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Hazelnut Recipes

Aoife Recipe House of Peroni

Luna Rocher Recipe by The House of Peroni Master of Dolci Aoife Noonan

The Luna Rocher is a sophisticated take on the Ferrero Rocher, created by The House of Peroni’s Master of Dolci and Luna Executive Pastry Chef Aoife Noonan. The Luna Rocher will be served alongside various pasticinni (small pastries) at The House of Peroni residency from May 25th to June 4th at 1 Dame Lane. Ingredients: …

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Nespresso Recipe

Chocolate Ganache Recipe with Nespresso Ristretto Origin India Grand Cru Cream, Pear & Hazelnut by Oliver Dunne

This decadent chocolate ganache recipe has been created by chef Oliver Dunne, showcasing the delicious pairing of dark chocolate with the complex notes of Nespresso Ristretto Origin India Grand Cru. Ingredients: Pear Foam – 335g pears, blended to a puree – 5g whip – 2g xanthan powder – 150ml cream – 10g icing sugar – …

Chocolate Ganache Recipe with Nespresso Ristretto Origin India Grand Cru Cream, Pear & Hazelnut by Oliver Dunne Read More »

Blackberry, Hazelnut and Spelt Cake Bites Recipe by Liz Earle

There is a small amount of honey in this delicious blackberry, hazelnut and spelt cake bites recipe but no refined sugar. Most of the sweetness comes from the fresh and dried fruit. Well wrapped, these keep well for about five days or you can pop some in the freezer for another time. They also make …

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