Sunnier days, brighter evenings and a nudge towards summer deserves fresh seafood and chilled wine or indeed a nice little Rose! As the second May bank holiday in lockdown approaches, why not treat yourself...
Always on the look out for new and exciting experiences, an advertisement for Finn Lough Resort whetted our appetite enough to make us want to find out more. Visiting the website, we knew right...
It comes as no surprise that Hooked is one of Sligo’s most loved restaurants. The younger, trendy little sibling of Eala Bhan, both restaurants a stones throw apart along a beautiful scenic stretch of...
This month we sat down with Chef James Sheridan who is literally cooking up a storm in Celbridge, it is a firm favourite with the locals of the village and is also attracting lots...
Oliver Dunne and his team have given the food and drink concept at Cleaver East a complete overhaul by introducing a new Eastern-influenced offering. The Temple Bar restaurant has retained its bold and playful...
Chameleon is an award winning Dublin restaurant specialising in set menus and Asian tapas. Established in 1994, Chameleon has become renowned for its warm and intimate atmosphere, excellent service, and outstanding contemporary Indonesian cuisine....
A modern take on a classic bistro, Pichet has been serving up the finest Irish cuisine with a French influence since opening its doors in July 2009. Having received numerous awards since its inception,...
A solid recommendation from one of the most knowledgeable men in the food industry, Mr Declan Maxwell, prompted us to book a table in Canteen Celbridge. Visiting Canteens online booking system we quickly found...
Zuni, Restaurant, Bar & Boutique Hotel is delighted to announce the appointment of Michael Thomas as their new head chef. Michael, previously of Waterford Castle Hotel, has won numerous awards including “Best Chef of Ireland 2017”...
We’ve spent the last three weeks asking people to nominate their local food heroes and let us know of any hidden gems they would like us to visit and more importantly share. Less than...
Regretfully, I have never had the pleasure of spending a summer in the Hamptons, but I imagine if I were to be so lucky I would spend my days there in the sunshine, tucking...
Inspired by Jamie Oliver’s passion and love for the Italian way of life, Jamie’s Italian allows us a furtive glimpse into the mother of all European Latin Cuisines. The Cuisine of Italy is a reflection of...
Once home to French soldiers and British Commanders, a manufacturing hub and a clerical club, a doctor’s surgery and a bicycle shop, a piano warehouse and an automobile showroom… even the Irish Government took...
Tantalise the taste buds by 4 course award winning My Thai dining experience- a must for wine and food lovers in The Beacon hotel in Dublin Southside. Close your eyes and fall in love...
Having seen so many exceptional images on Twitter of the food at Tankardstown House, we decided to book a table on Valentine’s eve to sample how good this was for ourselves. There is no denying this...
Two things that struck us when we walked in to Peploe’s on a Monday lunchtime in mid January was one how inviting and cosy the place is as soon as you walk in and...
We headed out to to Donabate on a seriously stormy night last Friday when most people were wrapped up at home , but we were determined to see what people enjoyed so much about...
TheTaste have teamed up with Mourne Seafood to give you the chance to win dinner for 4 people in one of Dublin’s best seafood restaurants. If you enjoy fresh local seafood at anaffordable price...
Galway is renowned for it’s fantastic array of culinary delights, none more so than it’s booming seafood fare. Located in Salthill on the Promenade The Fisherman is the latest offering in the Galway restaurant...
After a busy Christmas and sick of Turkey and ham, we decided to try out Brookwood on Baggot St. Being a Monday night we weren’t expecting an amazing atmosphere, although you are without doubt...