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Gut Feeling Cookbook

Stir Fry Recipe

Beef and Bok Choy Stir-Fry Recipe from the Gut Feeling Cookbook

This stir fry recipe is so simple and beats a takeaway any day. It’s the perfect dish when you want something fast after a long day at work. It also works well with prawns. Serves 4 Ingredients: – 500g lean stir-fry beef, such as sirloin, thinly sliced – ½ red chilli, deseeded and finely chopped …

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Easy Rhubarb Crumble Recipe

Easy Rhubarb Crumble Recipe from the Gut Feeling Cookbook

Rest assured that if you make this crumble recipe, it will be devoured! This is best served hot with cow’s milk yogurt, soy yogurt or up to 50g of Greek or cows milk yogurt. Serves 6 Ingredients: – 150g light brown sugar – 90g oats or gluten-free flour (or a combination of both) – 2 …

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Carrot and Ginger Soup Recipe

Carrot and Ginger Soup Recipe from the Gut Feeling Cookbook

If you’re looking for a nourishing soup recipe that’s easy to make, then this is it. The sweetness of the carrot fused with the ginger and a hint of mustard makes this rich soup delightful and warm, perfect for when you’re feeling a bit run down, especially in cold weather. To complete the experience, serve …

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