The Best Possible Taste Podcast – A Seafood Journey Along The Wild Atlantic Way And More

Wild Atlantic Way

In this week’s Best Possible Taste Podcast, Sharon Noonan chats to Ron Forrestal, Annie Beresford and also heads into the archives of the Wild Atlantic Way.

Ron Forrestal from Forrestal Wine Merchants gives a selection of wine suggestions for you to enjoy during the summer months.

Also speaking to Sharon this week is Annie Beresford, who phones in to chat about Le Commanderie des Fins Goustiers du Duché d’Alencon.

With excitement building for this year’s Burren Slow Food Festival, which takes place from May 11th-13th, Sharon takes a trip back into the archives.

Adopting the theme “Taste the Atlantic – A Seafood Journey”, she listens back to Failte Ireland’s Sinead Hennessy, who talks about the Seafood Trail on the Wild Atlantic Way.

For more information about the Best Possible Taste Podcast with Sharon Noonan, visit

The Best Possible Taste is sponsored by , voted Ireland’s best on line digital food and drink magazine.

You may also like...