They are being lauded as a super food with many benefits and a healthy alternative to regular potatoes but sweet potato fries are notoriously tricky to cook at home. Without throwing them in a fryer it is really difficult to attain that perfect crispy texture. A new Irish start-up has solved the problem for you. Strong Roots Sweet Potato Fries are gluten free, low in saturated fat and a low salt alternative to traditional oven chips.
Really convenient and ready in 25 minutes, Strong Roots was created by Sam Dennigan and is now available in SuperValu stores nationwide. Priced at €3.99, Strong Roots is also available in Eurospar and Spar stores in Northern Ireland and independent retailers.
Speaking about the product Sam says, “Strong Roots was created in order to bring the consumer and producer closer together. An honest frozen food offering which will provide innovative and modern food to a current consumer. Health driven and trend focused while ensuring the quality of ingredients is always very strong and carefully selected. Finally convenience without ignoring a healthy conscience.”
