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Neven’s Perfect Christmas

Sausage Stuffing Roll Recipe with Dried Cranberries by Neven Maguire

Everyone has their favourite part of the Christmas meal, and for many it’s the stuffing. The practical shape of this clever stuffing roll recipe means it takes up very little space in the oven, as it can be slid in alongside a larger roasting tin. However, it can also be used to stuff the bird. …

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Honey Glazed Ham with Cloves Recipe by Neven Maguire

This honey glazed ham recipe is cooked in the traditional manner: it’s simmered in a large pan first before being finished off in the oven, which keeps the finished result really moist. Ingredients: – 5.25kg (11½lb) leg of gammon, on the bone and skin on – 4 celery sticks, roughly chopped – 2 onions, sliced …

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Aromatic Crusted Butterflied Lamb Recipe with Caramelised Garlic & Orange Salsa by Neven Maguire

This aromatic butterflied lamb recipe is a great alternative main course for Christmas dinner. This marinade is a version of bulgogi from Korea that is absolutely delicious with lamb, particularly if you leave it to marinate for a couple of days. Ingredients: – 1 x 3kg (6½lb) leg of lamb, boned and well trimmed (butterflied), …

Aromatic Crusted Butterflied Lamb Recipe with Caramelised Garlic & Orange Salsa by Neven Maguire Read More »

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