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sunil ghai spice box cookbook

Sunil Ghai, The Man behind Pickle, Street and Tiffin, Has Just Launched His New Cookbook – Spice Box

With his beloved restaurants Pickle, Tiffin and Street, award-winning chef Sunil Ghai has revolutionized Indian cooking in Ireland. Sunil fell in love with cooking while helping his mother, an exceptional home cook. He completed his training as a chef a the prestigious five-star Overoi Hotel Group in India before moving to Dublin in 2000. When …

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Indian Bhajis Recipe by Nadiya Hussain

Baked Onion Bhajis from Fresh India Cookbook

These are a step forward from traditional deep-fried onion bhajis: they are healthier, more pleasant to cook, and just as tasty. I like to serve these with a fresh coriander or mango chutney, or beetroot raita. Makes 24 Ingredients: – 3cm ginger, peeled and roughly chopped – 1 green finger chilli, chopped – 2 tsp cumin seeds salt – 1kg brown …

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