Citywest Hotel offers dining choices that are perfect for every occasion and appetite and no matter what they serve, every dish is characterised by the freshest produce expertly prepared to the highest possible standards.   The Woodlock Brasserie is a new addition to Citywest Hotel that offers a fresh and personal approach. It offers ample proof that fine dining is possible in a lively, inviting and relaxed atmosphere.   At the heart of this philosophy are a range of unique menus created by award-winning Executive Head Chef, Ciaran Cunningham. These explore rare culinary techniques which include curing our own gravalax in a light treacle marinade to give our Atlantic salmon truly mouth-watering flavours.   TheTaste and Citywest Hotel are offering readers a 3 course dinner for two with a cocktail at The Woodlock Brasserie for only €50.