from €229pp based on two people sharing. The price includes
This Week’s Best Travel Deals Will Get Your September Off to a Spectacular Start Read More »
Treat yourself and the family to a fun-filled stay this October mid-term at the five-star InterContinental Dublin. This unmissable five-star family package includes an overnight stay in a beautifully decorated family room, with children under 12 receiving complimentary accommodation. Guests will enjoy a delicious full Irish breakfast in the hotel’s award-winning Seasons Restaurant the following morning.
Enjoy a Five Star Family Staycation this October Mid-Term at this Luxury Hotel Read More »
It’s true that here at TheTaste, we love chocolate. In fact, we would put our hands up and admit that we are chocoholics. If you’re like us then you will swoon over this chocolate workshop held in the beautiful Victorian style Firmount House. Bean and Goose are one of Ireland’s most beloved chocolate brands. This luxurious
If you are interested in tasting out of the ordinary wines from artisan wineries then the SPIT festival is for you. The venue is the beautiful The Chocolate Factory in Dublin and the tasting is on Thursday 11th October from 6.00 – 8.30pm. Tickets cost €30 and can be booked online through their website spit.ie.
Win Two Tickets to The SPIT Wine Tasting Festival – CLOSED Read More »
O’Briens is one of our favourite wine shops and we were delighted when they told us their annual September wine sale was kicking off! There up to 50% off over a range of over 100 wines, with favourites like Albarino, Rioja, Sancerre, delicious gems from Italy, Australia, Chile and many more! The sale ends on
Win a Case of 6 Wines from O’Briens Wine to Celebrate Their Annual Sale – CLOSED Read More »
Celebrating the start of oyster season, the Cliff Townhouse, along with sister properties Cliff at Lyons and Cliff House Hotel, is paying homage to his majesty the mollusk with a month-long Oyster Festival. This is the Oyster Festival’s 7th year and the Cliff properties have an exciting line-up of events in store for guests to
Are You a Fan of Oysters? Make Sure to Experience The Cliff Oyster Festival This Month Read More »
Kilkenny has been named Foodie Destination of the Year for 2018 after months of whittling down nominees to just ten Irish hotspots. The finalists included Armagh’s Food Heartland and Galway Gastronomy, but it was Kilkenny that claimed the top spot at the final event in Lisnavagh House this week. Each year Foodie Destinations’ judges look
Kilkenny Has Officially Been Named Foodie Destination of The Year For 2018 Read More »
In this week’s episode of the Best Possible Taste Podcast, Sharon Noonan reveals some interesting stories from the recent Taste of Cavan and the Rockin Food Festival, both of which took place over the August Bank Holiday weekend. To start off Chef Brian McDermott, MC of the Taste of Cavan cookery demonstrations, shares details about
The Best Possible Taste Podcast – Chef Brian McDermott And More Read More »
Get ready to be inspired because Travel Department has launched its exciting and extensive programme of holidays for 2019. According to new data, Irish people are becoming more adventurous, with a 22% increase in long-haul travel and solo travel. Some of 2018’s most popular destinations included China, India, South Africa and Vietnam. While still popular,
Get Planning – It’s Never Too Early to Fuel Your Wanderlust And Plan Your 2019 Adventure Read More »
Looking for plans this weekend? We’ve got you covered with Dublin’s newest restaurant that is set to be a hotspot for your perfect night out. Crow Street is a new restaurant located on (unsurprisingly) Crow Street in Temple Bar. While most of us associate Temple Bar with tourist traps, Crow Street is bringing a cool
Weekend Plans Sorted – Check Out Dublin’s Newest Restaurant Read More »
Slane Distillery celebrated a huge milestone this week as their brand new state-of-the-art distillery filled its first barrel at their new location in the iconic setting of Slane Castle. The new distillery is located on the historic grounds of Slane Castle in the picturesque Boyne Valley. This backdrop is the setting for the inaugural cask
This Irish Whiskey Distillery is Celebrating a Huge Milestone This Week Read More »
Adding to their already impressive list of properties, Gourmet Food Parlour is opening two new restaurants, which are set to create about 100 new jobs. Making the announcement at their Swords restaurant, Managing Director of Gourmet Food Parlour, Lorraine Heskin, revealed that the company will also be opening its first restaurant outside of Dublin. The
Gourmet Food Parlour is Opening its First Restaurant Outside of Dublin Read More »
The countdown to Electric Picnic is officially on and with just days to go, excited attendees are stocking up on festival essentials. The line-up for this year’s festival is incredible with huge headline acts including Kendrick Lamar, The Prodigy and Picture This as well as Dua Lipa and George Ezra. If you were lucky enough to score a
Get Festival Ready With These Unmissable Deals from O’Briens Read More »
This October, the Strandhill Food Festival returns for its second year from Saturday 6th to Sunday 7th. Held in the unique venue of Sligo Airport, it is set to be the highlight of the month. Attendees will have the chance to see some of Ireland’s top chefs in action, with live food demonstrations and much
Ireland’s Best Chefs Join The Line-Up For This Year’s Strandhill Food Festival Read More »
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