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restaurants in dublin

People Encouraged to Support Local Businesses as Restaurants Cope With Fallout From Storm Emma

The chaotic weather brought on by Storm Emma and the ‘Beast From the East’ is putting incredible strain on our restaurants. With people confined to their homes and public transport at a standstill, there seems to be very little that can be done. Oliver Dunne, chef and owner of four restaurants in Dublin, has said …

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padraic_og-gallagher_boxty_house

The Perfect Balance – Pádraic Óg Gallagher Looks Back on 30 Years of The Boxty House

It’s Friday lunchtime and there’s a buzz in the air as I stroll the cobbled streets of Temple Bar, making my way through the excitable multilingual chatter prominent in this particular part of Dublin’s fair city. Admittedly, I don’t come here very often as I, like many Irish natives, have a certain preconception about Temple …

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Zsolt Zakar

Lobstar, Monkstown, Co. Dublin

Lobstar is a unique lobster and steak bistro with a sense of casual cool, located in heart of Monkstown. Their aim is to provide great gastronomic experiences through remarkable food and excellent service in a very relaxing and funky environment. They are passionately committed to offering the freshest, greatest ingredients and to presenting a seasonal …

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Oliver Dunne

Chef Oliver Dunne Takes Ownership of This Much-Loved South Dublin Restaurant

Irish chef Oliver Dunne has today taken over ownership of Donnybrook institution, O’Connells Restaurant. A popular neighbourhood restaurant in the heart of south Dublin, the restaurant’s previous owners, Tom and Annette O’Connell, will exit the business. The rest of the team will remain, as will the restaurant’s name, which will continue to operate as is. …

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First Dates and the gibson hotel – A Match Made in Culinary Heaven

There have been many iconic love stories throughout the ages, from Lancelot and Guinevere to Romeo and Juliet and even Noah and Allie from the popular Nicholas Sparks book. Beautiful love stories never fail to capture our attention. We love to watch people find love in novels or on the silver screen. And just like …

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Lorraine Heskin on Gourmet Food Parlour's Decade of Success

Lorraine Heskin of Gourmet Food Parlour on Her Plans for 2018 And Beyond

“Determination, tenacity and rolling up your sleeves are the keys to making your dream a success. Learning everything there is to know about the industry and being flexible enough to diversify your brand is essential.” From humble beginnings in 2006 in Dun Laoghaire, Gourmet Food Parlour has seen tremendous growth over the past 11 years. …

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A Taste of Thailand in Dublin – Nightmarket Has Now Fully Opened in Ranelagh

Nightmarket has officially opened in Ranelagh and visitors to the restaurant will enjoy a menu packed full of genuine Thai dishes inspired by the vibrant street markets of Hua Hin and Chiang Mai. The latest offering from seasoned Restauranteurs, Conor Sexton and partner Jutarat Suwankeeree ‘R’, is located on 120 Main Street, Ranelagh and opened …

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Beaufield Mews Restaurant, Stillorgan, Dublin

Nestled in Woodlands Avenue in Stillorgan, Beaufield Mews restaurant has been family run for almost 70 years. The Coachhouse Restaurant is situated on the ground floor and opens out onto the lawn, giving a wonderful view of their romantic garden. Lunch at Beaufield Mews is a relaxed and enjoyable experience for all, with the menu bursting …

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PichetRestaurants Open Monday Dublin

Happy, Hungry Mondays – Restaurants Open on Monday Night in Dublin City

You’ve arranged a baby sitter, planed your outfit to a tee, and sussed out where you’ll park, and get home afterwards, however despite your careful planning your dinner plans might be compromised due to one crucial matter, the restaurant of your choice is closed on Mondays. As is often the case, it’s only when you …

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Craft Bistro Harolds Cross Dublin Suburban Restaurants

Neighbourhood Gems – 12 Dublin Suburban Restaurants to Tempt You Outside the City Limits

Dublin’s title as a culinary destination is being heralded both at home and abroad, as Irish and international press pick on the capital’s status as a hub for food lovers that has picked up pace in recent years. Though the city’s varied and diverse culinary offerings are more plentiful than many visitors, and even locals, …

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Late Night Restaurants Dublin TheTaste.ie

Kick the Kebab to the Curb – Dublin’s Finest Late Night Restaurants for Midnight Feasting

We’ve all been in that situation where an after dinner drink turns into three, and suddenly its after 10pm and dinner plans have dissipated, leaving you hungry and with very few dining options. But a late night feast needn’t force you to resort to the nearest greasy takeaway selling a mostly beige food offering of …

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Photo Gallery – Marco Pierre White’s Donnybrook Restaurant Celebrates 5 Years

Marco Pierre White’s Donnybrook restaurant celebrated its fifth birthday on Wednesday evening, September 28th 2017 in the beautiful surroundings of South Dublin. Celebrating the evening in style with a range of deletable canapés and beverages, from wine to cocktails. To stay up-to-date with Marco Pierre White’s restaurant, visit marcopierrewhite.ie. Catch a glimpse of some of …

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Toast at the Ready – The Avocado Show is Going International

Just six months after their launch in Amsterdam, restaurant The Avocado Show has received a multimillion-dollar investment to expand globally and launch a collection of avocado-themed gifts and products. Orange Wings, an investment company founded by leading avocado lady Shawn Harris and her business partner Adrielle Dankier, is the driving force behind this financial boost. …

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A Win-Win! Airbnb Guests Have Spent €66 Million in Dublin Restaurants

Airbnb‘s latest report has revealed that guests to Dublin have spent €66 million in local restaurants since September 2016, showing the continued positive impact visitors are having in their communities. The report, Airbnb: Generating $6.5 billion for restaurants around the world, focuses on 44 cities, including Dublin, and showcases the benefits guests bring when they …

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All Day Dining Restaurants Dublin

The Restaurant Trend Satisfying Our Hunger From Dawn to Dinner – 13 All Day Dining Restaurants in Dublin

Restaurateurs are waking up to the fact that breakfast is good business. A shift in our dining habits coupled with rising business costs means more and more restaurants are keeping their doors open morning, noon and night. One of the most notable dining trends of the year globally, the new breed of eateries open round …

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Restaurant Managers Secrets - Declan Maxwell, John Healy, Robert Scanlon

The Secrets of the Maître d’ – Three of Ireland’s Top Restaurant Managers Dish the Dirt

“I was telling my mother I was meeting up with Robert and John to do an interview,” Declan Maxwell begins, “she asked about what and I told her well, to talk about ourselves basically. She just said ‘Oh sure God help her!’” The table erupts with laughter, that would be the first of many times …

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Unlocking New Horizons – Conor O’Dowd & Paul McNamara, the Next Generation of Chefs at Locks One Windsor Terrace

“It used to be my favourite restaurant, before I ever got involved,” says Paul McNamara, chef and co-owner of Locks One Windsor Terrace with fellow chef Conor O’Dowd, “and that’s what we always hear when people call up to make a booking, ‘it’s my favourite restaurant and I’m really looking forward to visiting again’” Hidden away …

Unlocking New Horizons – Conor O’Dowd & Paul McNamara, the Next Generation of Chefs at Locks One Windsor Terrace Read More »

Irish Salmon Recipe by Chef Gareth Mullins at The Marker Hotel

Enjoy this Irish Salmon, Crawfish, Samphire and Country Butter recipe from Chef Gareth Mullins at The Marker Hotel. Serves 4 Ingredients: – 4 160g salmon portions, skin on and pin boned (you fish monger will happily do this for you) – 280g samphire – 32 crawfish – 2 shallots, finely chopped – 60ml white wine …

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