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April 2017

The Science Vs the Fiction Behind Biodynamic Wines - A Talk with Author Monty Waldin

The Science Vs the Fiction Behind Biodynamic Wine – A Talk with Author Monty Waldin

Biodynamic wines have an air of supernatural mystery that tends to divide wine lovers into hard devotees and Mulder or Scully types: those doubtful but who want to believe and those who are skeptics to the bone. It is a topic in which often, opinions outnumber facts and well-researched and educational material that is also engaging and balanced enough not to alienate any […]

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Sligo Food Trail Celebrates the Wild Atlantic Way with Launch of ‘Taste the Sea’ Video

“Success breeds success” according to the old adage, and that certainly seems to be true for Sligo Food Trail, who are shining a bright light on quality food in the county. The latest venture by this proactive group championing Sligo’s foodie treasures is a video entitled ‘Taste the Sea’, highlighting their many members along the

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Bord Bia

New Study Reveals One in Five Irish People are Regular Gluten Free Shoppers

According to research carried out by Bord Bia one in five (20%) Irish people are now shopping for gluten free food regularly, despite only 1% of the Irish population having been medically diagnosed with coeliac disease. According to the research carried out by Kantar Worldpanel, the gluten free market in Ireland is estimated to be

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Wellfest

WellFest Timetable Details Have Been Released!

WellFest, Ireland’s only health, fitness and wellness festival, today announced the full details of this years timetable. WellFest take place over the 6th and 7th of May, in Dublin’s Herbert Park, and will host some of the world’s best-known health and fitness stars for talks, interactive classes and demonstrations. The festival, in association with KBC, has

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A Memorable Taste of Brasserie on the Corner at the Galway Food Festival

One of the most eagerly anticipated events during the recent Galway Food Festival was a specially curated five-course meal in Brasserie on The Corner, one of Galway’s most popular restaurants, located in the heart of the city on Eglington Street. The ‘A Taste of Brasserie’ menu on the night was created by newly appointed Head

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Wines Dressed for Success: Great Bottles with Creative Label Design

Wine labels have become more than just a sticker with a bottle’s basic facts and figures. They are often decisive in whether a customer will even pick a wine off the shelf and nowadays they have to balance information with an appealing design, but soulless eye-catching doodles just won’t cut it in this highly competitive industry,

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Delheim Chardonnay Sur Lie 2014 – Wine of the Week from O’Briens

Delheim Chardonnay Sur Lie 2014 – Wine of the Week from O’Briens

If Chardonnay was a person, it would be a world famous popstar able to travel the planet and to captivate audiences anywhere it visits. Versatile beyond what other varieties would only dream of, Chardonnay thrives and performs in regions as diverse as Napa Valley, Chile, Australia and of course, its most notable residence, Burgundy, where the

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Bonac 24 Gin: A Premium Irish Craft with a Difference

Bonac 24 Gin: A Premium Irish Craft with a Difference

The recently launched premium Irish gin Bonac 24 is the  first product from a boutique distillery in Newtownmountkennedy, County Wicklow. The expertly balanced blend was the result of combining natural botanicals that offer notes of citrus, mint and star anise. Bonac 24 was created by 25 year old entrepreneur, Gavin Clifford, and his father Michael.

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Aldi's Range "The Fire Tree" to Bring a Taste of Sicily this Spring

Aldi’s Range “The Fire Tree” to Bring a Taste of Sicily this Spring

Aldi has launched a range of four Sicilian wines for this spring named “The Fire Tree” and inspired in the trees surrounding the Italian island’s Mount Etna which often catch fire during volcanic eruptions. With two reds and two whites, it’s a very on-trend offer and an affordable taste of wines from this volcanic region.

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Divorce Cakes

Cutting Ties by Cutting Cake – Divorce Cakes are Trending and Here are Some of the Best

There is little in life that a slice of cake can’t make better, and it seems some couples are now hoping this will ring true for their marital woes too by ‘celebrating’ the end of their marriage with divorce cakes. Divorce desserts are trending the world over. While there have been no reports in Ireland

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M&S

Keep Your Cool This Summer with M&S’s New Frozen Dessert Collection

Can’t afford that trip to the Mediterranean this summer? Never mind, you can refresh and get a taste of the Med with M&S‘s new frozen dessert collection. With flavours such as Strachiatella Gelato with dark chocolate pieces or Tiramisu Gelato made with Marsala wine swirled with coffee sauce, chocolate and sponge cake piece their authentic

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Trump-Inspired "Fake News Ale" Launched by Canadian Brewery

Trump-Inspired “Fake News Ale” Brewed to Make Beer Great Again

Canadian brewery Northern Maverick Brewing has launched a “Fake News Ale” as part of its charitable series. The can depicts an illustration of controversial US president Donald Trump and the brewery has informed on their site that for each can sold, they’ll donate 5% of sales “to help reverse a questionable policy.” Voting to determine which

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Experience Japan Festival this 23rd of April at Farmleigh House

Experience Japan Festival 2017 this 23rd of April at Farmleigh House

Volunteer organisation Experience Japan is hosting their annual Experience Japan Festival in Farmleigh House this 23rd of April. The event is supported by the Office of Public Works, Dublin City Council and the Embassy of Japan. On the day, between 12:00 pm to 4:00 pm, Japanese-Irish culture will be celebrated in the beautiful surrounds of Farmleigh

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clear-coffee

Keep Your Smile Brilliant With This Brilliant Beverage: Clear Coffee Promises Not Stain Your Teeth

If you can’t go without your morning cup of joe, but aren’t as keen on the staining it leaves on your teeth overtime, then you need to know about colourless clear coffee. The Slovakian brothers Adam and David Nagy behind Clr Cff Clear Coffee say they have created the first colorless coffee in the world

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This Bold New Opening is a Breath of Fresh Air – Old Street Malahide Review

Many restaurants are born from a labour of love, however Malahide’s newest venue, Old Street has taken husband and wife team, Mark & Adriana Fitzpatrick eighteen painstaking months to renovate from a “derelict” cottage to an impressive two story restaurant, bar and wine cellar. Due to open last January we have been keeping a close

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Enjoy a Celtic Taste of Carlow Next 22nd and 23rd of April

Enjoy a Celtic Taste of Carlow Next 22nd and 23rd of April

As part of the Pan Celtic International Festival 2017, held in Carlow between the 18th to the 23rd of April 2017, food lovers will be able to enjoy a Celtic Taste of Carlow. Pan Celtic is a celebration of the cultural links between Ireland, Scotland, Wales, Brittany, Cornwall and the Isle of Man and this year, musicians, singers and dancers will be

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Ballymaloe House

Ballymaloe House has Recipe to Success as Profits Continue to Rise

It’s not just Ballymaloe House‘s recipe for their famous brown soda bread that guarantees a perfect rise. It seems they also have the recipe for successful business with profits rising last year, almost tripling to €71,478. According to newly filed accounts, revenues at the country house hotel and restaurant run by the Allen family in

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