The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.   Nestled underneath the arches at the Malting Tower on Grand Canal Dock, you will be treated to one of the most authentic Italian experiences in Dublin. Diners at Osteria Lucio should expect the finest Irish produce crafted to create beautiful summer inspired Italian dishes. Indulge in favourites such as handmade tagliatelle, octopus antipasti and unforgettable homemade pizzas.   Here at TheTaste we are honoured to bring you this tempting offer from two legends in the food wor