Kale, Leek, Mushroom and Ricotta Strata Recipe by Darina Allen

A strata is a savoury bread and butter pudding. We make many delicious combinations but this one was inspired by Claire Ptak’s version at Violet Bakery in London. This Kale, Mushroom and Ricotta Strata recipe makes a brilliant vegetarian main course. Ingredients: – 900g stale white sourdough bread – butter, for spreading – green salad, …

Kale, Leek, Mushroom and Ricotta Strata Recipe by Darina Allen Read More »