The chefs at China Sichuan are making us really hungry ahead of this weekend’s Taste of Dublin food festival. In a drool-worthy recipe video shared on their YouTube, the restaurant teases us with a heavenly recipe. The chefs at this Dublin restaurant are making Charsiu Bao (roast pork buns) in the video, a very similar […]
Watch: This Mouth-Watering China Sichuan Recipe Video Will Unleash Your Hunger Read More »
Star of RTE’s ‘The Great House Revival’ and ‘Home of the Year’, celebrity architect Hugh Wallace has revealed his stunning new designed for the Osprey Hotel Spa. Hugh, together with his colleagues Damian Meehan and Katie Jakkulla, was challenged to create a beautiful and relaxing space. Over €1.2 million has been spent on the spa, with
Osprey Hotel Reveals Stunning New Spa Worth Over €1.2 Million Read More »
The champagne was flowing at the Moët Grand Day in Dublin on June 9th where Moët & Chandon joined champagne lovers worldwide in a day of sparkling celebration. Over 24 hours, friends and families worldwide enjoyed the festivities in raising a glass to toast the memorable moments in their lives. Established in 1743, Moët & Chandon is
Social Gallery – A Sparkling Celebration at The Moët Grand Day 2018 Read More »
Taste of Dublin is right around the corner and the fact that Foxes Rock will be on hand to fuel our thirst has just improved our week. On hand to showcase its range of Irish craft beers, which have been freshly brewed at Station Works Brewery in Dundalk, Foxes Rock is sure to be very
Here’s Where You Can Try 9 Brews From Foxes Rock This Weekend Read More »
Calling all Taylor Swift fans! Saba on Clarendon Street has an unmissable offer for concert goers this summer. The acclaimed Thai and Vietnamese eatery is offering a a fabulous Saba Star Experience Concert Special for all Swifties. Following on from the success of their Ed Sheeran Pre-Concert Party, the award-winning restaurant is ready to serve
Fans of Taylor Swift Can Indulge in a Star Worthy Lunch Ahead of This Weekend’s Concert Read More »
Food On The Edge 2018 officially launched in Barcelona in Albert Adriá’s Hoja Santa restaurant. Acclaimed Irish chefs and media persons joined the launch for the announcement of the 2018 themes and guest speakers. This year’s speakers include Michelin starred chef Sat Bains, Paul Ivic of Michelin starred vegetarian restaurant Tian in Vienna and Nicolai Ellitsgaard Pedersen of Europe’s
Food On The Edge 2018 Launches in Barcelona Read More »
Summer has finally arrived and that means a glass or two of gin is definitely on the cards. But we aren’t always going to be out and about in our local bars and pubs. We have wonderful access to a wide range of premium gins like Dingle, Gunpowder, Glendalough and more. With the continued growth
Terrific Tipples – One of Our Favourite Supermarkets Has a Gin-Tastic Sale This Month Read More »
Prolong the heat and embrace the summer with this week’s best travel deals. From Lisbon to The Maldives and Borneo, there is something for everyone. Emirates Seat Sale If you’re dreaming of sunny shores but still haven’t got around to booking a holiday, there’s still time thanks to Emirates’ June sale. Starting at just €489
Enhance Your Summer With This Week’s Best Travel Deals Read More »
Looking for something different to spoil your Dad with on Father’s Day? Look no further than The Draft House in Sligo. This award winning gastro pub is serving up whiskey and craft beer flights – the perfect Father’s Day gift. Forget the aftershave and socks and have an unusual day out at The Draft House.
Father’s Day Fun – Treat Your Dad With A Whiskey And Beer Tasting At The Draft House Read More »
Wexford’s four star Ferrycarrig Hotel has unveiled an exciting seasonal summer menu. Filled with stunning local produce Reeds Restaurant at the Ferrycarrig focuses on using the finest ingredients. It currently holds two AA Rosettes and has been voted the Best Hotel Restaurant in Wexford 2016 and 2017. Executive Chef Tony Carty stays true to his
Wexford’s Ferrycarrig Hotel Unveils A Stunning Seasonal Summer Menu Read More »
Know your kohlrabi from your quinoa? The annual Slow Food Dublin Food Quiz takes place on Tuesday, June 12th so you can show off your foodie knowledge. Gather together all the culinary wizards you know to conjure up the winning team and secure the coveted title in a “battle royale of gastronomic knowledge” for €80
Unique accommodation is our favourite kind of accommodation these days and if you’re a fan of birds and nature, then this will really be up your street. Named Airbnb’s most popular rental, Kitty Mrache’s Mushroom Dome Cabin is “a geodesic dome loft and a large deck in the trees, you’ll feel like you’re in a
This Mushroom Dome Cabin is the Most Popular Airbnb in the World Read More »
No Father’s Day present? No stress. If your dad is a golf fan they will love the gift of golf at Dromoland Castle golf club, Co. Clare. Let him and a friend enjoy the exclusive estate golf facilities for an afternoon of practice, golf and food, all for €120. You’re favourite man (this night be
Give The Gift of Golf at Dromoland Castle This Father’s Day Read More »
This year’s Stoneybatter Festival will be a treat for all the senses, with a great selection of food and drink events taking place this June. Taking place from Friday June 22nd to Sunday June 24th, the festival is a celebration of the residents, communities and businesses of Stoneybatter. Now in its second year, the festival
Check Out The Food and Drink Activities at This Year’s Stoneybatter Festival 2018 Read More »
Emirates Holidays is Ireland’s newest package holiday company, offering premium 4 and 5-star trips to Dubai and beyond. Whether you’re looking for an adventure-filled escape or an all-inclusive family holiday, you’ll find it with Emirates Holidays. So what are some the benefits of booking with Emirates Holidays? When you book an Emirates Holiday, your family is
Taste Travel – Emirates Holidays Offers Read More »
Summer is the perfect season for a refreshing G&T. To celebrate World Gin Day, Irish gins are teaming up with LSA Glassware and Brown Thomas to give you free gin. That’s right. On Saturday, June 9th, you can treat yourself to a complimentary G&T in the popular department store from 12 noon – what better
Here’s Where You Can Get Free G&T’s to Celebrate World Gin Day Read More »
As dusk descends on Saturday, June 23rd at Body&Soul, Veuve Clicquot will be transporting attendees to a world of fantasy and fun at the Veuve Clicquot ‘House of Rose’ Masquerade Ball. Inspired by the daring spirit of Madame Clicquot, this year’s Masquerade Ball encapsulates her character, her story and her maverick ways. The inimitable ‘Grand
Experience Fun and Fantasy at This Year’s Veuve Clicquot Masquarade Ball at Body&Soul Read More »
Food Academy is a joint initiative between SuperValu, Bord Bia, the network of Local Enterprise Offices and was established to support early-stage Irish food businesses. To celebrate five years of Food Academy, Hector travelled the country to visit producers involved with the initiative, this week stopping off in Co. Cavan to meet the family behind
Hector Visits Drummully Boxty as Part of The SuperValu Food Academy Tour Read More »
The Travel Media Awards 2018, in association with Shannon Airport, took place last night at the 5-star Shelbourne Hotel in Dublin, with a number of media and trade in attendance. Now in their eighth year, the awards are a highlight of the Irish travel industry calendar for both media and trade and call on members
James Street South owner and award-winning chef Niall McKenna is opening a new cookery school in Belfast’s Cathedral Quarter later this year. The dedicated new cookery school, which will accommodate groups of up to 18 at any one time, forms part of a new and extensive regeneration development within the area, currently spearheaded by Commercial
Chef Niall McKenna to Open a New Cookery School in Belfast Read More »
Hooked in Sligo has been awarded Just Ask Restaurant of the Month for June. Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. Located just a few blocks
Hooked in Sligo Announced as Bord Bia Just Ask Restaurant of The Month Read More »
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