Yang’s Chinese Restaurant is celebrating Chinese New Year in the heart of Clontarf, Dublin. The traditional Chinese restaurant will welcome the year of the rooster by offering guests the rare opportunity to experience a traditional Chinese lion dancing show. The lion dancing show is a Chinese dance performed on very special occasions such as the spring festival […]
Celebrate Chinese New Year at Yang’s Chinese Restaurant Read More »
This year, Pink Rose Festival will offer blush coloured wines their first dedicated professional international festival. The event will be held at the glamorous Palais des Festivals in Cannes, between the 15th to the 17th of February and it will gather wine producers from France, Italy, USA, Spain and more, who’ll have the opportunity to meet with carefully curated
First Ever Rosé Festival will Paint the Town Pink Read More »
BANG restaurant has long been a popular spot on Merrion Row, with chef Niall O’Sullivan serving up contemporary and elegantly plated dishes showcasing the finest Irish ingredients. Those looking for a lunchtime treat to savour should check out the new BANG restaurant lunch menu, which will be available on Thursdays and Fridays from 12.30pm. The
Enjoy Lunch Hour with New BANG Restaurant Lunch Menu Read More »
The texture of this pizza base resembles something similar to cake mix before it’s cooked, but I hope you’ll be surprised at how delicious it turns out. This pizza recipe is cheat’s way to create a delicious gluten-free pizza base, nobody can ever believe the ingredients. Think thin, delicious, herby dough covered in lemony basil
Cheats Buckwheat Pizza Recipe from The FODMAP Friendly Kitchen Cookbook Read More »
Irish Distillers announced plans to invest €10.5 at Midleton Distillery, Cork with the aim of increasing its single pot still Irish whiskey production capacity by over 30%. To ensure that Irish Distillers continues to lead the global Irish whiskey renaissance and to support the Irish Whiskey Association’s target of global growth of 300% by 2030,
Irish Distillers to invest €10.5m in Midleton Distillery Read More »
Chef Paul O’Connor has marked his recent appointment as Head Chef at the Cahernane House Hotel, Killarney with the addition of 2 AA Rosettes for the four star hotel’s Herbert Restaurant. The hotel, an elegant 19th century manor house on the edge of Killarney National Park, recently re-opened under new ownership. Paul brings extensive experience
The Herbert Restaurant at Cahernane House Hotel Awarded 2 AA Rosettes Read More »
It may be called the Ice House Hotel, but this four star hotel perched on the edge of the River Moy in Co. Mayo is the perfect place for a steamy romantic getaway this Valentine’s. The Ice House Hotel have created a Valentine’s Heart to Heart Package allowing you to effortlessly spoil the one you
Fire Up Passion and Romance with a Valentine’s Stay at the Ice House Hotel Read More »
Spain will have a privileged spot Vinexpo 2017, one of the world’s most important wine shows, to be hosted in Bordeaux from June 18th to 21st. Vinexpo 2017 offers a specific action plan to honor Spain with a free tasting zone dedicated to Spanish wines held in the centre of the Exhibition. Spain’s VIP status at
Spanish Wines to be Celebrated in Bordeaux at Vinexpo 2017 Read More »
Lanson Black Level NV is an elegant brut Champagne, aged for a minimum of three years in the cellar, and loyal to the house’s original style since 1760. With a vibrant effervescence and small, perky bubbles that unstoppingly rise to your lips, this crisp and lively Champagne feels classic and celebratory. The freshness and energy
Win a Bottle of Lanson Champagne from OBriens to Celebrate Valentines Day – Closed Read More »
In the countdown to the Chinese New Year Festival, from Saturday 28th January until February 12th, Asia Market, on Drury Street, will be celebrating with a host of Chinese food and drink tastings, chef demos and giveaways. From January 23rd, Asia Market will be giving out free to customers a special Chinese New Year ‘Red Packet’. These are
Share an unforgettable fairytale romance this Valentine’s Day at Ashford Castle. Previously named as the World’s Number 1 Hotel by travel experts, Virtuoso, Ashford Castle is a truly magical destination to spend time with your loved. Relax and unwind together in the sumptuous surroundings of Ireland’s most luxurious 5 star hotel. The 800 year old Ashford
Share a Fairytale Romance at Ashford Castle this Valentine’s Day Read More »
Fancy traveling to the world’s most stunning destinations in style? Emirates Global Sale is on now and thanks to its fantastic prices you can explore top travel spots and get even more out of your experience. Flights from Dublin include destinations such as Dubai from €399, Bahrain from €450, Kuala Lumpur from €479, Hong Kong from €489,
Emirates Global Sale Now on! Travel the World in Style for Fabulous Value (But Hurry Up) Read More »
First we saw the arrival of an Avocado Bar in Amsterdam, serving the ever-popular avocado toast as a lean and green breakfast. Toast is having a moment, so it is little wonder nut butter company Pip & Nut have just opened a dedicated peanut butter toast bar in London. Serving a range of nut butter
Peanut Butter Toast Bar Opens in Selfridge’s London Read More »
They say you can’t buy love. Treating your loved one to a stay at Wineport Lodge, Athlone, surely comes close to achieving this feat. For Valentine’s Day, choose a romantic break at Wineport Lodge, that includes an overnight stay in a luxurious Lakeshore Room, dinner that evening in their famous restaurant known for it’s use of
Lounge by the Lake this Valentine’s with a Romantic Break at Wineport Lodge Read More »
O’Briens Wine welcomes Jean-Charles Cazes, owner of the iconic Château Lynch-Bages, Pauillac (Bordeaux) to host a wine and food pairing dinner at the beautiful, award winning Restaurant FortyOne. During the evening, guests will enjoy a four course dinner matched with a selection of wines from across the Cazes family’s quality wine estates from Bordeaux, the Languedoc,
Los Vascos Chardonnay 2015 comes from Chile’s Casablanca Valley, 75 Km northwest of Santiago and renown for the good quality of its wines, commonly made from international grape varieties. Chardonnay thrives here, as the region’s climate is not unlike that of California’s cool spot Carneros, another “it” zone for Chardo. And it doesn’t only benefit
Los Vascos Chardonnay 2015 – O’Briens Wine of the Week Read More »
A new range of fresh M&S soups has just been launched, full of nutritious ingredients with the same depth of flavour as if you’ve made yourself from scratch. You can choose from five delicious bases, then simply add water and stir in one of the three veg pots – creating a soup packed full of
New Range of M&S Soups Make the Perfect Healthy Lunch Read More »
President of the RAI, Anthony Gray, is set to front a march organised by Sligo based action group Revive Northwest on Dail Eireann this February. Anthony is a co-founder of Revive Northwest, a group in the Northwest of Ireland who are seeking a motorway system to connect Sligo to Dublin and the Northwest to the
RAI President, Anthony Gray, to Lead Revive Northwest March on the Dail this February Read More »
Taking place in Cork’s Franciscan Well Brew Pub the Cask Ales and Extraordinary Brew Festival will celebrate cask conditioned ales from a variety of Irish brewers, and ‘strange brews’; a range of special brews using curious and interesting ingredients. There will also be a Beoir Cask Compeition between participating breweries judged by the national Beer
For the 10th edition of the French Wine Trade Show, Business France is gathering 24 wine companies from all French wine regions with more than 250 wines to introduce into the Irish trade. Irish wine importers and journalists will have a unique opportunity to discover and taste some of the renowned wines of France at the Aviva
The French Wine Trade Show Returns to Dublin’s Aviva Stadium on February 2nd Read More »
S.Pellegrino has announced the much-anticipated return of S.Pellegrino Young Chef, a global competition recognising leading young culinary talent from across the world. The third edition, with applications opening on February 1st, 2017, is now enriched with a broader scouting range and an extended duration. The contest will now take place over a span of 18
S.Pellegrino Young Chef Competition Returns Bigger and Better Than Ever Read More »
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