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Just Ask Restaurant of the Month

The Wilds in Enniscorthy Awarded Bord Bia Just Ask Restaurant of the Month

The Wilds in Enniscorthy has been awarded Just Ask Restaurant of the Month for March. Selected by renowned food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. Set in a …

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The Square Table in Cork is Named Just Ask Restaurant of The Month For December

Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. This month, the prestigious title has been awarded to The Square Table in Blarney, Co. Cork. Owned and run …

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Dooks Fine Foods

Dooks Fine Foods in Tipperary is Named Just Ask Restaurant of The Month For November

Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. This month, the prestigious title has been awarded to Dooks Fine Foods in Fethard, Co. Tipperary. Modern, fiercely local …

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Dermott Flynn

Small But Mighty – Dermott Flynn From The Pantry & Corkscrew in Westport

Offering rustic casual dining in the heart of Westport, The Pantry & Corkscrew is run by husband-and-wife team, Dermott Flynn and Janice O’Rourke. The pair opened their restaurant in 2010 and have continued to develop their food offering over the years. A new direction for Dermott, who previously worked as a homeless services manager, he …

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The Pantry & Corkscrew in Westport is Named Just Ask Restaurant of the Month for September

Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. This month, the prestigious title has been awarded to The Pantry & Corkscrew in Westport. Head chef Dermott Flynn …

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Truffles Restaurant

Truffles Restaurant & Wine Bar in Kilkenny is Named Just Ask Restaurant of the Month for August

Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. This month, the prestigious title has been awarded to Truffles Restaurant & Wine Bar in Kilkenny. Despite being one …

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Egg White Muffins Recipe

Egg White Muffins Recipe from Hooked Restaurant, Bord Bia Just Ask Restaurant of the Month June 2018

This summer, Hooked Restaurant was named as one of Bord Bia’s Just Ask Restaurant of the Month winners. Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. To celebrate …

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Hooked in Sligo Announced as Bord Bia Just Ask Restaurant of The Month

Hooked in Sligo has been awarded Just Ask Restaurant of the Month for June. Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. Located just a few blocks …

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The Lemon Tree in Letterkenny is Named Just Ask Restaurant of the Month for April

Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing of the food on their menus. This month, the prestigious title has been awarded to the Lemon Tree Restaurant in Letterkenny, Co. Donegal. Established in …

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Midleton’s Ferrit & Lee Announced as Just Ask Restaurant of the Month

Head to the rebel county and experience Ferrit & Lee, the Midleton restaurant which has been awarded Just Ask Restaurant of the Month for March. Selected by food writer Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eateries across Ireland that exhibit best practices in showing transparency in the sourcing …

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Bia Burger Recipe from BuJo, Just Ask Restaurant of the Month February 2018

This Bia Burger Recipe was created especially by BuJo Culinary Director, Gráinne O’Keeffe, to celebrate being named the Bord Bia Just Ask Restaurant of the Month for February 2018. Makes 4 burgers Ingredients: –  8 100g 100% grass fed beef patties – 120g Cashel blue cheese – 50ml cream – 1 large white onions – 20ml …

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Good Things Cafe

Good News for Good Things Café as it’s Named Bord Bia Just Ask Restaurant of the Month

After 13 years in Durrus, food aficionado and owner Carmel Somers recently brought a taste of the good life to Skibbereen opening ‘Good Things @ Dillon’s Corner‘. Now, the much-loved cafe has been awarded Just Ask Restaurant of the Month for June. Currently in its eighth year, Bord Bia’s Just Ask campaign has been wholeheartedly …

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Restaurant Sage

Restaurant Sage in Letterkenny Awarded Bord Bia Just Ask Restaurant of the Month

Restaurant Sage in Letterkenny, Co. Donegal has been named Just Ask Restaurant of the Month for April. Just across the road from An Grianan Theatre, Restaurant Sage is the creation of Donegal native and hospitality professional, Garvan Gallagher. Currently in its eighth year, Bord Bia’s Just Ask campaign has been wholeheartedly embraced by the restaurant …

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Marlfield House Hotel & The Duck Terrace Restaurant, Co Wexford is Bord Bia's Just Ask Restaurant of the Month

Marlfield House Hotel & The Duck Terrace Restaurant, Co Wexford is Bord Bia’s Just Ask Restaurant of the Month

Marlfield House Hotel & The Duck Terrace Restaurant, in Gorey, Co. Wexford has been awarded Just Ask Restaurant of the Month for October. The elegant regency house set in 40 acres of immaculately maintained gardens and woodland was established by Ray and Mary Bowe in 1978 and is now run by their daughters, Margaret and Laura. The fine dining …

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Ferrit & Lee Monkfish Recipe - Bord Bia

Miso & Jameson Marinated Monkfish Recipe from Ferrit & Lee, Bord Bia Just Ask Restaurant of the Month March 2018

This delicious monkfish recipe, like many dishes at Ferrit & Lee, has prominent Asian influences and has been adapted to use some of the quality ingredients available on their doorstep in Midleton in Cork. Serves 4 Ingredients: – 800g monkfish – 225g white miso – 150ml Jameson – 100g local honey – 500g basmati rice …

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