One of Ireland’s Biggest Foodie Events is Back and Bigger than Ever
Food On The Edge, the respected global food symposium will take place for the fifth consecutive year in Galway, Ireland on the 21st and 22nd of October. Leading international chefs such as Alex Atala, Ben Shewry, Leonor Espinosa and Daniel Giusti are among the confirmed speakers so far for 2019. JP McMahon, founder-director of FOTE, …
One of Ireland’s Biggest Foodie Events is Back and Bigger than Ever Read More »