Dublin Bar Academy is a training facility founded by proven industry leaders, who have a passion for spreading the word about anything made from grape, grain or bean.   The Dublin Bar Academy was set up in 2012 by Richard Linden and Ronan Rogerson to give young and aspiring bartenders the training they need to step behind any bar in the world with confidence. Having worked in the industry for a combined 30 years, they realised that there was a genuine demand for higher standards in training and education.   As Dublin’s thriving coffee culture grows and consumer tastes become more discerning, there is an increasing demand for skilled baristas.   We are very proud to be partnering with the team at Dublin Bar Academy, and are delighted to offer TheTaste readers an exclusive offer: a place on The Dublin Bar Academy Latte Art Workshop for only €50. &nb