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Taurean Coughlan

Waking Up to the New Breakfast Trends: How Cereal for Breakfast Went Stale

Waking Up to the New Breakfast Trends: How Cereal for Breakfast Went Stale

When steak is appearing on breakfast menus, and eggs are cheating on their usual partner toast stepping out with all sorts of ingredients from yogurt to roast vegetables to avocado, it’s clear that breakfast offerings are evolving. Speaking to industry insiders I explored just how far has our morning meal strayed from what we consider to …

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