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Rita Serano

Quinoa Bowls Recipe

Green Quinoa Bowls Recipe from Vegan in 7 Cookbook

This Green Quinoa Bowls Recipe is from Vegan in 7. Quinoa is a tiny grain that has a slight nutty flavour and is gluten-free. You can get all kinds of varieties, including white, black and red. Originating from South America, it’s become very popular in recent years, particularly amongst vegetarians and vegans. Combined with greens …

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Radicchio & Grilled Fig Salad Recipe

Radicchio & Grilled Fig Salad Recipe with Nut Balls from Vegan in 7 Cookbook

This Radicchio & Grilled Fig Salad Recipe with Nut Balls is from Vegan in 7. Radicchio is a gorgeous red salad leaf with quite a bitter taste, so it needs some balance from salty, sweet flavours and creamy tones. The ingredients in this salad provide just that, making it a perfect and very moreish autumn …

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Tofu Scramble Recipe

Tofu Scramble Recipe from Vegan in 7 Cookbook

If you’re craving something hearty and savoury for breakfast, this tofu scramble recipe fits the bill perfectly and takes mere minutes to make. I don’t usually use meat or dairy replacers, but once in a while organic non-GMO tofu can be a fun ingredient to play around with. This recipe uses black salt or ‘kala …

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