Dublin Bar Academy is a training facility founded by proven industry leaders, who have a passion for spreading the word about anything made from grape, grain or bean.   The Dublin Bar Academy was set up in 2012 by Richard Linden and Ronan Rogerson to give young and aspiring bartenders the training they need to step behind any bar in the world with confidence. Having worked in the industry for a combined 30 years, they realised that there was a genuine demand for higher standards in training and education.     Leaving his native Sweden, Richard has travelled the world in pursuit of bar and hospitality expertise. From the UK, where he spent five years in the Chewton Glen five star resort that is consistently voted in the top hotels in