Le Plancha restaurant is foodie hub Monktown's newest culinary gem. Previously located in Blackrock, it now occupies a spacious, stylish venue set in the heart of this coastal village.   Run by husband and wife team Eimear and Andrew, the emphasis is on making everything where possible in house, from their freshly baked bread, homemade ice cream and even crackers for cheese.   Inspired by their travels through France, Portugal and Spain, the couple returned to Ireland with the vision to create a local neighbourhood bistro that offers Mediterranean style food, often served a la plancha, at reasonable prices.   Exclusively with TheTaste, Le Plancha is back with a delightful taste of the wonders of the Mediterranean with a 2 course dinner for two people and a bottle of wine for only €50.   LE PLANCHA MENU[/su_n