Top Quality Irish and International Producers Showed their Best at Killenure Country Fayre
Last 17th of August, the stunning Killenure Castle in Co. Tipperary became the setting of a delightful showcase of top quality producers that offered a taste of their creations at the Killenure Country Fayre. A selection of 85 Irish and International food and drink brands, distributed by fine foods supplier Larousse Foods, displayed their best at the outdoors market setting.
A series of talks by outstanding names in the Irish food and drink scene complemented the afternoon. Speakers included Gearoid Lynch from The Olde Post Inn, JP McMahon from Food on the Edge, Rob Krawczyk from Tankardstown House, Jess Murphy from Kai Restaurant and Julie Dupouy, third Best Sommelier in the World.
The gallery below will give you a taste on some of the amazing products featured at the Killenure Country Fayre…
For more information visit laroussefoods.ie
To browse through the list of Larousse Foods suppliers visit laroussefoods.ie/brochure