Beef and Lobster is Oliver Dunne’s newest venture, perfectly located on Parliament Street. As the name suggests, you can expect to feast on the king of crustaceans and beef cooked to perfection. It’s a laid back, casual eatery serving these luxury ingredients at accessible prices, whether it’s a Lobster Roll or Fillet of Beef Wellington […]
Win a 2 Course Dinner for 2 with Cocktails at Beef and Lobster – Closed Read More »
Drinking Champagne just because of random reasons is an absolute pleasure, but sharing it on New Year’s Eve just feels perfect. Have you ever asked yourself why the last day of the year is so closely linked to the world’s most prestigious bubbles? Since Medieval times, French kings were crowned in Reims and it would be customary for them to spend
Wine of the Week from O’Briens: Lanson Black Label NV Champagne Read More »
This evening, TheTaste’s food writer, Darina Coffey, will be sharing a very special Christmas recipe on TV3’s The Six O’Clock Show. The popular evening chat show is hosted by Martin King with Deirdre O’Kane filling in for Lucy Kennedy, who is on maternity leave. Darina, who has previously appeared on the Great Irish Bake Off
TheTaste’s Darina Coffey Makes her Baking Debut Tonight on TV3’s The Six O’Clock Show Read More »
O’Briens has launched a fabulous Christmas Fizz Sale with amazing value Champagne and other bubbles: 25% off all Prosecco and 40% on Lanson Black Label Champagne. This Festive Fizz Sale ends Friday December 23rd 10 pm so hurry up and stock up on the bubbles you’ll need for all your holiday celebrations! For more information obrienswine.ie ABOUT
Christmas Fizz Sale at O’Briens: Find Great Value Champagne and Prosecco Read More »
There are many ways to get a party started. Play upbeat music, make sure all guests have been introduced to each other and, after all that effort you put into getting everyone together, relax and let food and drink do their magic. And just as the bites that will mark the beginning of a wonderful
Marc Kreydenweiss Kritt Pinot Blanc 2014 – Wine of the Week from O’Briens Read More »
This afternoon (Dec. 20th), on Today with Maura & Dáithí on RTE 1, viewers will be treated to a festive spotlight on wine and food as wine educator and TheTaste.ie’s writer Liam Campbell will be presenting four Christmas wines from O’Briens, including two bottles to pair with dishes by celebrity chef and guest Catherine Fulvio. Catherine will be showing
Last Monday 5th of December, Diageo Ireland hosted a festive event at Hatch & Sons in which the company showcased a range of World Class Drinks that are ideal to mix at home, specially during the holiday season. An intimate gathering of people from the food and drinks industry and specialised media were present. Peter O’Connor, Diageo
Diageo Showcased Range of World Class Drinks to Mix at Home in Hatch & Sons Read More »
The Dingle Distillery, in the old sawmills on the fringes of Dingle, Europe’s most westerly town, has launched its first small batch whiskey: triple distilled using three individual copper pot stills and matured in Bourbon casks, the result is presented as two new whiskies which are now available in limited quantities. Dingle Whiskey (46.5%, €65 rrp, 7,500 bottles)
The Dingle Distillery Launches two Small Batch Whiskeys Read More »
The Restaurant on TV3 will return to our screens in 2017. Globally renown chef Marco Pierre White and resident critic Tom Doorley will meet again in the Marco Pierre White Courtyard, Bar & Grill in Donnybrook, where they’ll be accompanied by a guest critic each week. Maitre’D John Healy returns with well-known faces Stephen McAllister, Gary O’Hanlon
The Restaurant on TV3 will Return in 2017 and Here’s How you Can Take Part as a Diner Read More »
![The Best Wines for Christmas: Great Bottles to Toast this Holiday Season [December Edition]](https://www.thetaste.ie/wp-content/uploads/2016/11/wordswag_1480418424368.png)
We made our list, we checked it twice and we have compiled a wine guide to share some of the best wines for Christmas. These are some of the tastiest and most interesting wines we’ve taste over 2016. Whether you’re looking for the best bubbles to say goodbye to 2016, a fine Port to sip
The Best Wines for Christmas: Great Bottles to Try this Holiday Season Read More »
Ireland’s top sommeliers and wine experts have the opportunity to taste amazing wines through the year and the knowledge to spot the truly outstanding among them all. And while they recommend bottles you will love practically everyday, this time they’re talking about a very special pick. We asked them what’s their favourite wine for Christmas, that bottle that they’re
Ireland’s Top Sommeliers and Wine Experts Choose Their Favourite Wine for Christmas Read More »
Wexford-based microbrewery YellowBelly Beer has launched a video game to give something back to customers and followers for their support in 2016. Renowned for their innovative branding, comic books and animated video, besides creating their first videogame, they’re currently undergoinga major expansion to increase capacity and keep up with demand for their award-winning beers. ‘YellowBelly’, the character who often
Wexford Microbrewery YellowBelly Beer Releases a Video Game this Christmas Read More »
There is nothing quite like a fluted glass of wine shimmering with moving strands of tiny pearly bubbles beneath a snowy collar of foam to lift a mood and glamorise any occasion. Here are some fascinating fizz facts about how the bubble gets into the bottle with a selection tasted from France, Italy, Spain, New
A Sparkling World: Fabulous Champagnes and Bubbles to Toast to 2017 Read More »
Gin is in and if you want to surprise your guests with a fantastic cocktail this holiday season, you came to the right place. Have a look at these super easy and elegant cocktails made with premium Bombay Sapphire Gin; they’re as eye-catching as they’re delicious… HOT GIN MOCHA COCKTAIL Ingredients: – 1 espresso shots
Up your Cocktail Game this Christmas with these Seasonal Bombay Sapphire Gin Creations Read More »
“Epic” is a grossly over-used adjective nowadays, which is unfortunate since it is the most appropriate word I can think of for an incredible event I attended recently. The occasion in question, held by Tindals Wine Merchants, was billed as an exciting but nevertheless not uncommon tasting of a range of old Dow’s Port vintages.
Tasting The Past: The 100 Year Old Port Read More »
As the song goes, the weather outside is frightful, but the fire is so delightful, so no matter if we get snow or not, cosying up home with a bottle of a wine worth savouring slowly is just one of those little pleasures that come with the holiday season. Being in the southern hemisphere, Chile is
Wine of the Week from O’Briens Wine: Coyam 2012 Read More »
Food documentaries are an excellent way to gain new ideas for cooking and to understand better today’s food culture. Family can be the most opinionated guests you’ll ever cook for – even more so at Christmas time, so it’s time to knock their socks off (and Christmas hats) with an impeccable meal inspired by the
Food Documentaries to Get you Inspired for Christmas Cooking Read More »
This Christmas, shake things up with a festive drinks. The three recipes well share below are not only delicious and eye-catching, they are extremely easy Christmas cocktails to make so you’ll shine as a host with very little effort. BACARDÍ RED RUM PUNCH Perfect for sharing with friends over the holidays, this classic rum punch is
Three Wonderfully Easy Christmas Cocktails to Mix at your Next Party Read More »
Bonac 24 is the first product from a new distillery established in Newtownmountkennedy, Co. Wicklow. Gavin Clifford, the young man behind the distillery explains that it’s going to be available nationwide early on 2017. His partner in the project is his father, Michael: “Growing up, I had seen my father establishing a successful business and I always thought
Discover Bonac 24, a Newly Launched Fine Irish Gin Made in Wicklow Read More »
A strategy that sets out how Ireland can become the world leader in whiskey tourism by 2030 was launched by the Irish Whiskey Association together with Michael Creed T.D. Minister for Agriculture, Food and the Marine last Wednesday 7th of December. It forecasts that the future of Irish whiskey tourism depends on a collaboration between local communities and
Ireland Has the Potential to Become World Leader in Whiskey Tourism by 2030 Read More »
This tasty turkey tapas recipe is a different and delicious way to enjoy some of the most popular ingredients this season. Serves 16 Ingredients: – 300 g mashed potatoes – 250 g cooked turkey – 150 g leftover stuffing – 2 tbsp fresh parsley – 2 tbsp plain flour – 1 large egg – 75 g dried white breadcrumbs – Sunflower oil – 4 tbsp
Festive Turkey Tapas Croquettes Recipe from M&S Read More »
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