Galway Food Festival Chef Demos Alan McArdle, Glenlo Abbey, Joe O’Flaherty, Brasserie on the Corner,Jonathan Keane, The Lodge at Ashford Castle, Alice Jary, Il Vicolo, Igor Harlamovs, Artisan, Martin O’Dnnell, The Twelve and Brendan Keane, The Kings Head Bistro. Photo: Boyd Challenger
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