TheTaste have teamed up with award winning Galway bar An Púcán to bring you the latest in the burger movement.

After listening to feedback from dedicated customers, the culinary team has joined forces with the bartenders to create a range of exclusive burgers that has never been attempted before.

Inspired by the teaching of the Dalai Lama, the new range of burgers combines the best attributes of An Púcán: great food and top quality spirits.

This is a revolutionary experience in Ireland’s food history as we show the world the next step in patty production.

Highlights of the range include the Gin & Tonic Tasty, the Jameson & Ginger Ale Joker and the Guinness Giant.

Infusing the meat with drink is a complicated process but Doug Leddin, Marketing Manager for An Púcán says it is worth the effort. “We wanted to make food about more than just eating, to make people’s lives better through burgers. People don’t want to spend their time eating and drinking, they want to make new memories with loved ones and their phones and our range of new burgers provides that.”

Speaking about the collaboration Keith Mahon, MD of TheTaste commented, “We at TheTaste are always looking out for the next big thing in the food industry. With burger places reaching saturation levels in Ireland, we just felt the time was right to take it to the next level of burger technology. My favourite is the Captain Morgan’s Ship.”

If you are thirsting for something different from your burger, head to An Púcán where the new range of burgers will be available from April 1st.

For more information on the new range visit anpucan.ie