Few things bring people together more effectively than food or drink, but if there’s something able to match these two it’s music. The right tunes can make or break a night out, they’re the difference between us checking our phones in our seats or dancing our hearts out on the floor; and just as when it comes […]
Rhythm & Booze – The Best Music Venues in Ireland for a Great Night Out Read More »
California is the largest economy in the US, it is also the most populated state with almost 40 million residents. It has over 600,000 acres under vine and accounts for 85% of US wine production, this makes it the biggest wine state in the US and the fourth biggest wine producer in the world. It
California Wines Now – The Region Thrives with the Resilience of a Phoenix Read More »
It’s that time of year again, ‘tis the season for 2018 craft beer trends! Once again I have been scouring the internet, polling the Beer Ladies, and scanning social media to bring you a list of some awesome beer hopes and predictions for this upcoming year. So without further ado, here are the craft beer
Craft Beer Trends Brewing for 2018 – Here’s What Our Pints will Hold Read More »
What is mindful drinking, the mindful drinking movement and why is it ever increasing? While deep in discussion with friends, my peers and industry colleagues, as well as from my own previous research, and utilising the practice of the concept in menus and bars, the following answer formed. In a world of millennials, a word
Mindful Drinking – The Millennial’s Approach to Drinking Less and Enjoying it More Read More »
Christmas might be over, but that doesn’t mean the festivities have to stop. For 2018, we’re recommending that you put a hold on dry January, abandon those New Year’s resolutions, and see what craft spirits Ireland has to offer this year. Last year saw tremendous growth in the Irish craft spirits category — and we’re
Beyond Whiskey and Gin – Less Famous Irish Spirits you Need to Discover in 2018 Read More »
IPAs cover most of the shelf space in craft beer sections and are more available than any other style of craft beer or world beer on bar menus. When looking for something new to try from my local off-licence, there are often more new IPAs or IPA-like styles and less variety of other options. What you
IPA Overkill – Has the Style’s Hop Obsession Gone Too Far? Read More »
Low alcoholic wines have experienced a resurgence in recent years and they’ve gone from pretty much a joke to an option as valid as any when sharing a glass. An unprecedented number of new ranges and bottles are popping on the shelves and while they are not yet as popular on wine menus, it is reasonable to
Tipples for Teetotalers – Wines with Low or No Alcohol but Lots of Flavour Read More »
James Bond is fond of his Martini, Don Draper likes his Old Fashioneds and Carrie Bradshaw has a soft spot for the Cosmopolitan. But when it comes to non-alcoholic drinks, Hollywood’s most iconic association is perhaps Shirley Temple, the child star who inspired a mix of ginger ale and grenadine, garnished with a cherry. Mocktails
Designated Adult? These are the New-Wave Mocktails you Should Drink in Dublin Read More »
PJ Rigney is a pioneer and a spearhead of the Irish craft spirits industry. He describes himself as a “serial entrepreneur” and he has created over 20 international drinks during his more than 30 years of experience. Across the different decades his career has encompassed so far, he has always been able to distil and infuse
The Modern Marco Polo of Irish Spirits – An Interview with PJ Rigney Read More »
It’s been nearly a decade since the New York Times pointed out “the word curate no longer belongs to the museum crowd.” The term, once referring to the quite specific role of the person who takes care of a museum or art collection, has entered mainstream speak as, in a way, we all have become the gatekeepers of our own
If bars and restaurants in George’s Street were people, they’d make up for quite a fun crowd. You’ll have the chill ones, the wild ones and an eclectic group of friends from different parts of the world. NoLIta would be an attractive Italian-American stylishly attired, with a passion for food and drink, and great charisma. My visit to
George’s Street Hottest Bar is a Cocktail Lover’s Must-Visit – NoLIta Bar Review Read More »
When it comes to new openings in Dublin, if 2016 was the year of the fox, 2017’s spirit animal has to be the eagle. While the highly anticipated restaurant The Leagle Eagle was the first one to land last summer, November saw the arrival of The Bald Eagle, a gastropub whose promise of “craft beer, gin
Welcome to 2018! With the old year fully wrapped and tucked away, it is time to start filling up that new diary of yours with some exciting fresh ideas. Here are five New Year’s resolutions for coffee lovers to get the new year off to a great start. Make the Most out of your Coffee
Brewing a Great Year: Caffeinated New Years Resolutions for 2018 Read More »
Chile’s most popular variety might be Cabernet Sauvignon, but the country is by no means a wine trick pony. In fact, with its numerous microclimates and innovative winemakers, the Andean country seems to have a terroir to suit almost any grape and one that particularly thrives is Syrah. Viña Chocalan Origen Gran Reserva Syrah 2015 is a
A Velvety Syrah at a Great Value to Treat your Palate without Breaking the Bank Read More »
We always knew tofu was versatile but this is not your average veggie-lover’s twist on the wild card of foods. A tofu-based healthy wine has been developed by scientists from the National University of Singapore and thanks to its innovative making process it is enriched with isoflavones, an antioxidant associated to many health benefits. The beverage,
Drop that Detox Tea: Healthy Wine Now Exists Read More »
Yesterday, 21st of December, over 200 people gathered in Drumshanbo, Co. Leitrim, to witness and taste a historic event: the opening of the first cask of Irish whiskey made in Connacht in 104 years. The cask, containing €100,000 worth of Irish whiskey, was the first-ever distilled by The Shed Distillery of PJ Rigney, maker of
The Shed Distillery Introduced Connacht’s First Whiskey in 104 Years Read More »
Wine is as varied as people’s preferences, however, when you have a mixed group and on top of that, an assortment of dishes with many different flavours, choosing a bottle that makes everyone happy can feel like a high stakes negotiation. It’s not too different to the art of choosing the right music and just like
Three Crowd-Pleasing Wines with Personality to Make Everyone Cheer this Weekend Read More »
Two things I love both in wine and in life are structure and balance. Research and informed advice made me realise that embarking on the path to achieve a WSET Level 4 Diploma in Wines and Spirits was going to require a few adjustments to re-structure my routine and to balance frequent studying during my week.
New Year, New Skills – What to Expect when Embarking on a WSET Level 4 Diploma Read More »
Whether you’re planning a casual brunch with friends or a sophisticated dinner party, these delicious cocktails will be the perfect addition to your at-home entertaining this festive season. These easy-to-follow World Class cocktails from top bartenders will help you to serve up drinks that are guaranteed to please. This Ketel One Nogg is the perfect
Five Festive World Class Cocktails to Mix at Home and Raise your Christmas Spirits Read More »
Balfes is constantly staying in tune with the latest seasonal trends, from the coolest summer spritzers to the hottest winter warmers, the stylish bar in the heart of Dublin’s creative quarter is always on top of its game. To surprise drink enthusiasts in the happiest of seasons, they’ve launched a festive Hot Toddy menu filled
This Stylish City Centre Bar Has a Hot Toddy Menu and it’s a Winter Must Read More »
Sometimes an outstanding wine can ascend to the wuthering heights, merely of its own accord. Other times, a sprinkle or splash of celebrity and media stardust can present it equally with that same achievement. Celebrity endorsement and product placement have been as relevant to wine, as they have been to designer fashion and all of
Planet of the Grapes – The Influence of Wine in Media and Cinema Read More »
Copyright © TheTaste.ie – All rights reserved.
Click below to see our memberships which have free options to sign up to our weekly newsletter or premium options for full site access with premium experiences & perks. This month we have over €600 in prizes to give away and over €1000 worth of experience savings and perks for Premium Subscribers.
