MacNean Frangipane Mince Pies Recipe by Neven Maguire
If you want to make these delicious mince pies in advance, complete to the end of step 4 up to 3 days ahead. Refresh in a moderate oven at 180°C (350°F/gas mark 4) for...
If you want to make these delicious mince pies in advance, complete to the end of step 4 up to 3 days ahead. Refresh in a moderate oven at 180°C (350°F/gas mark 4) for...
To test if the turkey crown is cooked, pierce the thickest part with a long clean skewer or knitting needle. If the juices run clear, it’s ready. If it’s a little pink, then return...
A chef’s life is notoriously demanding, and that’s before you into account Neven Maguires’s extra circular activities: running his own restaurant, guest house, and cookery school, filming TV shows (he holds the record for...
Fresh pasta is so much easier to make than people imagine. If you haven’t got a pasta machine, it’s not the end of the world. All you’ll need is a rolling pin and plenty...
This Lamb Rogan Josh is a wonderfully robust curry filled with punchy flavours. It only improves with time, so if you’re making it for a special occasion, then try to do it a couple...