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Paying a visit to new Legit Coffee in Phibsbrough – Legit Coffee Cafe Review

The coffee scene of Dublin is not slowing down, with new spots sprouting like flowers across town. What makes me super happy is to see the established names such as Legit Coffee open a new location. This Meath Street coffee house opened the door of its new cafe in Phibsbrough, Dublin 7. Located opposite to […]

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Win a Family Sunday Roast with all the Trimmings and a Bottle of Wine at The Exchequer Wine Bar Ranelagh – CLOSED

Opening its doors in March 2014, The Exchequer Wine Bar is a sister restaurant to The Exchequer Dublin 2. Their renowned Sunday Roast is without doubt the best value, tastiest Sunday lunch in town so be sure to make the most of your Sunday and stop by The Exchequer wine Bar. They encourage guests to

Win a Family Sunday Roast with all the Trimmings and a Bottle of Wine at The Exchequer Wine Bar Ranelagh – CLOSED Read More »

Win a Luxury Overnight Stay for Two with Breakfast and a Sumptuous 5-Course Evening Dinner at Lough Erne Resort – CLOSED

The five-star Lough Erne Resort in Fermanagh is giving one lucky winner the chance to win an overnight stay for two in a luxury guestroom with breakfast included. This out-of-this-world prize also includes a decadent five-course evening meal in The Catalina Restaurant, the resort’s award-winning fine dining restaurant that celebrates the very best of local

Win a Luxury Overnight Stay for Two with Breakfast and a Sumptuous 5-Course Evening Dinner at Lough Erne Resort – CLOSED Read More »

Siúcra x Catherine Fulvio’s Ham and Brie Breakfast Galette Recipe

Siúcra x Catherine Fulvio’s Ham and Brie Breakfast Galette Recipe

Siúcra x Catherine Fulvio’s Ham and Brie Breakfast Galette Recipe. Not in the mood for sweet pancakes on Pancake Tuesday? No problem! Try out our new, delicious savoury Ham and Brie Breakfast Galette! This hearty breakfast is sure to get your morning off to the best start, while also keeping with tradition. The combination of

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Dark Chocolate & Berry Oat Pancakes Recipe By Delalicious

Dark Chocolate & Berry Oat Pancakes Recipe By Delalicious

Dark Chocolate & Berry Oat Pancakes Recipe By Delalicious. Treat someone special to this luxurious version of my tried and tested Banana and Oat Pancakes. Top your chocolate oat pancakes with a quick and easy berry coulis. The berry coulis can be used to serve with porridge, as a cake icing or simply spread on

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Matcha Crepes Recipe by Soulful and Healthy

Matcha Crepes Recipe by Soulful and Healthy

Matcha Crepes Recipe by Soulful and Healthy, a bit of green pride here with this fun recipe, ready for pancake Tuesday and St. Patrick’s celebrations. Matcha is a finely ground powder of specially grown and processed green tea leaves. We love tea here at TheTaste.ie and panacakes or crepes for breakfast or brunch even more!

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Double Chocolate Salted Caramel Cookies Recipe By Butlers Chocolates

Double Chocolate Salted Caramel Cookies Recipe By Butlers Chocolates

Double Chocolate Salted Caramel Cookies Recipe By Butlers Chocolates. These decadent Double Chocolate Salted Caramel Cookies are a chocolate lovers dream and are the perfect indulgence this Mother’s Day. Soft and fudgy with a hint of salt adding bursts of flavour with every bite. If you have a soft spot for salted caramel, these cookies

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Raspberry Cheesecake Macaron By Chef Orna Larkin at Intercontinental Dublin

Raspberry Cheesecake Macaron Recipe By Chef Orna Larkin at Intercontinental Dublin

This Raspberry Cheesecake Macaron Recipe By Chef Orna Larkin at The Intercontinental Dublin, is a beautiful and delicate dessert recipe, with a perfect pink macaron, filled with an indulgent, creamy raspberry and white chocolate cheesecake filling, complimented with raspberry sorbet and fresh raspberries. A true berry and dessert lover’s dream. Pink Macaron Ingredients: – 400g

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Orzo Pasta Recipe By Chef Anthony Duggan at Druids Glen Hotel

Orzo Pasta Recipe By Chef Anthony Duggan at Druids Glen Hotel

This creamy Orzo Pasta Recipe By Chef Anthony Duggan at Druids Glen Hotel and Golf Resort, has all the elements of comfort food at its best. Perfectly cooked orzo pasta, with great flavours in a creamy sauce, served with a meaty Italian sausage. Nothing better than to enjoy great food, in a cold evening with friends

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Torched Fresh Mackerel Recipe By Chef Peter Byrne At Hugo’s Restaurant

Torched Fresh Mackerel Recipe By Chef Peter Byrne At Hugo’s Restaurant

Torched Fresh Mackerel, Pickled Kohlrabi, Cuinneog Natural Buttermilk & Dill Oil Recipe by Peter Byrne At Hugo’s Restaurant. This beautiful and fresh mackerel recipe, has all the perfectly balanced flavours of seafood, citrus, dill, pickles and buttermilk, on a very clean and refined dish. A subtle confidence in all great Irish quality ingredients by Chef Peter

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24 Hours in Fermanagh – The Best Places to Eat, Drink & Sleep

Though one of the smallest of the counties of Northern Ireland, Fermanagh has plenty to offer visitors. Dominated by rural countrysides and sweeping views, the main attractions take advantage of the natural beauty of the county. Apart from the natural beauty of the area, Fermanagh is full of popular sites to visit. Historical sites like

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The Coolest Spots to Sip a Pint – Terrific Bars for a Great Night Out

Opinions are divided and it isn’t just because of the so-called generation gap: some people love ‘old man’ pubs, and some people prefer the glint and glitz of the new. More recently, however, there seems to be a mix of both. Part of this is a business strategy, of course, but most of the time

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One of Ireland’s Biggest Foodie Events is Back and Bigger than Ever

Food On The Edge, the respected global food symposium will take place for the fifth consecutive year in Galway, Ireland on the 21st and 22nd of October. Leading international chefs such as Alex Atala, Ben Shewry, Leonor Espinosa and Daniel Giusti are among the confirmed speakers so far for 2019. JP McMahon, founder-director of FOTE,

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Win a Limited Edition Carter Beaut-TEA-Ful Afternoon Tea at Powerscourt Hotel Resort & Spa – CLOSED

Two of Ireland’s leading brands, Carter Beauty by Marissa Carter and the five-star Powerscourt Hotel Resort & Spa are teaming up for an exciting culinary collaboration, taking place for three weeks in March, launching on International Women’s Day, Friday 8th March 2019. Whether it’s to celebrate International Women’s Day with friends, or as a special

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St. Patrick’s Day Around The World – Where Will You Be Celebrating?

Ah, St. Patrick’s Day, our nation’s national holiday is celebrated all around the world. But how did it become so popular? I don’t know about you but I feel like I’m not a big ‘Paddy’s Day’ fan unless I’m abroad and this year, naturally, I’ll be celebrating in Puglia, Italy. A latent sense of patriotism

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Making Waves in The Irish Food Industry – Food And Drink Aficionados to Follow For Some Serious Inspiration

Every few years, a new wave of movers and shakers catch our attention. Whether it be in the world of politics, travel, world issues or indeed, food and drink. These chefs, sommeliers, writers and hospitality pros are providing a major source of inspiration for aspiring foodies, wine lovers and more. So, sit back, relax, sip

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New Store

This New Store Open in Ballsbridge is a Food Lovers Dream

AVOCA has opened its thirteenth store in the bustling area of Ballsbridge, Dublin 4. AVOCA Ballsbridge is a 700m space devoted entirely to food, taking visitors on an experiential gastronomic and sensory journey. The new AVOCA Ballsbridge is the ultimate food experience exuding a premium feel, with an extensive offering, boasting a neighbourhood deli-style counter, a coffee bar

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