Indulgent Chocolate Orange Meringue Pie – Recipe from Niamh Barry, The Wicklow Escape
This decadent dessert recipe from Niamh Barry of The Wicklow Escape is a real showstopper and makes a stunning addition to any special occasion Ingredients: Pastry 190g Flour 20g Cocoa Powder 55g Icing Sugar Pinch Salt 150g Cold Butter (cubed) 1 Large Egg 2 Drops Vanilla Extract Orange Curd 8 Large Egg Yolks Zest and […]
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