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Mary Berry Recipes

Ginger and Chocolate Cake Recipe by Mary Berry

Mixing chocolate and a hint of ginger together creates an intriguing blend of flavours in this moist, rich ginger and chocolate cake recipe. To make sure the ginger doesn’t sink, it’s important to chop it finely. Serves 10 Ingredients: – 200g butter (room temperature) or baking spread (at least 70% fat), plus extra for greasing …

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Spiced Dorset Apple Traybake Recipe by Mary Berry

As well as being a good coffee or tea-time cake, this apple traybake recipe makes a comforting pudding, served warm with clotted cream or crème fraîche. I often make it in autumn, when I have a glut of apples. Serves 12 Ingredients: – 225g butter (room temperature), plus extra for greasing – 550g cooking apples, …

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