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Lobstar Restaurant

Scallops Ceviche Recipe By Chef Zsolt Zakar At Lobstar Restaurant

Scallops Ceviche Recipe By Chef Zsolt Zakar At Lobstar Restaurant

This Scallops Ceviche Recipe By Chef Zsolt Zakar At Lobstar Restaurant, it is fresh, vibrant and perfumed with the aniseed aromas and flavours of thinly shaved fennel. A seafood dish typically made from fresh raw fish cured in citrus juices, such as lemon or lime. Here Chef Zsolt Zakar adds a touch of sophistication with fresh Irish hand dive …

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Best New Restaurants Dublin

Here’s Where to Eat Right Now – The 15 Best New Restaurants in Dublin

Dining is now a fundamental part of the cultural experience in Ireland and no more so than in Dublin where watching the ever changing streetscape and anticipating where the next restaurant is set to open is now almost a sport, with points awarded for who can share the big reveal on social media the fastest. …

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