In this week’s Best Possible Taste Podcast, Sharon gets the scoop on this year’s Dingle Food Festival and talks to Ron Forrestal from Forrestal Wine Merchants and Public Health & Clinical Nutritionist, Niamh Arthurs.
Niamh Arthurs shares some lunchbox inspiration with Sharon, while Ron Forrestal gives details of the top 6 best selling wines in his portfolio.
Mark Murphy from the Dingle Cookery School reveals the programme for the Dingle Food Festival, which is taking place from Friday 29th of September.
The most popular part of the festival is ‘The Taste Trail‘. Festival goers purchase a book of taste trail tickets and can then visit over 70 venues around the town offering tastings of the best food and drink the Peninsula has to offer.
For more information on the Best Possible Taste Podcast with Sharon Noonan visit www.sharonnoonan.com.
The Best Possible Taste is sponsored by TheTaste.ie, voted Ireland’s best on line digital food and drink magazine.