This Spicy Egg Noodles Recipe with Prawns is from Saba Restaurant. A perfect dinner recipe for all the family. Ingredients – 450g egg noodles – 20 medium prawns, fresh or frozen – 3dsp sunflower...
Beef pho is our national dish and so synonymous with Vietnamese cuisine that the quality of your broth goes a long way to defining you as a chef! Like many Vietnamese classics, the flavours...
This famous, deliciously healthy street-food dish is originally from Saigon; however, over the years, different regions have developed their own take on the ingredients. Definitely one of the beauties of this prawn and pork...
Gluten Free Recipes / Healthy Recipes / Recipes / Star Chef Recipes / Vegetarian / Vegan / World Food
I love pho for supper; it’s a Vietnamese-inspired soup with plenty of heartwarming veg. This is the perfect light meal for a cold night when you’re looking to get loads of vitamins in one...
This Chargrilled Tiger Prawns Recipe was created by Saba executive chef Tao to celebrate 10 years of Saba on Clarendon Street. First marinated, chargrilled prawns are served on a bed of green tea noodles...
Family Recipes / Fish & Seafood / Gluten Free Recipes / Healthy Recipes / Recipes / Small Bites / World Food
Coeliac Awareness Week 2016 takes place between the 9th and 15th of May, and Dublin’s award-winning Thai and Vietnamese restaurant Saba has all your gluten free needs covered. With an array of appetising gluten-free...